THE DINING Chinois Karakurenai & Teppan French Makie
THE DINING シノワ唐紅花&鉄板フレンチ蒔絵
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
การผสมผสานระหว่างอาหารจีนสมัยใหม่และอาหารฝรั่งเศสแบบเตาย่าง
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Price / 6,000 yen per person (weekday rate) A masterful collaboration of Chinese and French cuisine by two chefs. Enjoy a luxurious time with a course that allows you to fully appreciate the flavors of each.
Price / 7,800 yen per person (weekday rate) A masterful collaboration of Chinese and French cuisine by two chefs. Enjoy a luxurious time with a course that allows you to fully appreciate the flavors of each.
Price / 9,800 yen per person A masterful collaboration of Chinese and French cuisine by two chefs. Enjoy a luxurious time with a course that allows you to fully appreciate the flavors of each dish.
Price / 9,800 yen per person A masterful collaboration of Chinese and French cuisine by two chefs. Enjoy a luxurious time with a course that allows you to fully appreciate the flavors of each dish.
Price / 12,800 yen per person Enjoy a creative Chinese course using traditional Cantonese cuisine with an abundance of seasonal ingredients.
Price / 12,800 yen per person Enjoy a creative Chinese course using traditional Cantonese cuisine with an abundance of seasonal ingredients.
Price / 18,000 yen per person A premium collaboration of Chinese and French cuisine. Enjoy a sumptuous course featuring Miyagi ingredients such as braised shark's fin from Kesennuma, the royalty of Chinese cuisine, and grilled Sendai beef sirloin of the highest grade of Japanese black cattle.
