La Scala
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
การรับประทานอาหารอิตาเลียนคลาสสิกในบัลติมอร์
คะแนน
รีวิว
รูปภาพ
เมนู
Marinated olives and vegetables, genoa salami, prosciutto and assorted cheeses
Artichoke hearts topped with jumbo lump crab meat, capers and lemon butter sauce
Fresh mussels steamed with spicy marinara sauce or garlic butter
Green peppers sautéed with olive oil, garlic, capers and anchovies
Fresh mushrooms sautéed with olive oil, garlic, basil and rosemary topped with melted mozzarella
Tender squid lightly fried to perfection served with marinara sauce or pepperoncini sauce
Cognac, pancetta and porcini mushroom sauce
Crusty country bread topped with fresh tomato, basil, onion, extra virgin olive oil and goat cheeses
Fresh mixed greens with homemade dressing
Crisp romaine tossed with homemade Caesar dressing and croutons
Fresh mozzarella, sliced tomato, fresh basil and extra virgin olive oil
Tomato wedges tossed with extra virgin olive oil and fresh basil
Crusty Italian bread topped with olive oil, garlic and gorgonzola cheese
Tomato, capers, olives, garlic and anchovies
Tomato, cream and vodka
Parmigiano Reggiano, butter and cream
Tomato, basil and garlic
Tomato, peas, pancetta and porcini mushrooms
Served with your choice of fresh pesto, marinara sauce or cream sauce
Pancetta, cream, egg and parmigiano
Fresh tomato sauce, mushrooms, onion and garlic
Arborio rice with Imported gorgonzola with spinach
Imported arborio rice, shrimp and porcini mushrooms
Spinach fettuccine with our own blend of four cheeses
Quill shaped pasta with meat sauce
Spicy tomato sauce
Seasoned ground beef with a tomato cream sauce over fresh spinach fettuccine
Fresh diced tomato, spinach, garlic and goat cheese
Large tender gulf shrimp simmered in a spicy tomato sauce served on a bed of spaghettini pasta
Five jumbo shrimp sautéed with garlic, herbs, cognac and butter served over linguine
Shrimp, garlic and olive oil with a touch of Old Bay over linguine
Large tender gulf shrimp and lump crab meat simmered in a cream sauce served over fettuccine
Seasonal
Vodka sauce, spinach, shallots, jumbo lump crab over fresh fettuccine
Twin lobster tails simmered in a spicy tomato sauce served over spaghettini pasta
The finest seasonal seafoods combined in a light spicy broth, served over linguine
Sautéed with sun dried tomato, fresh basil and white wine
Marsala wine sauce and fresh mushrooms
Sautéed with artichoke hearts and lump crab meat in a white wine sauce
Lightly breaded, topped with marinara sauce and mozzarella cheese
Artichoke hearts, prosciutto, mozzarella, fresh mushrooms and Marsala wine
Sautéed with green peppers, mushrooms and onions with a red wine and tomato sauce
Tender veal sautéed with mozzarella, prosciutto, fresh sage and cognac
Sautéed with mushrooms and Marsala wine
Sautéed with lemon, butter and white wine
Sautéed with artichoke hearts, prosciutto and mozzarella cheese
Veal scaloppini topped with jumbo lump crab, gulf shrimp, sliced roma tomato and melted mozzarella cheese with an Old Bay white wine sauce
Lightly breaded veal cutlet topped with tomato sauce and mozzarella cheese
Sautéed with tomato, oregano, garlic, rosemary and fresh mozzarella
Lemon, butter, white wine and capers
A 14 oz. center cut veal chop marinated in olive oil, lemon, garlic and fresh rosemary
A 14 oz. center cut veal chop stuffed with prosciutto and fontina cheese on mushroom ragu
Filet mignon grilled to perfection, served over a veal scallopini, topped with jumbo gulf shrimp and cognac sauce
Filet mignon rolled in cracked black pepper topped with demi-glace
Tender grilled filet mignon served over a grilled Portobello mushroom cap with a balsamic reduction glaze
A 14 oz. thick cut New York Strip topped with jumbo lump crab and sun-dried tomatoes, finished with a sherry shallot cream sauce
A thick cut 14 oz. New York strip grilled to perfection with roasted red potatoes
Grilled, topped with tomato, fresh herbs and fresh mozzarella