Shime Soba Sansan
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Large size: 1,980 yen
Double is 2,400 yen
Large size is 2,100 yen
Large size 1,480 yen
Large size 1,480 yen
5 types for 1,280 yen, clay pot for 3-4 people for 1,880 yen
2 pieces
2 pieces
2 pieces
2 pieces
ãŧLarge...1,680 yen
ãŧLargeâĶ1,780 yen
ãŧLargeâĶ1,980 yen
2 Go: 1,450 yen 3 Go: 2,100 yen 4 Go: 2,700 yen 5 Go: 3,400 yen ãŧDipping sauce (cold)âĶ150 yen ãŧSesame (cold)âĶ200 yen ãŧUmami egg (cold)âĶ250 yen ãŧDuck Nan (hot)âĶ250 yen ãŧDan Dan (hot)âĶ250 yen
Freshly cooked white rice mixed with aromatic grilled dried fish and condiments (myoga, mitsuba, chopped ginger, perilla leaves). ãŧFor 2 servingsâĶ1,480 yen ãŧFor 4 servingsâĶ2,380 yen
ãŧMilk ice creamâĶ600 yenãŧShiratama ginger (hot/cold)âĶ800 yenãŧShiratama anmitsuâĶ880 yen
Chilled 2:8 soba noodles are topped with plenty of condiments, along with seaweed and pickled plum, creating a refreshing dish.
Enjoy tender chicken cooked at low temperature and fragrant watercress with our homemade sesame sauce.
This is a recommended original soba dish that features mildly spicy minced pork and a rich soy milk sauce that enhances your appetite.
Please enjoy the beef shabu meat combined with the texture and sweetness of Kujo leeks, along with the brand egg Akane Bijin.
cold
Cold
Cold
Cold
Cold
Warm
Warm
Warm
Warm
Warm
Salmon, plum, seaweed, and egg
Salmon, Plum, Seaweed, Akiko
ãŧShiratama setâĶ1,300 yen each ãŧShiratama ginger (cold/hot)âĶ800 yen each ãŧShiratama zenzaiâĶ800 yen each ãŧAnmitsuâĶ780 yen ãŧShiratama anmitsuâĶ880 yen ãŧShiratama cream anmitsuâĶ980 yen ãŧOshirukoâĶ880 yen ãŧMilk ice creamâĶ600 yen
ãŧPickled VegetablesâĶ580 yenãŧSpicy CucumbersâĶ580 yenãŧItawasa (wasabi with fish)âĶ780 yenãŧDuck with WasabiâĶ1,100 yenãŧMeat Miso with Raw Green PeppersâĶ880 yenãŧCurry MacaroniâĶ580 yenãŧNameko Mushroom with Grated DaikonâĶ580 yenãŧLotus Root KinpiraâĶ680 yenãŧGrilled Man-gaji Peppers in DashiâĶ780 yenãŧProsciuttoâĶ980 yen
ãŧBukkake Soba with CondimentsâĶ1,300 yen. Cold soba noodles made with 100% buckwheat, served with plenty of condiments, seaweed, and pickled plum for a refreshing dish.
ãŧSeiro (cold)âĶ900 yenãŧTsukimi tororo seiro (cold)âĶ1,000 yenãŧKake (hot)âĶ900 yenãŧTanuki wakame (hot)âĶ1,000 yenãŧKamo kinoko (hot)âĶ1,300 yen
ãŧMedium bottleâĶ780 yenãŧLarge bottleâĶ980 yen
Each
[HORON] Harmonizes herbs and spices of Eastern origin. Perfect for a moment of self-reflection and balancing the mind and body, as well as for relaxing meals with friends.
[SCARLET THE FIRST] Iseya Shuzo, which produces 'Amaro' originating from Italy in Japan. A commitment to traditional methods, with everything from production to bottling done by hand.
[THE OKINAWA ISLAND RUM] A luxurious rum that blends unique base rums made from brown sugar produced on 8 remote islands, depicting the history and future of brown sugar.
[ACOU CASSIS 2021] Made with 100% Aomori-grown 'Aomori Cassis'. Characterized by a flavor derived from fruit without added fragrances or colorings, and a spicy, complex aftertaste.
France/Poire Bottle
France / Chardonnay GlassâĶ800 yenãŧBottleâĶ4,000 yen
France / Muscat Petit Grain Bottle
Italy / Garganega Bottle
Italy / Verdicchio bottle
Japan/Koshu Bottle
France / Pinot Grigio Glass... 900 yen / Bottle... 4,800 yen
France/ Malvasia Bottle
France / Cabernet Sauvignon GlassâĶ800 yenãŧBottleâĶ4,000 yen
France/Pinot Noir bottle
Niigata's refreshing citric acid and sweetness are in harmony. The aftertaste is crisp. Glass... 800 yen, One cup... 1,200 yen
Kagawa creamy texture; glass... 800 yen; one cup... 1,200 yen
Nagano's umami is solid, and the aroma opens up gently with transparency. Glass... 1,000 yen; one cup... 1,400 yen
Yamagata has a rich aroma and a mild mouthfeel. Glass... 900 yen, One cup... 1,300 yen
Rich, juicy flavor that spreads in Akita's mouth; glass... 800 yen; one go... 1,200 yen
The umami that spreads in Niigata is satisfying, and the aftertaste is light. Glass... 1,000 yen; one go... 1,400 yen
Fukushima's gentle aroma, a crisp and refreshing sake that you won't tire of drinking. Glass... 900 yen, One cup... 1,300 yen
Niigata is refreshing, with outstanding sharpness! Pleasant umami - Glass... 800 yen - One go... 1,200 yen
A dignified flavor with a sharpness that spreads the fragrance of Yamagata. Glass... 900 yen, One cup... 1,300 yen
Shizuoka smooth texture with a transparent umami flavor; glass... 800 yen; one go... 1,200 yen
Includes rich flavor and acidity typical of Yamahai from Akita... 800 yen for one go... 1,200 yen
A fragrance reminiscent of Kagoshima black tea and the sweetness of sweet potatoes. The name comes from the orange-colored 'Hibiscus' glass.
A flavorful glass with a strong aroma and taste that utilizes the characteristics of Kagoshima black koji.
Kagoshima black koji enhances the sweetness of the sweet potato, resulting in a rich sweetness and smooth mouthfeel.
A glass with a floral aroma and sweetness from Kagoshima, featuring a crisp taste.
Miyazaki's rich and thick umami, with a mellow finish glass
Strong sweet potato flavor and rich taste; Glass... 700 yen; Bottle... 5,000 yen
Awarded the Grand Prize for three consecutive years at the Shochu Awards selected by Kagoshima liquor stores. Glass... 700 yen, Bottle... 5,500 yen
The refreshing aroma and taste of Tokyo (Niijima) barley shochu... 600 yen per glass... 4,500 yen per bottle
Tokyo (Hachijo Island) with a fragrant flavor that is very refreshing and has a clean aftertaste.
A robust and flavorful glass that pairs well with meals from Tokyo (Hachijo Island).
A refreshing glass with the rich flavor of soba from Nagano
Free
Free
Free
Pre-mixed with shochu and water, served chilled. Without ice, the flavor remains consistent and the aroma can be enjoyed as is.
Fill a large plate with ice and Tokushima Prefecture sudachi, then pour in plenty of shochu. Enjoy a refreshing and luxurious drink on the rocks, a blissful cup served on a large plate.
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