Sakushu-an

Draft beer The Premium Malts Masters Dream

Bottled beer The Premium Malts

Non-alcoholic beer 'All Free (Suntory)'

A refreshing and subtle ginjo aroma wafts, and upon tasting, the umami characteristic of Yamadanishiki spreads smoothly in a horizontal direction. It excels in the harmony of flavors and also offers a lightness in a vertical direction. Enjoy the moderate acidity and the richness of Yamadanishiki. ・Glass... 770 yen ・One cup... 1,320 yen ・Bottle... 4,840 yen

Mimuro Sugi Dio Abita Junmai (Pure rice sake) <Slightly Umami-rich> In Italian, 'Dio Abita' means 'God resides'. The aroma is fresh with a ginjo fragrance reminiscent of ramune. It has a juicy, fruit-like quality, rich sweetness and umami, finishing with a clean acidity. ・Glass... 770 yen ・One cup... 1,320 yen ・Bottle... 4,840 yen

Gentle melon-like aroma, with a rich umami flavor that spreads a vibrant and fruity taste, complemented by a pleasant acidity that is refreshing. It pairs exceptionally well with fish dishes such as simmered fish and tempura, as well as meat dishes grilled with salt and pepper. ・Glass... 1,100 yen ・One cup... 1,925 yen ・Bottle... 7,150 yen

We aimed for a sake that can be enjoyed with a bottle at the dining table, with a moderate sweetness, aroma, and alcohol content. The rich carbonation and elegant flavor come together, creating a gentle and refreshing masterpiece reminiscent of a 'early summer rice field'. ・Glass... 1,045 yen ・One cup... 1,815 yen ・Bottle... 6,710 yen

A bottle that maximally expresses 'shokuchu sake'. The refreshing sharpness reminiscent of citrus enhances the ingredients. The sweetness is intentionally kept low, and the subtle young astringency exhibits exquisite expressiveness as soon as paired with food. ・Glass... 715 yen ・One cup... 1,210 yen ・Bottle... 4,510 yen

To surpass the king of sake rice, Yamada Nishiki, Hakutsuru Sake Brewery has uniquely developed 'Hakuturunishiki' to create a vibrant aroma characteristic of 'Zaku'. You can enjoy a refreshing sweetness, sharp acidity, and a transparent aftertaste. ・Glass... 1,100 yen ・One cup... 1,925 yen ・Bottle... 7,150 yen

Kokuryu Daiginjo 'Ryu' <Dry> is a long-selling Daiginjo that was released in 1975, pioneering the application of wine aging techniques. The passion of the brewers creates an elegant fruit aroma and high-quality taste. ・Glass... 1,815 yen ・One cup... 3,300 yen ・Bottle... 11,000 yen

Kita no Katsu Ginjo (Nemuro) <Dry> is a sake brewery located in the easternmost part of Japan, Nemuro City, Hokkaido, established in 1887. The production volume is limited, making it difficult to obtain this sake outside the local area. It features a refreshing and crisp taste with a lingering ginjo aroma. - Glass... 1,210 yen - One cup... 2,090 yen - Bottle... 7,700 yen

An elegant ginjo aroma and crispness stand out in this refined dry sake. The balance of fragrance and taste is excellent, characterized by a rich and delicate flavor. This is a rare pinnacle of Kita no Katsu, brewed with carefully selected rice and polished techniques. ・Glass... 1,595 yen ・One cup... 2,860 yen

This Junmai sake uses 100% 'Ginpu' from Hokkaido. It has a refreshing and light dry taste, characterized by a gentle aroma and moderate acidity. When paired with seasonal vegetables and seafood dishes, its flavor is further enhanced. ・Glass... 825 yen ・One cup... 1,430 yen

Kita no Katsu Shiboritate is a freshly squeezed sake from Nemuro, known as 'the phantom sake' due to its limited production. It has a rich ginjo aroma made from 'Haenuki' rice from Yamagata Prefecture, offering a fruity flavor. It has a soft mouthfeel and a smooth finish. Glass... 990 yen, One cup... 1,760 yen

Kamoitsuha Bekkaku Junmai Ginjo (Tsuyama) <Slightly dry> A sake brewery that has been in operation for over 300 years in Tsuyama (Sakushu). This is a special Junmai Ginjo sake made with 50% polished Okayama Nihonbare rice, crafted with the same care as handling diamonds. It is a product that allows you to enjoy the youthful flavor stored in refrigeration. ・Glass... 770 yen ・One cup... 1,320 yen ・Bottle... 4,840 yen

The pure flavor of rice, with a beautiful taste that has depth, and a refined aroma that wafts through the nose when tasted. You can feel the pure flavor of the premium sake rice 'Omachi'. It can be enjoyed chilled as an aperitif or warmed. ・Glass... 1,210 yen ・One cup... 2,090 yen ・Bottle... 7,700 yen

100% Okayama Prefecture Omachi rice is used. It has a gentle aroma and the deep acidity and richness unique to Yamahai spread in the mouth along with the umami of Omachi, making it a sake that you won't get tired of drinking. It is delicious both chilled and at a warm temperature. ・Glass... 880 yen ・One cup... 1,540 yen ・Bottle... 5,610 yen

[Sweet Potato Shochu] A delicate white flower, flint, cocoa, and the aroma of cooked rice. Enjoy the sweetness and acidity of sweet potatoes. A smooth and mellow sweet potato shochu with a gentle sweetness and a clean finish, crafted with white koji. Glass

[ Sweet Potato Shochu ] Sato Kuro (Kagoshima) crafted with black koji, expressing a unique and robust body. The sweetness and aroma of sweet potatoes, a smooth texture, and a rich drinking experience. A bright and elegant sweet potato shochu with citrus-like aromas, a clean, smooth body, and a refreshing finish, crafted with yellow koji. Glass

[ Sweet Potato Shochu ] This is an easy-to-drink bottle for those trying sweet potato shochu for the first time. It has a bright and elegant aroma with fruity and floral notes that spread with surprise. A bright and elegant sweet potato shochu with citrus-like aromas, a clean, smooth body, and a refreshing finish, crafted with yellow koji. Glass

The aroma of barley spreads in the mouth, and a refreshing sweetness seeps out. Hot water dilution is also recommended. A rich and aromatic barley shochu with a toasty, roasted character and a smooth, dry finish. Glass

A rice shochu born from home-cultivated yeast. It features a gorgeous ginjo aroma and a soft taste, characterized by a transparent flavor. A delicate and fragrant rice shochu with floral aromas, silky texture, and a clean, elegant finish. Glass

[ Soba Shochu ] Deai - Wind of Fukushima - (Fukushima) Made with 100% Aizu Sakashita soba grown in the spring water of Mount Adatara. A rich and deeply flavorful soba shochu with a smooth and lightly aromatic profile, gentle sweetness, and a refreshing, easy-drinking finish. Glass

[Sweet Potato Shochu/First Drip] Bakudan Hanatare (Miyazaki) is a rare first distillate. It is characterized by a rich fruit flavor and an aroma reminiscent of black pepper. Bakudan Hanatare, a shochu made from the first distillate.

[Umeshu] Sekitoba (Kagoshima) A luxurious plum wine made by steeping Nanko plums from Kagoshima in the fragrant imo shochu 'Sekitoba'. Enjoy the aroma of sweet potato and plum. Sekitoba Umeshu is a smooth, sweet plum liqueur made with imo shochu, offering a rich aroma and a clean finish.

[Liqueur] Kuwa-zake (Shiga) is a sweet and fragrant liquor made from mulberry leaves. It is a traditional liqueur made using the mirin brewing method without any added sugar or sweeteners. Kuwa-shu has a naturally smooth, gentle sweetness and a clean, refined finish.

A floral, lightly sweet single malt with soft, fruity notes and a clean, smooth finish.

Chivas Regal Mizunara <Blended Scotch Whisky・12 years> is the world's first blended Scotch whisky, blended with a portion of original spirit finished in Mizunara oak barrels sourced from Japan. It features a vibrant and mellow flavor profile. Enjoy the gentle aromas from the Mizunara oak and a smooth, refined finish.

Champagne J.L. Vergnon MSNL Chatillons et Mussettes Extra Brut Grand Cru 2011 [Bottle]

Champagne Napoleon Millésime Brut 2006 [Bottle]

Champagne Jean Louis Vergnon Eloquence Extra Brut Grand Cru [Bottle]

Champagne Napoleon Cuvee Tradition Brut [Bottle]

Champagne Michel Demiére Brut [Bottle]

Champagne Louis Castor Rosé Brut [Bottle]

Cremant De Limoux Aguila brut [Glass]

Cremant De Bordeaux Brut Rose Les Cordeliers [Glass]

Bocard Meursault Charmes 1er Cru 2019 [Bottle]

Bocard Meursault Charmes 1er Cru 2007 [Bottle]

Crémant De Bordeaux Brut Rosé Les Cordeliers [Bottle]

Girardin Burgundy Chardonnay 2022 [Bottle]

Roger Neveu Sancerre 'Cote Des Embouffants' 2023 [Bottle]

Jean Durup Petit Chablis 2023 [Bottle]

Vauroux Chablis Old Vines 2022 [Bottle]

Oberhorfer Riesling Old Vines Dry 2021 [Bottle]

Oberhorfer Gewurztraminer Dry 2022 [Glass]

Henri Rebourseau Gevrey-Chambertin 1er Cru Fonteny 2009 [Bottle]

J. Coudray Bizot Gevrey-Chambertin 1er Cru 'Les Caze Cazetiers' 2014 [Bottle]

Alain Michelot Nuits Saint Georges 1er Cru Aux Chaignots 2012 [Bottle]

Clos Du Jaugueyron Margaux 2012 [Bottle]

Alain Michelot Morey Saint Denis 2018 [Bottle]

Gallen De Chateau Meyre 2018 [Bottle]

Le Cedre Rouge 2016 [Bottle]

Roger Perrin Châteauneuf du Pape Red 2019 [Bottle]

Phillippe Gavignet Bourgogne Pinot Noir 2023 [Bottle]

Chateau du Cedre Juvéniles Cahors Malbec 2021 [Bottle]

Chateau Malbat C'est La Vie! 2020 [Glass]

Louis Cheze Syrahvissante 2023 [Glass]

Black Oolong Tea

Ginger Ale

100% Pure Orange Juice

Appletiser (100% Sparkling Apple Juice)

100% Pure Pomegranate Juice

Cranberry Juice

Perrier (Sparkling Mineral Water)