Dressler's
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
อาหารอเมริกันที่มีความประณีตพร้อมวิวเมือง
คะแนน
รีวิว
รูปภาพ
เมนู
calamari fillet strips, wasabi aioli
crispy bacon, tomato jam, toasted baguette
grilled pita, tomato chutney
selection of artisanal meats and cheeses, house marmalada, organic honey, toast points
roasted pecan remoulade
ponzu, ginger, wasabi aioli, seaweed salad
cajun beurre blanc, baguette
jumbo lump crab, warmed with a rich blend of parmesan and jack cheeses
caramelized onions, beef broth, gruyere
crisp romaine, sourdough croutons, shredded parmesan
mixed greens, goat cheese, apples, caramelized onions, candied walnuts, balsamic vinaigrette
applewood smoked bacon, red onion, cherry tomatoes, maytag blue cheese
romaine, hard boiled eggs, bacon, cucumbers, tomatoes, croutons, champagne vinaigrette
grilled s.c peaches, proscuto di parma, white balsamic syrup, st. andre triple cream brie, local lettuce, citrus vinaigrette
s.c. peach chutney
citrus braised, mushroom risotto, local vegetables
Italian sausage & broccolini agnolotti, roasted local winter vegetables, foraged mushrooms
shrimp, crab, andouille sausage, cajun beurre blanc
fried garlic orzo, roasted cauliflower, golden raisins, dino kale, tomato confit, lemon grass-ginger glaze
corn pudding risotto, red peper agrodolce, frisse, ricotta slata, pickled corn, grilled red onion, pancetta vinaigrette
lump crab, roasted red peppers, spinach, potato cake, sundried tomato beurre blanc
two pan sauteed jumbo lump crab cakes, roasted pecan remoulade
fried garlic, spinach, tomatoes, oreganata bread crumbs, roasted garlic parmesan crema
shallots & butter
lemon, chili, shaved garlic
bacon jam, aged balsamic, parmesan
caramelized onions, peppers
peppered side pork, cider vinegar
Tanqueray sevilla, yellow chartreuse, lillet blanc absinthe
Monkey shoulder blended scotch, montenegro, lemon oleo, chocolate bitters
Tito's, cappeletti, rose syrup, cranberry, bubbles
Larceny, cardamaro, soaked amarena cherries, charred almonds dash of regret
El tesoro 'rare roots' reposado, domaine DE Canton, grand marnier lemon, butterfly pea flower
Montelobos mezcal, copper dog, blood Orange solerno, cucumber, jalapeno, black peppercorn, chili bitters
Knob creek licor 43, blended bitters
Elijah craig, luxardo, ipa, grapefruit bitters, honey, grapefruit
Reyka, bauchant, st germaine, strawberry, lemon
Makers mark, green chartreuse, zucca, cherry bitter
Plantation pineapple, st. Elizabeth all spice dram, Orange bitters, coconut, passion fruit, pineapple
Non-alcoholic
tomato jam, toasted baquette
horseradish cocktail sauce, lemon
chipotle corn relish, basil aioli
kale & seaweed salad, ginger sesame dressing, red miso aioli
calamari fillet strips, wasabi aioli
bacon, egg, cucumber, our caesar dressing
carrots, cucumber, tomatoes, stilton crumbles, balsamic vinaigrette
apples, candied pecans, pickled onions, cranberries, brie, cranberry-port vinaigrette
pancetta, roasted wild mushrooms, herb bread crumbs, preserved lemon, teragon cream
braised NC greens, black garlic orzo, tomato-dill buerre-blanc
spinach, roasted fingerling potatoes, charred cauliflower, tomato sugo, Castelvetrano olive tapenade
black truffled yukon potato gratín, roasted rainbow carrots, cabernet demi-glace
house frites, farm vegetables, Maître d Butter
locally farmed winter root hash, red onion marmelade
vanilla ice cream, caramel
buttercream, walnuts