Tempura Tengen

The basic course 'Flower' at Tengen offers traditional tempura that makes the most of seasonal ingredients. Enjoy the flavors of freshly fried dishes crafted by skilled artisans, and experience the four seasons of Japan. Savor each dish that encapsulates the essence of Tengen, which is simple yet profound. Includes appetizers, tempura (live shrimp rolls, seasonal fish, nine types of vegetables, etc.), palate cleansers, main course, and dessert.

'Tsuki' course is a luxurious offering that includes not only the standard 'Hana' but also incorporates seasonal ingredients abundantly. Each dish shines with the commitment of Tengen, adorned with the fragrance of the season. You can enjoy special tempura made with seasonal ingredients. Includes appetizers, tempura (active shrimp rolls and seasonal fish, vegetables, etc. - eleven items), palate cleanser, main course, and dessert.

From ingredient selection to cooking methods, we are thoroughly committed to creating a special moment. The rich aroma and texture that unfold with each bite are the epitome of luxury. Please enjoy this exceptional dish, perfect for a special time. Includes appetizers, tempura (active shrimp rolls, seasonal fish, and eleven types of vegetables), palate cleansers, main course, and dessert.

The top-tier course 'Minamoto' at Tengen offers a selection of carefully chosen seasonal tempura, along with exquisite a la carte dishes. Enjoy fresh sashimi made from the bounty of Edo Bay, and exceptional dishes featuring high-quality beef tenderloin, showcasing the skill and dedication of our chefs. Savor the luxurious and diverse flavors alongside freshly fried tempura. This exquisite course, crafted from seasonal ingredients, is perfect for special gatherings and anniversaries. We invite you to experience the essence of Japanese cuisine with 'Minamoto'. Includes appetizers, sashimi, tempura (live shrimp rolls, seasonal fish, vegetables, beef tenderloin, and twelve carefully selected ingredients), palate cleansers, main course, and dessert.

Seasonal sashimi platter. *The number and content may vary depending on the season and availability. *Sashimi orders are only available at night and require a reservation. Please be sure to inform us when making a reservation.

We offer the highest quality Wagyu beef fillet, sourced from the long-established teppanyaki restaurant [Teppan Ryori Kawamura], prepared as tempura in limited quantities. Due to sourcing requirements, please make a reservation and indicate this at least [2 days in advance] or contact us by phone.