Yakiago Shio Ramen Takashashi Shinjuku Main Store

[Limited time from 7/1 to 7/31] A Western-style chilled noodle dish made with rich broth from lobster and finished with a creamy sauce.

[Limited sale from 6/1 to 6/30] A refreshing soup made with Rausu kombu dashi from Hokkaido, combined with the thickness of gako-me kombu.

Our restaurant's signature Grilled Flying Fish Salt Ramen Ochazuke Set. Made with grilled flying fish using Takahashi's unique method. The flavored oil is a special blend developed by Takahashi that maximizes the aroma of grilled flying fish. The noodles are custom-made in collaboration with a long-established noodle shop in Kyoto. You can enjoy the last drop by adding white rice to the remaining soup to make grilled flying fish dashi ochazuke.

This is a hearty bowl of grilled fish salt ramen topped with pork belly and seasoned egg.

Generously topped with fragrant grilled chashu, the stimulating black pepper and sesame oil flavor will whet your appetite.