SOLO NOI sul nuje
ソロ ノイ スルヌジェ
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
ร้านอาหารอิตาเลียนที่มีเสน่ห์ด้วยพิซซ่ารูปดาวและบริการที่อบอุ่น
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
When in doubt, go with this! The Solonoi Standard—enjoyable for groups of two or more!!
A weekday lunch course that’ll satisfy your craving for Solonoi in one sitting! Available for parties of one or more
Add a main dish for a slightly more indulgent lunch...
Only Us Style Today's Assorted Appetizers
A platter of freshly sliced prosciutto and salami that meat lovers can't resist!
A platter of marinated vegetables made with vegetables from Toyosu Daisuke
The seasonal vegetable green salad with prosciutto and homemade buffalo mozzarella dressing is popular!
Carpaccio made with seasonal fresh fish delivered from Toyosu Market Marusho
Assortment of 3 types of cheese for 1 person or more
Roman traditional dish of beef tripe stewed in tomato sauce
Fried seafood from Marusho made with semolina flour. It is fried after receiving the order with a thin batter. It takes a little time, but it's worth the wait for the deliciousness!!
Buffalo (water buffalo mozzarella), tomato sauce, spicy salami, ricotta, cherry tomatoes, basil, Grana Padano
Tomato sauce, buffalo (water buffalo mozzarella), basil, Grana Padano
Tomato sauce, cherry tomatoes, garlic, oregano, basil
Tomato sauce, baby sardines, cherry tomatoes, olives, garlic, capers, oregano, basil
Tomato sauce, mozzarella, basil, Grana Padano
Tomato sauce, mozzarella, oregano, anchovies, olives, garlic, Grana Padano
Tomato sauce, mozzarella cheese, ricotta, chicory (pork confit), pepper, basil, Grana Padano
Tomato sauce, mozzarella, various mushrooms, ham, basil, Grana Padano
Buffalo (water buffalo mozzarella), cherry tomatoes, basil, Grana Padano
Mozzarella, whitebait, bottarga, oregano, garlic, basil, Grana Padano
Mozzarella, oregano, basil, olives, capers, cherry tomatoes, anchovies
Mozzarella, prosciutto, mushrooms, egg, basil, Grana Padano, pepper
Mozzarella, ricotta cheese, chicory (pork confit), pepper, basil, Grana Padano
Mozzarella, various meats, basil, Grana Padano
Mozzarella, prosciutto, arugula, Grana Padano
Mozzarella, Gorgonzola, Ricotta, Grana Padano with honey
Pizza that won 3rd place in the Caputo Cup Japan Championship! Featuring friarielli (an Italian vegetable similar to rapeseed), homemade pancetta, smoked mozzarella, cherry tomatoes, and Grana Padano.
Special pizza 'SOLO NOI style' with mozzarella, sausage, lemon, arugula, prosciutto, and Grana Padano from the famous Italian restaurant in Ibaraki.
Margherita + Burrata cheese, prosciutto, arugula, Grana Padano
Black spaghetti with a hint of squid ink! Finished with a simple oil sauce that allows you to enjoy the flavor of squid and the sweetness of zucchini and tomatoes.
A very popular pasta since the founding of SOLO NOI!
Homemade tagliatelle with a rich flavor that pairs well with white wine (of course, it goes well with soft drinks too!)
Spaghetti, a classic pasta from Southern Italy. Buonappetito!!
Homemade pappardelle, perfect for the upcoming season with a comforting ragu
Homemade peach with chewy long pasta in a spicy tomato sauce!
A seafood paradise tomato sauce made with shrimp, squid, and seasonal shellfish!
A hearty dish of meat on the bone. Recommended for those who say, 'Today is a meat day!' Reservation required!
A4 grade Wagyu rump meat. It has less fat and is primarily a lean cut, allowing you to enjoy the flavor of the meat.
150g of meat and vegetables will also be prepared grilled.
Grilled swordfish, which can be eaten raw, over charcoal, pairs well with a caper sauce made from fresh tomatoes, garlic, capers, and vinegar. It provides a satisfying experience that rivals meat, making it suitable as a main dish.
The combination of the unique aroma of lamb and the Roquefort cheese made from sheep's milk is outstanding. For all lamb lovers, this is a must-try.
Slowly grilled over charcoal to prevent it from becoming tough, resulting in a juicy finish. It has no strong flavor and is richer and more satisfying than chicken.
For celebrations such as birthdays and anniversaries... We offer an Italian message plate. A combination for one person starts at ¥1320, or you can choose a dessert from the same-day menu to place on the plate. If you choose the combination, ordering for 2 to 3 people will create a more voluminous and festive plate.
A refreshing and crisp drinking experience with a citrus-like lightness and a sharp bitterness in the aftertaste. Perfectly pairs with pizza!
A popular beer in Italy
Perfect as an aperitif! Light and refreshing taste.
A classic Italian aperitif★A refreshing blend of Aperol, soda, and sparkling wine.
A cocktail with a gentle aroma of amaretto, blood orange, and sparkling wine
We offer three types of white and red wines that can be selected according to the season and your meal. The selection is subject to frequent changes.
Completely organic Kinotto (bitter orange) and Limonata (lemon), ginger ale, and cola in four varieties. Lightly carbonated Italian soda.
A popular fruit drink in Italy. Three types: apricot, pear, and peach. Pure and rich flavor.
Non-alcoholic wine made from white, red, and varietal grapes!! You can really feel the deliciousness of the grapes.
The bright red juice, soaked in the Sicilian sun, permeates the body.
Just in the mood today due to driving or health.
Natural water from Italy.
Refreshing acidity with light fruitiness and a firm effervescence. A classic Italian aperitif.
Fine bubbles from secondary fermentation in the bottle. Crisp and fruity.
24 months bottle-aged, ripe fruit flavor, rich in minerals.
Red sweet. Pairs perfectly with prosciutto and more.
Enjoy natural wine in a fun and casual way!
A dry taste with citrus aromas. A flavor rich in minerality.
A producer that changes the impression of Soave. Give it a try.
A well-balanced dry Chardonnay with a rich body from barrel aging.
The rich aroma of late-harvest Malvasia and the strong flavor of Greco.
Mineral and high-quality fruit flavor from Ischia Island
A premium cuvée of Fiano. A bottle bursting with the power of fruit.
Minerals from volcanic soil, complex flavors of ripe fruit.
Best balance of fruitiness, acidity, and alcohol volume.
85% Pinot Grigio, 15% Sauvignon. Long skin contact for 40 days. The orange hue shows complexity.
Beautiful ruby color. Soft acidity, firm tannins. Elegant.
Elegant tannins and complexity from 18 months of barrel aging. The characteristics of the grape variety are well expressed.
Smooth and elegant. A Chianti that naturally invites you to reach for a second glass without tiring.
Elegant from Montalcino. Rich in aroma.
The king of Italian wines. It has a mature taste and is ready to drink.
36 months barrel-aged, mature fruit flavor, silky tannins
The true power of the grapes is carefully brought out.
Beautiful fruit flavors are beautifully complemented by the impression of the barrel.
Bordeaux blend. Good impression from the barrel, flavor, and cost performance.
The only DOC Cabernet producer in the Apulia region. You can feel the high potential.
Concentration from sun-dried grapes and strong yet supple tannins. Everyone should enjoy this wine.
You can feel the spiciness of Syrah, powerful and charming.
Made in-house. Safe with organic domestic lemons. From 660 yen.
A distilled spirit made from the pomace of wine. From 880 yen
Herbal liqueur for after meals. Served straight or on the rocks. From 800 yen.
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