Matsunozushi

• Egg 200 yen • Shellfish 300 yen • Horse Mackerel 400 yen • Mackerel 400 yen • Sardine 300 yen • Local Octopus 500 yen • Flying Fish Roe 500 yen • Salmon 420 yen • Tuna 540 yen • Botan Shrimp 900 yen • Water Squid 640 yen • Bonito 460 yen • Needlefish 500 yen • Red Sea Bream 600 yen • Shrimp 660 yen • Salmon Roe 700 yen • Pike Conger 700 yen • Herring Roe 700 yen • Conger Eel 760 yen • Yellowtail 700 yen • Eel 1000 yen • Bird Shell 960 yen • Stone Bream 800 yen • Flatfish 840 yen • Sea Urchin 1000 yen • Tiger Pufferfish 800 yen • Abalone Market Price 700 yen~ • Red Shellfish Market Price 500 yen~ • Fatty Tuna (Wild Southern Bluefin Tuna/One Piece) 500 yen~1000 yen • Cherry Fatty Tuna 700 yen • Himuka Hon Mackerel 500 yen

・Hinata Nada Mae Special (12 pieces) 3500 yen ・Hinata Nada Mae (Premium) (9 pieces) 2200 yen ・Hinata Nada Mae (Medium) (9 pieces) 1700 yen ・Hinata Nada Mae (Regular) (8 pieces) 1000 yen ・Temari Sushi (10 pieces) 1300 yen

Battera 700 yen, Mackerel Oshi Sushi 1000 yen, Bonito Oshi Sushi 1000 yen, Eel Oshi Sushi 1000 yen, Tiger Pufferfish Crystal Sushi 2400 yen

From 2500 yen

Nanban Tonteki

Nanban, Tonteki, Ebi Fry

Market Price

4000 yen and up

From 4000 yen

From 1500 yen

Seasonal item

Seasonal item, sold by the piece starting at 1800 yen

Market price

Price per piece varies

Market Price

Seasonal item 3000 yen and up