Bar Thistle

alc 10% Japanese sake (Suigei) Irish whiskey cocoa melon butter

alc 6% Don Julio 1942 Cold Brew Coffee Vanilla Beans Cherry Coconut Oil

alc 12% rose lychee fig cocoa port wine sweet vermouth

alc 5% Tanqueray No. 10, osmanthus, jasmine, rose, elderflower

alc 12% Class A Blue Cold Brew Coffee Tia Maria Coconut Oil

alc 10% Ketel One Vodka pumpkin cold brew coffee cinnamon

alc 6% Tanqueray No. 10 Jasmine Bergamot Ylang Ylang Palo Santo

alc 6% bergamot jasmine Taiwan oolong tea passion fruit vinegar

alc 8% Kettle One Vodka, sansho, lemon, carbonated

alc 8% Tanqueray No. 10 Iichiko / Saiten Salt Koji Wasabi Lemon Soda

alc 8% Ketel One Vodka ginger honey cardamom, clove, cinnamon lime cinnamon bitters

alc 6% Tanqueray No. 10 guava passion fruit vinegar elderflower

alc 6% Tanqueray No. 10 Gin hop guava pineapple tonic water

alc 6% Tanqueray No. 10 cold brew coffee hop lime tonic water

alc 8% Tanqueray No. 10 matcha passion fruit vinegar tonic water

alc 20% Tanqueray No. 10, Daiyame Shochu, Rose Lime

alc 20% Don Julio Reposado Banana Almond Cinnamon Lime

alc 18% Ron Zacapa 23 roasted tea bergamot cherry cranberry Angostura bitters

alc 26% Ron Zacapa Campari Sweet Vermouth Roasted Tea Black Sesame

alc 26% bread bourbon campari sweet vermouth macadamia nut oil coffee

alc 26% Ron Zacapa Campari Sweet Vermouth Macadamia Nut Oil Pistachio

alc 15% Laphroaig Campari brown rice tea bergamot cherry rose cherry wood chips

alc 24% Bullet Bourbon Guava Spice Maple Syrup Angostura Bitters

alc 5% Tanqueray No. 10, tomato, kombu, salt koji, lemon

alc 20% Tanqueray No. 10 Jasmine Rose Cointreau Lemon

alc 26% Tanqueray No. 10, osmanthus, lime

alc 6% coconut vanilla beans basil vanilla ice cream whipped cream

alc 6% brandy white chocolate coconut vanilla beans vanilla ice cream whipped cream

alc 6% coconut vanilla beans coffee mascarpone vanilla ice cream whipped cream

alc 6% Gâteau Chocolat Coconut Vanilla Beans Vanilla Ice Cream Whipped Cream