Nangoku Shuka, Nagoya

Recommended at room temperature or on the rocks. Single pot (150ml) ... 1,300 yen, Small decanter (300ml) ... 2,500 yen, Large decanter (600ml) ... 4,600 yen, 1 Kame (9,000ml) ... 46,000 yen

Best for those who prefer to drink it warm. Single pot (150ml) ... 1,050 yen Double pot (300ml) ... 2,000 yen Bottle (600ml) ... 3,850 yen

A refreshing type of Shaoxing wine served chilled like white wine. Glass (120ml) ... 1,000 yen Bottle (500ml) ... 3,850 yen

Rich and full-bodied flavor. A masterpiece of the unfiltered type.

The highest quality Shaoxing wine made only from aged original liquor over 10 years.

Please enjoy the taste of handcrafted vintage Shaoxing wine.

It has been refined to a mellow flavor through long-term aging.

Please enjoy the wonderful aroma of this 15-year-old liquor.

The 20-year-old features no 'strength' or 'sourness', but has 'smoothness' and 'freshness' of Guyu Longshan.

Medium Glass

On the rocks / with water…1,200 yen, with soda…1,350 yen

On the rocks / with water... 1,450 yen, with soda... 1,600 yen

On the rocks / with water…1,300 yen, with soda…1,450 yen

A 100% barley shochu created by Ichiro Nishiyou, who gained attention with barley from Kagoshima Prefecture, including Yoshitokuhouzan and Tominohouzan. Glass... 850 yen, 4-go bottle... 6,000 yen

Sweet potatoes from Sata Soji Shoten in Minamisatsuma, blended with sweet potato shochu made with underground water from the brewery and a small amount of rice shochu. Glass... 900 yen, 4-go bottle... 6,300 yen

A sake crafted by a producer who creates refined drinks such as 'Sora', 'Gin', and 'Bi'. It has a clean taste and a flavor that does not become tiresome. <Chilled> [Aichi Prefecture Sekiya Brewing Special Honjozo +5.0]

A sake brewery that continues to uphold the tradition of Chita sake. This is not sake for tasting, but sake for cooking. <Hot Sake> [Aichi Prefecture Tokoname City Sawada Sake Brewery Honjozo +10.0]

This is a Junmai Ginjo sake that has a refreshing taste while also possessing a solid umami flavor. <Chilled> [Wakayama Prefecture Tabata Brewery Junmai Ginjo +1.5] ・120ml…1,050 yen ・4-go bottle…5,200 yen

Red, White, Sparkling, Glass (G)… each 1,500 yen; Bottle (B)… each 5,600 yen

New Zealand South Island Central Otago 100% Riesling made by a producer that creates the finest wines in New Zealand

France, Burgundy 100% Chardonnay, a classic Chablis that appears in many media outlets. The wine name is named after the winery owned by Louis Jadot, the Sabliere winery.

The vineyards of Saint-Aubin, located in France's Burgundy region, border Puligny-Montrachet and Chassagne-Montrachet, and are known for producing high-quality white wine.

Australia, South Australia Cabernet Sauvignon-based one of the world's top wineries, Penfolds. It has the typical characteristics of Cabernet Sauvignon.

France, Haut-Medoc MR58% CS24% CF11% PV7% Third Growth Medoc Chateau Giscours. This second label produced by Giscours is luxuriously made from grapes from the same vineyard as the first label.

France, Burgundy 100% Pinot Noir. The village of Savigny-les-Beaune is located in the northern part of the Côte de Beaune, adjacent to Aloxe-Corton and Pernand-Vergelesses. It has a medium depth of color, with rich fruit aromas reminiscent of black cherry, cassis, and raspberry, elegantly fragrant. A well-structured, supple red wine.

On the rocks... 830 yen, Soda mix... 950 yen

On the rocks... 830 yen, Soda mix... 950 yen

On the rocks... 830 yen, Soda mix... 950 yen

On the rocks… 830 yen, Soda mix… 950 yen

On the rocks... 830 yen, Soda mix... 950 yen

A cocktail that perfectly matches the sweet and sour taste of sanzashi liquor and ginger ale.

Sweet apricot liqueur and ginger ale. A very refreshing taste.

Medium osmanthus liqueur and tonic water. A refreshing and clear taste.

The sweetness of the sweet and sour lychee liquor and the acidity of grapefruit coexist in perfect balance.

Glass (150ml) … 650 yen, Carafe (750ml) … 1,900 yen

Glass

We carefully select tea suitable for cold tea and make it by hand every day. Glass

Produced in Taiwan. Characterized by a greenish golden color and a mellow flavor, with a floral sweet aroma. Can be enjoyed up to three brews. Please request refills from the staff. Cup

Produced in Guangdong Province. It is named Mi Lan Xiang because of its sweet, honey-like flavor and the aroma reminiscent of orchid flowers. It can be enjoyed up to three brews. Please request refills from the staff. Cup

Produced in Yunnan Province. Those that have been aged for a long time are called 'aged tea' and are appreciated for their smooth and deep flavor. It can be enjoyed up to three brews. Please request a refill from the staff. Cup

Produced in Fujian Province. This tea has a sweet aroma of osmanthus and a mellow flavor, making it sweet and gentle on the palate. It can be enjoyed up to three brews. Please request a refill from the staff. Glass.

Produced in Fujian Province. This tea has a sweet aroma of osmanthus and a mellow flavor, making it sweet and gentle on the palate. It can be enjoyed up to three brews. Please request refills from the staff. Cup

Produced in Guangdong Province. This black tea is flavored with the juice of the tropical fruit 'lychee,' which is said to have been favored by Yang Guifei. It can be enjoyed up to three brews. Please request a refill from the staff.

Sweet

Chinese plum juice

This is a non-alcoholic cocktail made with grenadine and ginger ale.

This sparkling water is made from natural water that has been slowly polished while embraced by Mount Fuji. Enjoy the delicate and soft mouthfeel that creates a special moment.

Delicious natural mineral water sourced from the foot of Mount Fuji. It has a smooth texture and is easy to drink, being a soft water type. It is widely used as safe and high-quality water in top hotels and international conferences.