Kizunakushi Sakae
絆串 栄店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
คะแนน
รีวิว
เมนู
This reasonably priced 4,500 yen course features Hakata's famous motsu nabe, vegetable roll skewers, and juicy seseri skewers. Ideal for a welcome and farewell party or casual dinner.
This reasonably priced 4,500 yen course features Hakata specialty dishes, vegetable roll skewers, and juicy seseri skewers. Ideal for a welcome and farewell party or a casual meal.
This special course features Hakata's famous and exquisite motsu nabe (hot pot with vegetables) as the main dish, as well as savory grilled skewers, Hakata vegetable roll skewers, Oita's specialty chicken tempura, and other delicacies from various parts of Kyushu. Special udon noodles are served to finish off the soup, which is infused with rich flavor. This hearty course is perfect for a welcome and send-off party, with friends and family, in a private room, or for a private party.
This is a special course featuring the exquisite motsu nabe, a specialty of Hakata, as well as vegetable skewers from Hakata, fresh seafood dishes, Oita's famous chicken tempura, and other delicacies from various regions of Kyushu. The nabe, which is infused with the delicious flavors of plump mutton and vegetables, is a very satisfying dish that can be enjoyed all the way through to the special udon noodles that finish it all off. It is ideal for a welcome and farewell party, a dinner with friends and family, a private room, or a private party.
Fresh lettuce wrapped in pork belly, finished juicy. The crunchiness of the vegetables is irresistible.
A delightful harmony of fragrant enoki mushrooms and pork belly. A dish that is also pleasingly healthy.
Juicy and fragrant skewers wrapped with pork belly and Wan Negi.
A dish that highlights the refreshing aroma of shiso, healthy and light.
The sweet and sour flavor of the tomato perfectly matches the savory taste of the pork belly. It has a fresh taste.
Juicy tsukune skewers packed with the delicious flavor of beef tongue, served with an egg. Enjoy the crunchy texture too!
A special dish featuring fresh kanpachi finished with a special sesame sauce. You can enjoy the richness of the fish and the fragrant aroma of sesame.
Kumamoto specialty horse sashimi with Kyushu special soy sauce♪
Fresh horse sashimi from Kumamoto served in Yukke style. Enhanced deliciousness with a special sauce.
This is a luxurious dish made with whole potatoes, generously using Takana and Mentaiko, a specialty from Hakata.
Fresh vegetables paired with choregi dressing.
A salad made with moist steamed chicken and crunchy vegetables, finished with sesame dressing.
Perfectly pairs with beer! Fresh edamame simply seasoned with salt. Recommended for those looking for a light snack.
A classic menu item featuring crispy grilled chicken skin topped with refreshing ponzu sauce. The richness of the fat and the acidity of the ponzu create a perfect balance.
Moist Mikawa chicken with a fragrant sesame sauce and a spicy accent, known as Yodare Chicken.
A dish topped generously with shirasu and green onions on tofu, enjoyed for its light flavor.
This dish is luxuriously packed with plump, large offal! The special soy sauce soup and the offal are a perfect match!! Please give it a try☆
This dish is luxuriously packed with plump, large offal! The special miso soup and offal are a perfect match!! A collaboration of Nagoya and Hakata specialties! Please give it a try☆
This dish is luxuriously packed with plump, large offal! The special miso soup pairs perfectly with the offal!! A collaboration of Nagoya and Hakata specialties! Please give it a try☆
Crispy on the outside! Juicy and full of flavor on the inside!
This is a perfect dish that is well-marinated in a special sauce, great as a snack or a side dish♪
Fried dish with a crunchy texture.
A luxurious rolled omelette generously made with mentaiko, served teppan style♪
Fluffy grilled mentaiko tororo teppanyaki. The flavor of mentaiko and dashi spreads throughout your mouth.
Crispy dumplings that are easy to eat in bite-sized portions. Perfect as a companion to beer.
Hakata's B-class gourmet, teppan yakiniku. A stamina dish finished on a hot iron plate.
An irresistible dish with the fragrant flavor of locally sourced chicken grilled over charcoal.
This is a special dish made with large, fatty mackerel carefully selected from the market and generously stuffed with spicy cod roe. *Photo shows a serving for two.
A specialty of Hakata street stalls, this grilled ramen is a fragrant dish that concentrates the umami of pork bone.
Rice topped with plenty of Takana, a specialty of Hakata, and Mentaiko. A dish with a spicy flavor that becomes addictive.
Kanpachi mixed with a special sauce rich in sesame aroma, served with a light dashi chazuke. Perfect for a luxurious finish.
The ultimate egg over rice mixed with rich egg and spicy mentaiko. Simple yet deep in flavor.
Warm fondant chocolate oozes rich chocolate, perfectly paired with cold vanilla ice cream.
A homemade cake that offers a rich cheese flavor and a smooth melt-in-your-mouth experience.
Asahi Super Dry
Recommended
On the rocks / Soda mix
Sweet potato, glass... 580 yen, bottle... 4,000 yen
Sweet Potato Glass
Imo Glass
Sweet Potato Glass
Sweet potato; Glass... 580 yen; Bottle... 4,000 yen
Sweet potato glass
Barley Glass
Beer - Glass...580 yen - Bottle...4,000 yen
Toyama [Junmai Daiginjo]
Gifu [Junmai Ginjo]
Ishikawa [Junmai Daiginjo]
In response to the customers' heartfelt 'Have a drink♪', our staff will raise a toast.
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