Fukusuke

Popular small restaurant "Fukusuke" in Tsuruhashi opens in Kitashinchi. The menu is exclusively left to the owner's discretion. You can enjoy seasonal fish and specially selected Japanese black beef in a rare "shot-nabe" style. The owner prepares seasonal ingredients one by one and cooks everything in front of your eyes. The meat is carefully selected from "Yamagata Beef A5 rank 12" and only the highest grade of Japanese black beef. For sake, we offer premium sake that you cannot find anywhere else. We hope you will enjoy our rare and valuable sake.

Indulge in the finest blowfish sashimi! The aged blowfish enhances its umami flavor, and the unique sweetness spreads as you chew. A recommended delicacy by the owner, using the most delicious blowfish of the moment.

Indulge in the highest quality A5 rank 12th cut of Yamagata beef, a premium brand of domestic beef, in a shabu-shabu style. The fine marbling and melt-in-your-mouth texture offer the ultimate luxurious experience. Pair with ponzu sauce or salted wasabi for a new level of delight.

At 'Fukusuke', we carefully select the best ingredients according to the season and offer them in the most delicious way. Whether it's best enjoyed raw if it's delicious as is, or as shabu-shabu if it's best lightly cooked. Both the ingredients and the way of eating are packed with luxury.

We always have a selection of sake in 720ml bottles available. The owner carefully selects a delicious sake that pairs well with the dishes at that time. Our recommendation is 'Hachiju-hachi-gou' from Kokuryu Shuzo. You can enjoy the slightly bitter aroma of vegetables and the fresh aroma typical of fruits. It is a flavor that we recommend you enjoy in the first half of the meal.

A wide selection of 1.8L bottles of sake, with the owner's pride in sake that not only focuses on quantity but also on quality. The Junmai Daiginjo 'Showa Kura' is a precious sake produced by the brewery 'Yoshinokawa' in Nagaoka City, Niigata, with a unique number engraved on each bottle. It is characterized by a delicious aroma and a rich flavor.

Among the dining establishments in Kita-Shinchi, we offer a rare Japanese sake that can only be tasted here. Black Dragon Brewery's masterpiece, 'Kokuryu Ishidaya', is a bottle that defies the norms of Japanese sake with its gentle mouthfeel and elegant aromas of fruits and flowers. The hidden acidity in the sake leaves a refreshing aftertaste, providing a luxurious taste experience.