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Ginza Aster Sangenjaya Hinkan
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Enjoy appetizers, shark's fin soup, and dessert in this lunchtime-only course.
This is a special weekday-only set that allows you to choose your main dish.
Enjoy popular Chinese cuisine in this 7-course menu recommended by the chef.
We offer dishes prepared with carefully selected ingredients. Enjoy traditional delicacies in this 7-course menu.
This casual 6-course menu features seasonal ingredients.
This is a high-grade 7-course menu in which the chef uses premium ingredients and seasonal produce, such as shark's fin steak.
This is a 7-course reservation-only course including a dish of shark's fin.
This is a special 6-course menu using seasonal ingredients and limited to reservations and bookings.
This 6-course all-you-can-drink menu includes 2 hours of all-you-can-drink, tax included and service charge.
A 6-course all-you-can-drink menu using seasonal ingredients, including 2 hours of all-you-can-drink, tax and service charge.
This 6-course all-you-can-drink menu includes 2 hours of all-you-can-drink, tax included and service charge.
Pilsner: 880 yen including tax
200ml: Tax included 1,760 yen 400ml: Tax included 3,520 yen Bottle 600ml: Tax included 4,950 yen
200ml: 3,960 yen including tax 400ml: 7,920 yen including tax 700ml (bottle): 11,000 yen including tax
Bottle: 7,150 yen including tax
Available on the rocks or with soda.
Available on the rocks or with soda.
Available on the rocks or with soda.
A sharp and crisp champagne with fine bubbles and a pleasant hint of floral aroma.
Bottle: 5,500 yen including tax
This wine is made from Chardonnay grapes and is characterized by its crisp taste. Bottle: 12,100 yen including tax
This wine features a rich aroma reminiscent of fruit and a smooth, gentle palate.
A wine with smooth tannins and rich fruit flavors, beautifully harmonized with mineral aromas.
This wine has a refined aroma and fruitiness, with a pleasant aftertaste and elegant finish. Bottle: 7,700 yen including tax.
Carafe (200ml): Tax included 1,760 yen Carafe (400ml): Tax included 3,520 yen Bottle: Tax included 5,500 yen
Double: 1,540 yen including tax Bottle: 13,200 yen including tax
This is a smooth blended Scotch whisky harmonizing single malt and grain whisky. You can enjoy its elegant aroma and mature flavor. Double: 1,540 yen including tax Bottle: 13,200 yen including tax
Large: Including tax 1,540 yen
Bottle: 5,500 yen including tax
Bottle: 5,500 yen including tax
Bottle: 7,700 yen including tax
Oolong tea carafe: 1,100 yen including tax, Ice: 440 yen including tax, Cut lemon: 440 yen including tax
This is a fine oolong tea that offers an exquisite aroma and deep richness.
It features a refreshing aroma similar to green tea and a mellow taste.
This is a mellow aged Pu-erh tea said to have been offered to the imperial court.
Black tea infused with lychee juice for a fragrant finish. Enjoy it at the end of your meal.
Tea shaped like a peach unfolds in the pot.
This is a famous brand of Chinese green tea, known as the tribute tea to the Qing Dynasty Emperor Qianlong.
Three kinds of popular appetizers from Ginza Aster, including jellyfish, char siu, and steamed chicken.
Honey Sauce Roasted Pork
Jellyfish in vinegar
Cold chicken with jellyfish (Sesame sauce)
Cold chicken (Ginger scallion sauce)
Braised premium shark's fin with Jinhua ham. The size (weight) of today's shark fin will be informed by our staff. We accept orders by the piece. The photo is an image of shark fin around 120g. The Yosikiri shark is abundant in the Sea of Japan, and the main source of shark fin is from this shark's fin. You can enjoy the firm texture of the fin's fibers.
Shark's fin soup with Jinhua ham 6,930 yen
Shark's fin soup with seafood 7,920 yen
Steamed abalone with soy sauce
Braised abalone and mushrooms (Oyster sauce)
Braised abalone and mushrooms in cream sauce
SautÃĐed seafood and vegetables
Sweet sour fish
SautÃĐed scallop and broccoli
SautÃĐed cuttlefish and celery. Please choose your seasoning. 1. Salt flavor 2. XO sauce
SautÃĐed scallop with shrimp (XO sauce)
Fresh milk sauce sautÃĐed prawn (Mayonnaise cream sauce)
SautÃĐed shrimp (Chili sauce)
SautÃĐed prawn in chili sauce
Fried shrimp omelette
Fried stuffed crab claw. Please note that availability may vary depending on the crab supply.
Roasted Peking duck
Roasted Peking Duck, known for its delicious skin from specially raised domestic ducks, is said to have established its cooking method in Beijing during the mid-Ming Dynasty. After enjoying the skin, the meat is chopped and served as 'Beijing-style stew.' Whole duck 19,800 yen.
SautÃĐed beef with fermented soy beans
SautÃĐed beef and pimiento
SautÃĐed beef (Oyster sauce)
Sweet sour pork
SautÃĐed minced pork with lettuce
Fried meatballs in sweet and sour sauce
Twice Cooked Pork SautÃĐed pork and cabbage
Fish Fragrant Shredded Pork SautÃĐed pork (Sweet and hot sauce)
Oil-Lin Chicken Fried chicken (Salty sweet sauce)
SautÃĐed chicken with cashew nuts
SautÃĐed vegetables (Extra virgin olive oil) *Please choose your seasoning. 1. Garlic salt 2. Garlic soy sauce 3. Oyster sauce
SautÃĐed vegetables and mushrooms (XO sauce)
Chen Mapo Tofu Braised tofu and minced pork in casserole. This is authentic spicy Sichuan Chengdu style Mapo Tofu made with Sichuan pepper and chili.
Mapo Tofu is braised tofu and minced pork in a casserole, made with doubanjiang for a mild spiciness, featuring coarsely ground pork.
Braised tofu with scallop and shrimp
Hot and sour soup
Mushroom and egg soup
Corn soup
SautÃĐed seafood served on crisp rice
SautÃĐed vegetables and mushrooms served on crisp rice
Shumai with crab meat
Fried stuffed crab claw. Please note that availability may vary depending on the crab supply.
Steamed shrimp wonton with spicy soy sauce
Fried shrimp wonton with sweet chili sauce
Potstickers Gyoza
Fried Spring Rolls
Boiled rice in shark's fin soup
Fried rice with seafood sauce in casserole
Fried rice with beef and lettuce
Mixed stir-fried rice with pork and vegetables
Fried rice with pork, shrimp and vegetables
Cantonese Three Delicacies Rice Porridge with seafood
Aster special soup noodles
Soup noodles with celery and pork
Soup noodles with shrimp and vegetable sauce
Soup noodles with sautÃĐed pork, seafood, and vegetables
Hot and sour soup noodles
Noodles with minced beef (Very hot)
Soup noodles with roasted pork
Soup noodles with braised shark's fin
You can choose how fried your fried noodles should be fried.
Fried noodles with shrimp and vegetables
Fried noodles with seafood
Cantonese fried noodles with beef and celery
Fried noodles with pork and vegetables
Fujian rice-flour noodles with pork and vegetables
Rice-flour noodles with seafood (Curry sauce)
Almond jelly with fresh fruit cocktail
Soft almond jelly with fruit sauce. The fruit sauce is prepared seasonally.
Mango milk with fruit and tapioca
Coconut milk with tapioca and ice cream (fruit, sweet red beans) *Please choose. â Fruit ⥠Red Beans
Coconut milk with tapioca (fruit, sweet red beans) *Please choose. â Fruit ⥠Red beans
Mango pudding
Almond jelly parfait with fruits and fruit jelly is available seasonally.
Coconut ice cream
Vanilla ice cream
Lychee ice cream
Deep fried sweet dumpling with sesame seed
A luxurious bento with selected ingredients such as abalone, large prawns, and crab claws for receptions and important occasions. <Menu> Abalone in oyster sauce, large prawns in chili sauce, sweet and sour pork, Cantonese-style fried crab claws, pork and crab shumai, sweet and sour pork, crab fried rice, pickles.
For celebrations, memorial services, and family gatherings: Sweet and sour pork, beef stir-fried in oyster sauce, large prawns in chili sauce, chicken stir-fried with cashew nuts, steamed colorful vegetables and mushrooms with XO sauce, sweet and sour pork rice, and pickles.
Lobster salad (Chinese cream sauce) market price
Fortune Chicken Baked chicken wrapped in a lotus leaf and mud (Hangzhou style)
Steamed sea bream
Steamed Grouper Fish Market Price
Rice porridge with grouper fish, market price
Authentic Buddha Jumping Over the Wall Steamed high-quality dry material in a pot, market price
Clear Stewed Soft-Shelled Turtle Shark's Fin and Turtle Steamed Soup Market Price
Roasted Lamb
Blanched prawn with Shaoxing wine
Baked abalone wrapped in salt, price varies
Braised bear's paw, market price
Roasted suckling pig
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