Sumiyaki Dai Tachikawa Green Springs
炭焼き大 立川グリーンスプリングス店
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27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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11 | 12 | 13 | 14 | 15 | 16 | 17 |
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ร้านอาหารญี่ปุ่นที่มีเสน่ห์พร้อมบริการยากิโทริและซูชิ
จุดแนะนำ
คะแนน
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เมนู
Weekend Lunch Course Special Menu Luxurious Lunch Course with Sushi and Yakitori Finish with our popular shellfish soup ramen!
Weekday Lunch Special - Luxurious Lunch Course with both Uri's Yakitori and Sushi! This is a very satisfying course that also includes a sweet (dessert)!
Special weekday lunch menu [Luxurious weekday-only gozen with 11 side dishes including yakitori, seasonal kobachi (small bowls of cooked food), dishes, sashimi, chawan-mushi (steamed green tea with steamed vegetables), and simmered dishes].
Seasonal Sashimi, Specialties, Charcoal Grilled Chicken, Temakizushi and more Enjoy our specialties, charcoal-grilled chicken, hand-rolled sushi, and our charcoal-grilled sushi. Weekday only] Special raito course Last order for all-you-can-drink is 30 minutes before.
Terrace Reservations. *Call us for course reservations! Please feel free to contact us! Please feel free to contact us! Please note that it may be difficult to change your seat if the weather is not good. If you need to cancel or change your reservation, please contact us at least one day in advance.
We can accommodate private events for up to 60 guests. We have experience hosting such events *(standing reception style)* Feel free to contact us to discuss timing, menu, and other details! << Please feel free to give us a call >> Of course! We also welcome reservations made online! 2.5-hour All-You-Can-Drink × Yakitori × Assorted Sushi Rolls & Hand-Rolled Sushi—A popular course packed with plenty of food! *Last order for all-you-can-drink is 30 minutes before the end of the session*
Charcoal-Grilled Yakitori × Wagyu Beef × Sushi! A Course Featuring Luxurious Ingredients and Exquisite Dishes! Our signature seasonal dishes, yakitori, Wagyu beef, and more Perfect for celebrations and special occasions Our luxurious “Premium” Course
Charcoal-Grilled Yakitori × Wagyu × Sushi! A Course Featuring Luxurious Ingredients and Exquisite Dishes! Our signature seasonal dishes, yakitori, wagyu, and more Perfect for celebrations and special occasions The luxurious “Premium” Course *Last order for all-you-can-drink is 30 minutes before the end of the session ＝＝＝＝＝＝＝＝＝＝＝＝ ⭐️Various options available♪ ＝＝＝＝＝＝＝＝＝＝＝＝ ・All-you-can-drink time extension ・Dessert plate with a message Please select your choice from “Coupons” when making your reservation, or enter your request in the comments section♪
Charcoal-Grilled Yakitori × Wagyu × Sushi! A Course Featuring Luxurious Ingredients and Exquisite Dishes! Our signature seasonal dishes, yakitori, wagyu, and more Perfect for celebrations and special occasions The luxurious “Premium” Course *Last order for all-you-can-drink is 30 minutes before closing ＝＝＝＝＝＝＝＝＝＝＝＝ ⭐️Options Available♪ ＝＝＝＝＝＝＝＝＝＝＝＝ ・Dessert Plate with a Message Please select this from the “Coupons” section when making your reservation, or enter your request in the comments field♪
Yakitori × Ate-maki & Temaki Sushi: A Popular Course Packed with Plenty of Food! Whether you’re with a large or small group, enjoy a variety of yakitori cuts, sashimi, seasonal ingredients, and ate-maki with Sumibiyaki Tachikawa’s Standard Course.
2-Hour All-You-Can-Drink × Yakitori × Ate-Maki & Temaki Sushi: A Popular Course Packed with Plenty of Food! Whether you’re in a large or small group, enjoy a variety of yakitori cuts, sashimi, seasonal ingredients, and ate-maki with Sumibiyaki Tachikawa’s Standard Course. *Last order for all-you-can-drink is 30 minutes before closing. ＝＝＝＝＝＝＝＝＝＝＝＝ ⭐️Various options available♪ ＝＝＝＝＝＝＝＝＝＝＝＝ ・All-You-Can-Drink Time Extension ・Dessert Plate with a Message Please select your choice from “Coupons” when making your reservation, or enter your request in the comments section♪
2.5-Hour All-You-Can-Drink × Yakitori × Atemaki & Temaki Sushi: A Popular Course Packed with Plenty of Food! Whether you’re in a large or small group, enjoy a variety of yakitori cuts, sashimi, seasonal ingredients, and atemaki with Sumibiyaki Tachikawa’s Standard Course *Last order for all-you-can-drink is 30 minutes before closing ＝＝＝＝＝＝＝＝＝＝＝＝ ⭐️Options Available♪ ＝＝＝＝＝＝＝＝＝＝＝＝ ・Dessert Plate with a Message Please select this from the “Coupons” section when making your reservation, or write your request in the comments field♪
Sparkling wine that overflows from the glass. Recommended sparkling wine of the day served by the glass!!
Enjoy plenty of delicious wine. Dai's house wine, Del Sur from Chile, served generously in a glass. White: Chardonnay Red: Cabernet Sauvignon
A rich selection of Japanese wines is also available! A wine list directly selected by our in-house sommelier!
We always have two recommended options available. For more details, please ask the staff!
A non-alcoholic beer with zero calories and zero sugar, aiming for the taste closest to beer. You can also enjoy a creamy foam.
A rich-tasting highball made in the great nature of Yamanashi.
Features a robust flavor that allows you to feel the sweetness of the barrel and grains.
Original ginger highball popular since the establishment
Charcoal Grilled Large Lemon Sour, Matcha Lemon Sour, Charcoal Salt Lemon Sour
A highball with an irresistible aroma of sansho. Perfect to accompany skewered grilled dishes.
A slightly rich plum sour based on shochu made from red shiso.
We have created the ultimate oolong highball by combining carefully selected shochu and domestically produced black oolong tea.
A tea highball made with burdock tea that has excellent detoxifying effects.
The ultimate green tea high. Made with plenty of matcha.
A tea highball made with fragrant corn tea.
We carefully select delicious oysters from all over the country. Prices start from ¥528 and vary by origin.
A selection of seasonal fresh fish! A must-try menu item that focuses not only on taste but also on appearance and side dishes!
Richly flavored 'Wagyu' mixed with a special salt sauce and Kujo green onions, served in the classic style with egg yolk!
-Wagyu- A tender Ichibo with marbling finished with the aroma of charcoal. We recommend enjoying it with the accompanying wasabi!
A luxurious dish that allows you to enjoy both the unique texture of beef tongue and the sweetness of the fat.
The texture of the scales adds an accent, a classic of 'high-end Japanese cuisine' served at weddings and other events! Finished with a fragrant charcoal grill!
A proud dish that you must try!
With egg yolk! Enjoy the coarse ground meat and our proud sauce!
A showcase of skill! Perfectly finished, moist texture chicken tender with wasabi, simply with plum!
Be careful of burns!? Melting texture!
Juicy mushrooms and melted Gorgonzola are the best match!
A popular dish since the establishment, wrapped in a crispy coating with cream risotto made from sea urchin!
Homemade fried chicken loved by both children and adults
A special Japanese-style ajillo made with a base of soy sauce, koji, garlic, and ginger. [Add] Baguette 220 yen
Large oysters are crispy fried, a recommended menu item with plenty of volume!
The cooked nagaimo has a fluffy texture! Simply with salt and lemon!
Cream cheese marinated in green chili miso and Saikyo miso. Great to eat as is! Also pairs well with other dishes! A versatile choice for drinking occasions.
Enjoy natural amitake mushrooms with sesame oil and salt, evoking the color, shape, and texture of liver sashimi.
Hot and rich creamy white sauce with a crispy texture! A spring roll that is dangerous in many ways.
Crispy shrimp combined with tobiko! The style where customers roll it themselves enhances the crispiness of the nori!
This is a top recommendation among the 'ate maki' concept, which pairs perfectly with sake! The combination of Wagyu beef and cheese with miso spreads happiness!
We have finished the soft-boiled eggs to perfection!
The chicken ramen soup, simmered for 5 hours, is full of collagen!
Original dish featuring fragrant bacon grilled over charcoal and anchovy mayo as the highlight
A classic type of Caesar salad made with plenty of romaine lettuce
Honey onion dressing with sunny lettuce and fresh spinach in a lightly sweet dressing
A texture and sweetness just like sweet potato!
Perfectly paired with black sesame ice cream!
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