Charcoal Grilled Italian ViNO
炭焼イタリアン ViNO
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
ร้านอาหารอิตาเลียนโฮมเมดพร้อมไวน์คัดสรร
คะแนน
รีวิว
เมนู
From 1200 yen
・Gorgonzola with Anno Sweet Potatoes from Kagoshima 1,100 yen・Spaghetti with Hiroshima Oysters and Various Mushrooms in Cream Sauce 1,760 yen・Oven-Baked Mackerel from Tsushima with Seasonal Vegetables 1,450 yen・Pizza Dough Wrapped Mirai Salmon from Fukuoka 1,870 yen
• Oven-baked Itoshima Wild Boar with Italian Mozzarella Cheese 1,870 yen • Stewed Itoshima Wild Boar 1,980 yen • Oven-baked Itoshima Pork Spare Ribs with Oita Chinese Cabbage 1,650 yen • Oil-cooked Hyogo Oysters with Fukuoka Long Green Onions 1,980 yen
Fukuoka-grown Chinese cabbage and Oita-grown sea bream steamed in white wine 1,760 yen, winter vegetables and red shrimp in cream stew 1,920 yen, Itoshima-grown badger diced steak 2,320 yen, Itoshima-grown raccoon meat sauce 1,870 yen