Marutama Nakasu

Low calorie beef harami with a moderate sweetness of fat, served with a special Japonaise sauce!

We made a thick cut steak from the 'core tongue', which is considered the most tender part of the tongue.

You can enjoy this great price here at Marutama!

This dish was born from the secret menu of Marutama! If you're a Marutama regular, this is the perfect way to finish your meal!

Seasonal eggplant finished with dashi! Refreshingly served with grated daikon and perilla leaves!

Only those black-haired Wagyu beef raised under producers in Kitakyushu City, of which there are only 11, are called Ogura Beef after passing strict meat quality inspections. About 10 Ogura Beef meet the standards each month. It is precious. *The quantity is limited depending on the procurement situation. Please ask the staff.

The characteristic of sirloin is the well-balanced sweetness of fat and the umami of the meat. And it is so tender that it melts in your mouth!! Truly the king of meats!! 100g…3,580 yen 200g…6,750 yen

The tenderness of the filet is the best in the history of beef!! Among the cuts of beef, it has overwhelmingly low muscle activity, and the meat quality is fine-grained with a smooth texture. It is recommended to grill it rare!!

A rare cut that can only be obtained from a single cow, yielding only about 3 kg. Despite the amount of fat, it does not feel heavy in the mouth, and its unique texture and rich flavor are its charm!!

The part of the shoulder loin that is closest to the neck. It is soft and marbled, but has a fine texture that can be felt, providing a satisfying eating experience!!

Pork, squid, shrimp

Pork, squid, shrimp, octopus, oyster

Pork, squid, shrimp, octopus, oyster, mochi, cheese, soba or udon

Beef, garlic, chives

Rice, Kimchi, Pork

・Half serving of soba noodles・Egg・Shiso leaves・Garlic…100 yen・Pork・Mochi・Squid・Octopus・Natto・Corn・1 serving of soba noodles・1 serving of udon noodles…180 yen・Shrimp・Cheese・Kimchi・Bacon…230 yen・Beef・Beef tendon・Oysters・Scallops…280 yen

Pork, Squid, Shrimp

Pork, squid, shrimp, octopus, oysters, mochi, cheese, soba or udon

・Half serving of soba noodles・Egg・Shiso leaves・Garlic…100 yen・Pork・Mochi・Squid・Octopus・Natto・Corn・1 serving of soba noodles・1 serving of udon noodles…180 yen・Shrimp・Cheese・Kimchi・Bacon…230 yen・Beef・Beef tendon・Oysters・Scallops…280 yen

Pork and Mochi

Kimchi, pork

Pork, Squid, Shrimp, Octopus, Egg

・Edamame…250 yen・Cold Tofu…250 yen・Sujipon…450 yen・Morokyu…380 yen・Chanja…380 yen・Kimchi…300 yen・Tomato Slices…350 yen・Rice Ball…150 yen・Medium Rice…200 yen・Large Rice…300 yen

・Vegetable Salad…580 yen・Mushroom Salad…680 yen・Tomato Salad…630 yen

・Fried Rice…700 yen・Garlic Rice…800 yen・Soba Fried Rice…800 yen・Omelette Rice…850 yen・Local Chicken Omelette Rice…1,250 yen・Beef Stew Omelette Rice…1,250 yen

※For details on the displayed prices, please contact the store. ※Customers who do not order drinks will be charged a seating fee.