Popular Izakaya Funabashi
大衆居酒屋 呑んだくれ 船橋店
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29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
ข้อมูลล่าสุด
ประสบการณ์居酒屋ที่อบอุ่นพร้อมกับหลากหลายเมนูเนื้อ
จุดแนะนำ
คะแนน
รีวิว
เมนู
We have convenient all-you-can-drink plans for single items starting from 1,480 yen for a quick drink in Funabashi. Same-day reservations are also available!
New plans exclusively for private parties are now available! The amount and number of items can be customized to meet the needs of the organizer. The usage is various, such as a team banquet, an achievement party, a wedding party, etc.â
Monday-Friday only] Weekday special all-you-can-drink single item plan is 1000 yen ◎! Reservations accepted until 5:00 p.m. on the same day, please feel free to contact us!
[Recommended for Banquets, Welcome/Farewell Parties, and Year-End/New Year Parties] This is a course that showcases our most popular dishes—a specialty of the Nomadakure Funabashi branch. *When using a coupon, groups of 8 or more guests qualify for a free meal for the organizer.* *A 2-hour time limit applies from December 18 through January 11.* *A 2-hour time limit applies on Fridays, Saturdays, and the days before holidays.* *Photos are for illustrative purposes only.*
[Recommended for Banquets, Welcome/Farewell Parties, and Year-End/New Year Parties] This is a course that showcases our most popular dishes—a specialty of the Nomadakure Funabashi branch. *When using a coupon, groups of 8 or more guests are eligible for a free meal for the organizer.* *A 2-hour time limit applies from December 18 through January 11.* *A 2-hour time limit applies on Fridays, Saturdays, and the days before holidays.* *Photos are for illustrative purposes only.*
[Recommended for Banquets, Welcome/Farewell Parties, and Year-End/New Year Parties] This is a special course offered by Nomadakure Funabashi, featuring a selection of our most popular dishes. *When using a coupon, the organizer eats for free for groups of 8 or more.* *A 2-hour time limit applies from December 18 through January 11.* *A 2-hour time limit applies on Fridays, Saturdays, and the days before holidays.* *Photos are for illustrative purposes only.*
[Recommended for Banquets, Welcome/Farewell Parties, and Year-End/New Year Parties] This is a special course offered by Nomadakure Funabashi, featuring a selection of our most popular dishes. *When using a coupon, the organizer eats for free for groups of 8 or more.* *A 2-hour time limit applies from December 18 through January 11.* *A 2-hour time limit applies on Fridays, Saturdays, and the days before holidays.* *Photos are for illustrative purposes only.*
Cola Highball / Ginger Highball / Yuzu Honey Highball / Lemon Highball
Cola Highball / Ginger Highball / Yuzu Honey Highball / Lemon Highball
Cola Highball / Ginger Highball / Yuzu Honey Highball / Lemon Highball / Ramune Highball / Grape Highball
Cola Highball / Ginger Highball / Yuzu Honey Highball / Lemon Highball / Ramune Highball / Giant Grape Highball
White/Black/Red
White/Black/Red
JJ Jasmine Flower / Yuzu Honey Lemon Sour / Oolong Highball / Green Tea Highball / Jasmine Highball / Unsweetened Black Tea Highball
Ramune Sour / Green Apple Sour / Peach Sour / Mango Sour / Grapefruit Sour / Kyoho Grape Sour / Yuzu Honey Sour / Calpis Sour / Shiso Sour / Otoko Ume Sour / Pickled Plum Sour
Cola / Ginger Ale / Calpis Soda / Calpis Water / Orange Juice / Green Tea (Cold or Hot) / Oolong Tea (Cold or Hot) / Jasmine Tea (Cold or Hot) / Unsweetened Black Tea (Cold or Hot)
A luxurious arrangement of high-quality Wagyu beef with rich red meat. The deep umami flavor of the meat that bursts with each bite is irresistible.
Beef liver with exceptional freshness grilled on a teppan with fragrant garlic. The rich flavor and aroma spread out, making the drinks go down remarkably.
Fresh tongue sashimi has a moist texture and umami that spreads in the mouth, radiating a delicate flavor along with a juicy shine.
A dish combining fresh bean sprouts and cabbage with flavorful pork, grilled to perfection, with an aroma that rises with steam and stimulates the appetite. You can enjoy a high-quality taste.
Carefully selected beef tendon and offal are slowly simmered, allowing the deep richness of miso to permeate the dish, with aromas rising with the steam that stimulate the appetite. This is a carefully crafted dish with a profound flavor.
Crispy and fragrant on the outside, juicy black pork flavor bursts out from the inside, allowing you to enjoy a deep taste. It has a refined flavor.
The rich flavor of domestic beef melds into the soy sauce broth, rising with steam, creating a dish that is both deeply flavorful and heartwarming.
Fresh tongue sashimi has a moist texture and umami that spreads in the mouth, radiating a delicate flavor along with a juicy shine.
Fresh beef heart sashimi has a moist texture and rich flavor, offering a deep taste along with a juicy shine.
Thinly sliced beef honeycomb tripe that has been carefully blanched and chilled. It has a crunchy texture and a subtle milky flavor. The taste changes with vinegar miso, citrus ponzu, and sesame oil salt.
The carefully seared red meat Chin Tamaki has an enticing aroma that stimulates the appetite, allowing you to fully experience its rich flavor.
Quickly seared on the surface, it locks in the sweetness and juicy flavor of the meat. Enjoy it with refreshing condiments.
The unique crunchy texture and mild flavor are appealing. The refreshing sauce enhances the taste of the meat, making it an exquisite appetizer.
The freshness gives it a crunchy texture. The tender bite and the tanginess of the special sauce make it an addictive classic dish.
Proud of its unique elasticity and refreshing flavor. A delicacy that will become addictive once you try it, perfect as a companion for drinks.
A selection of the best quality beef of the day served on one plate. You can indulge in a luxurious comparison of the rich flavors and textures that vary by cut.
A luxurious tasting set to enjoy exquisite cuts of beef. You can savor the rich flavors unique to each cut.
This dish features fresh horse meat carefully sliced thinly, offering a melt-in-your-mouth flavor and rich depth that spreads across the palate. Its juicy texture stimulates the appetite.
Served fresh, the horse liver is processed appropriately for raw consumption. It has a sticky and smooth texture, with a sweetness and richness that expands with each bite. The flavor is enhanced with sesame oil and salt, leaving a refreshing aftertaste with the garnishes.
A texture that can only be enjoyed because it is fresh. A dish with a clean taste that pairs perfectly with alcohol.
Luxuriously prepared in an exquisite yukhoe style, featuring the rich sweetness of Wagyu beef. A supreme dish that allows you to enjoy different seasonings and cuts one bite at a time.
Crispy and fragrant on the outside, juicy black pork flavor bursts out from the inside, allowing you to enjoy the deep taste of the original gyoza. It has a refined flavor.
This dish features a crispy and fragrant exterior, with juicy filling complemented by a rich negi mayo, offering a refined taste experience.
A high-quality gyoza with a rich aroma and flavor of garlic rising with steam from the crispy, baked skin.
A refined dish of dumplings that are baked to a fragrant crisp, coated with spicy chili oil, and the aroma rising with steam stimulates the appetite.
A refined gyoza with a rich blend of three types of cheese melting together, featuring a crispy texture on the outside and an aromatic fragrance rising.
This exquisite dish features plump shrimp wrapped luxuriously, with a crispy and fragrant exterior that tempts the appetite with its rising steam.
These gyoza have a crispy exterior and a creamy, rich flavor of mentaiko mayo on the inside, allowing you to enjoy a refined taste.
Crisp and fragrant gyoza perfectly matched with refreshing plum and shiso aroma. It has a clean aftertaste, making it a dish you can enjoy endlessly.
Crispy and fragrant gyoza perfectly matched with the flavor of nori. The refreshing sharpness of wasabi creates a deliciously spicy gyoza that becomes addictive.
A dish combining fresh bean sprouts and cabbage with flavorful pork, grilled to perfection, releasing an enticing aroma that stimulates the appetite. Enjoy the exquisite taste.
Carefully selected beef tendon and offal are slowly simmered, allowing the deep richness of miso to permeate the dish, with aromas rising with steam that stimulate the appetite. This is a carefully crafted dish with a profound flavor.
Sweet fat that becomes more flavorful as you chew, with a fragrant miso aroma. Stir-fried boldly with crunchy beef intestine and vegetables in a sweet and spicy miso sauce. The delicious fat spreads in your mouth, balanced by a crisp, toasty finish.
The crunchy texture of chicken cartilage intertwines with the refreshing acidity of plum, creating a delightful flavor that unfolds in your mouth. This is a carefully crafted dish.
This elegant dish features crispy grilled chicken skin, paired with refreshing grated daikon and a tangy ponzu sauce, offering a melt-in-your-mouth flavor experience.
Crispy and pleasantly chewy chicken gizzards, lightly dressed with fragrant green onion salt and lemon. The combination of the crunchy umami, the richness of salt, and the sharpness of citrus creates a dish that you can't stop eating.
Delicious pork belly and flavorful tofu make this dish exquisite. The sweet and spicy special broth stimulates the appetite, making it a comforting classic Japanese dish.
The quail egg infused with flavor bursts with a creamy yolk when cracked, and its aroma stimulates the appetite. It is a carefully crafted delicacy.
This is a refined chilled tofu made from carefully selected, flavorful soybeans, accompanied by delicate condiments, allowing you to enjoy a smooth texture and refreshing sensation in your mouth.
Carefully selected seasonal edamame, boiled to a perfect saltiness, allowing you to enjoy its rich flavor along with the aroma that rises with the steam. A refined dish.
With a crisp texture, the rich flavor spreads gently, and the refreshing aroma of the pickling liquid stimulates the appetite in this single pickled piece.
A refined dish where the crunchy texture and the aroma of wasabi harmoniously blend, gently spreading the umami of yam.
Fresh cucumbers coated with fragrant salted sauce. The flavor of sesame oil stimulates the appetite, making it a refreshing classic appetizer.
Crisp cucumbers mixed with refreshing plum paste. The sweet and sour flavor of the plum refreshes your palate.
This is a refined tonpei-yaki style dish where creamy, melting eggs beautifully intertwine with flavorful pork, and the aroma rising with steam stimulates the appetite.
The fluffy rolled dashimaki tamago has a rich aroma of dashi rising with the steam, offering a delicate flavor that can be enjoyed in this elegant dish.
Coarsely cut potatoes spread with a moist texture, and a mild flavor gently permeates the mouth. This dish carefully brings out the rich flavors of the ingredients.
Roughly broken silken tofu, crunchy vegetables, and Korean seaweed. Tossed in a special dressing with the aroma of sesame oil, leaving a refreshing finish with a hint of salt and the sweetness of beans.
Crispy vegetables mixed with rich dressing and creamy soft-boiled egg. The melt-in-your-mouth yolk adds an irresistible richness to this classic salad.
This fried chicken is crispy on the outside and juicy on the inside, offering a rich flavor and a delightful aroma, making it a refined dish.
This fried chicken knee cartilage has a crispy and fragrant exterior, while the inside offers a crunchy texture, finished with a refined flavor.
Enjoy the crispy exterior and fluffy interior of these French fries, crafted to highlight the delicious flavors of the ingredients with a refined taste.
(Butter Soy Sauce/BBQ) With a crispy texture on the outside, the rich flavor spreads throughout your mouth, allowing you to elegantly enjoy a variety of tastes with the Shaka Shaka Potato.
This fried takoyaki offers a crispy exterior and a creamy texture inside, with a fragrant aroma that stimulates the appetite, making it an elegant dish.
(Orders start from two servings.) The aroma rising with steam from one serving whets the appetite, allowing you to enjoy the rich flavor of domestic beef in a refined Hakata-style hot pot with either soy sauce or delicious salt flavor.
Generously filled with exquisite ingredients rich in purines. A supreme hot pot with an overwhelming umami flavor and a sense of guilt, delivering an incredible impact.
Add-On Offal 690 yen, Add-On Vegetable Platter 440 yen, Nabe Special Udon 300 yen, Nabe Special Zosui 300 yen
This dish features thick noodles coated in a rich sauce, topped generously with savory grilled pork, offering a satisfying and hearty experience with a burst of flavor.
This dish features chewy udon noodles coated in a fragrant special sauce, grilled on a hot plate, releasing an enticing aroma that stimulates the appetite.
A dish with fragrant stir-fried noodles coated in rich okonomiyaki sauce, with steam rising enticingly, offering a nostalgic flavor.
When you gently pour the fragrant broth, the aroma of plum rises with the steam, and the moderate acidity provides a pleasant finish to the bowl.
Freshly cooked white rice has a fragrant aroma that wafts up with steam, and each grain carries a subtle sweetness, offering a rich and deep flavor.
This exquisite item features a smooth melt-in-your-mouth texture and a rich vanilla aroma that creates a refreshing and luxurious moment as it melts on your tongue.
Rich black honey drizzles over smooth vanilla ice cream, creating a gentle melting experience in your mouth with a refined flavor.
Crispy on the outside and chewy on the inside, it's irresistible. Bite-sized and easy to eat, the sweetness of the melting chocolate spreads throughout.
