The Meat & Wine Co Mayfair

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

Cucumber, onion, lemon, nam jim sauce

Black Angus, USDA Choice - Grain Fed - USA

Ocean Angus - Grain Fed - New Zealand, Grilled to perfection with our signature basting

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Marinated lamb fillet, mint jus

Spring vegetables, cherry tomato, courgette pesto

Iceberg lettuce, tomatoes, fried shallots, blue cheese, ranch dressing

Earl grey mascarpone cream, shortbread biscuit

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta Jack's Creek Wagyu

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

XO butter, African chilli sauce, coriander

Soy & sesame dressing, horseradish cream, charred orange, pickled onion, chilli, orange-infused oil

Wagyu MB3-5 - Grain Fed - Jack's Creek, Australia

Wagyu MB3-5 - Jack's Creek, Australia Grilled to perfection with our signature basting.

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Slow-cooked and finished on the flame-grill, with our signature basting

Spring vegetables, cherry tomato, courgette pesto

Gem lettuce, plum tomatoes, olives, red onion, cucumber, feta, Greek dressing

Earl grey mascarpone cream, shortbread biscuit

Brownie base, salted caramel, fior di latte gelato

Apricot jam, custard, walnut tuiles, fior di latte gelato

Served warm with dipping butter, extra virgin olive oil, balsamic reduction

Baked bread, garlic butter, Parmesan, garlic crisps

Marinated tomato, African chutney, red basil, black pepper, coriander, balsamic glaze

Tomato, red onion, avocado, Parmesan on charred ciabatta

Wagyu rump, capers, onion, coriander, anchovy aioli, Parmesan, truffle oil, crostini

Seared rare, dressing, horseradish cream, charred orange, pickled radish, orange reduction

Seared scallops, African chilli, butter, lime, lemon grass, coriander, coconut cream

Grilled prawns, African chilli, tomato, coriander, lemon, lime, coconut cream

Grilled calamari, African chilli, tomato, coriander, lemon, lime, coconut cream

Pan-fried, peri-peri sauce, crostini

Parmesan, panko, chipotle aioli, black garlic aioli

3 Croquettes, Traditional Boerewors, Camembert, Bruschetta

Cheddar, lettuce, tomato, onion rings

Slow-cooked and finished on the flame with our signature basting. Served with crunchy chips or house salad

Stuffed with sun-dried tomato, spinach, crispy artichoke, smoked paprika, basil pesto

Seared, baby potatoes, charred onion purée, capers, seared lemon

Spinach, prosciutto, cherry tomato, courgette purée

Served with crunchy chips or house salad

Beef fillet, African spices, onion, tomato, green pepper

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Broccoli, lemon, chilli, feta, crispy chilli oil

Truffle oil, Gruyère, Cheddar & mozzarella, truffle crumbs

Wagyu, mixed greens, tomato, crispy onion, fried shallots, honey mustard dressing, red wine vinaigrette, dressing

Mixed greens, tomato, olives, red onion, cucumber, feta, Greek dressing

Rocket, Parmesan, balsamic glaze

Pumpkin, feta, walnuts, crispy shallots, orange infused oil

Mixed greens, dressing, Parmesan, herbs, pickled brine

Chunky chips, aioli, tomato sauce

Buttery potato, chives

Served with crunchy chips or house salad

Served with crunchy chips or house salad

Cheddar & mozzarella macaroni pasta with béchamel sauce

Served with crunchy chips or house salad

Natural vanilla ice cream, chocolate sauce, white chocolate straw

Egg yolk, cream, sugar, shortbread biscuit

Salted caramel, cream cheese, Oreo base

Amarula, cream, egg yolk, sugar, shortbread biscuit

Filo pastry, custard, cinnamon, crème brûlée, salted caramel

Cream cheese, mascarpone, vanilla, shortbread biscuit

Vanilla bean ice cream and choice of liqueur

Vanilla bean ice cream blended with one of the following liqueurs: Kahlúa, Amarula, Frangelico

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aïoli

Wagyu MB3-5 - Grain Fed - Jack's Creek, Australia

Black Angus, USDA Prime - Grain Fed - Creekstone, USA Grilled to perfection with our signature basting

Harissa, leek mash, spring vegetables, crispy artichoke, mint jus

Clams, baby potato, charred onion petal, capers, sweet lemon beurre noisette, fresh herbs

Spring vegetables, cherry tomato, courgette pesto

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

Cucumber, onion, lemon, nam jim sauce

Black Angus, USDA Choice - Grain Fed - USA

Ocean Angus - Grain Fed - New Zealand, Grilled to perfection with our signature basting

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Marinated lamb fillet, mint jus

Spring vegetables, cherry tomato, courgette pesto

Iceberg lettuce, tomatoes, fried shallots, blue cheese, ranch dressing

Earl grey mascarpone cream, shortbread biscuit

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta Jack's Creek Wagyu

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

XO butter, African chilli sauce, coriander

Soy & sesame dressing, horseradish cream, charred orange, pickled onion, chilli, orange-infused oil

Wagyu MB3-5 - Grain Fed - Jack's Creek, Australia

Wagyu MB3-5 - Jack's Creek, Australia Grilled to perfection with our signature basting.

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Slow-cooked and finished on the flame-grill, with our signature basting

Spring vegetables, cherry tomato, courgette pesto

Gem lettuce, plum tomatoes, olives, red onion, cucumber, feta, Greek dressing

Earl grey mascarpone cream, shortbread biscuit

Brownie base, salted caramel, fior di latte gelato

Apricot jam, custard, walnut tuiles, fior di latte gelato

Served warm with dipping butter, extra virgin olive oil, balsamic reduction

Baked bread, garlic butter, Parmesan, garlic crisps

Marinated tomato, African chutney, red basil, black pepper, coriander, balsamic glaze

Tomato, red onion, avocado, Parmesan on charred ciabatta

Wagyu rump, capers, onion, coriander, anchovy aioli, Parmesan, truffle oil, crostini

Seared rare, dressing, horseradish cream, charred orange, pickled radish, orange reduction

Seared scallops, African chilli, butter, lime, lemon grass, coriander, coconut cream

Grilled prawns, African chilli, tomato, coriander, lemon, lime, coconut cream

Grilled calamari, African chilli, tomato, coriander, lemon, lime, coconut cream

Pan-fried, peri-peri sauce, crostini

Parmesan, panko, chipotle aioli, black garlic aioli

3 Croquettes, Traditional Boerewors, Camembert, Bruschetta

Cheddar, lettuce, tomato, onion rings

Slow-cooked and finished on the flame with our signature basting. Served with crunchy chips or house salad

Stuffed with sun-dried tomato, spinach, crispy artichoke, smoked paprika, basil pesto

Seared, baby potatoes, charred onion purée, capers, seared lemon

Spinach, prosciutto, cherry tomato, courgette purée

Served with crunchy chips or house salad

Beef fillet, African spices, onion, tomato, green pepper

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Broccoli, lemon, chilli, feta, crispy chilli oil

Truffle oil, Gruyère, Cheddar & mozzarella, truffle crumbs

Wagyu, mixed greens, tomato, crispy onion, fried shallots, honey mustard dressing, red wine vinaigrette, dressing

Mixed greens, tomato, olives, red onion, cucumber, feta, Greek dressing

Rocket, Parmesan, balsamic glaze

Pumpkin, feta, walnuts, crispy shallots, orange infused oil

Mixed greens, dressing, Parmesan, herbs, pickled brine

Chunky chips, aioli, tomato sauce

Buttery potato, chives

Served with crunchy chips or house salad

Served with crunchy chips or house salad

Cheddar & mozzarella macaroni pasta with béchamel sauce

Served with crunchy chips or house salad

Natural vanilla ice cream, chocolate sauce, white chocolate straw

Egg yolk, cream, sugar, shortbread biscuit

Salted caramel, cream cheese, Oreo base

Amarula, cream, egg yolk, sugar, shortbread biscuit

Filo pastry, custard, cinnamon, crème brûlée, salted caramel

Cream cheese, mascarpone, vanilla, shortbread biscuit

Vanilla bean ice cream and choice of liqueur

Vanilla bean ice cream blended with one of the following liqueurs: Kahlúa, Amarula, Frangelico

Tomato basil salsa, avocado, Parmesan on charred ciabatta

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aioli

Beetroot, pickled cucumber, soy sesame dressing, horseradish cream, avocado puree, capers, crostini

Angus x Hereford-Grass Fed - Argentina

Aberdeen Angus - Grain Fed - Australia

Chedda, cos lettuce, tomato, onion rings, burger sauce

Mozambique peri-peri lemon basting

Wild rocket, salsa verde, hot English mustard mayo, tomato relish, caramelised onion, ciabatta

Truffle, Parmesan

Served with a macaroon

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, green garlic butter, Parmesan, garlic crisps

Tomatoes basil salsa, avocado, Parmesan on charred ciabatta

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aioli

Wagyu MB3-5 - Grain Fed - Jack’s Creek - Australia

Aberdeen Angus - Grain Fed - Australia

African Chilli, Peppercorn, Creamy Mushroom, Biltong Butter, Chimichurri

Portuguese marinade, parsnip mash, roasted root vegetable, mustard veloute, crispy Brussels sprouts, nut crumb

Mussels, potatoes, black beans, tomato, chilli, butter sauce

Truffle, Parmesan

Parmesan, Gruyere, Cheddar mozzarella, truffle, chives

Served with a macaroon

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, green garlic butter, Parmesan, garlic crisps

Tomatoes basil salsa, avocado, Parmesan on charred ciabatta

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aioli

Black Angus, USDA Choice - Grain Fed - USA

Ocean Angus - Grass Fed - New Zealand

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri lemon basting

Marinated lamb fillet, mustard, yogurt

Truffle, Parmesan

Iceberg lettuce, tomatoes, fried shallots, blue cheese, ranch dressing

Served with macaroon

Date caramel, walnut tuiles, earl grey cream, burnt banana, fior di latte gelato

Buttermilk buns, green garlic butter, Parmesan, garlic crisps

Tomatoes basil salsa, avocado, Parmesan on charred ciabatta

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

Soy sesame dressing, horseradish cream, charred orange, pickled onion, chilli, orange oil

XO butter, African chilli sauce, coriander, ciabatta

Wagyu MB3-5 Grain Fed – Jack’s Creek, Australia

Wagyu MB3-5 Grain Fed – Jack’s Creek, Australia

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri lemon basting

Slow-cooked and finished on the flame-grill, with our signature basting

Truffle, Parmesan

Gem lettuce, plum tomatoes, olives, red onions, cucumber, feta, Greek dressing

Served with macaroon

Date caramel, walnut tuiles, earl grey cream, burnt banana, fior di latte gelato

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aïoli

Wagyu MB3-5 - Grain Fed - Jack's Creek, Australia

Black Angus, USDA Prime - Grain Fed - Creekstone, USA Grilled to perfection with our signature basting

Harissa, leek mash, spring vegetables, crispy artichoke, mint jus

Clams, baby potato, charred onion petal, capers, sweet lemon beurre noisette, fresh herbs

Spring vegetables, cherry tomato, courgette pesto

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

Cucumber, onion, lemon, nam jim sauce

Black Angus, USDA Choice - Grain Fed - USA

Ocean Angus - Grain Fed - New Zealand, Grilled to perfection with our signature basting

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Marinated lamb fillet, mint jus

Spring vegetables, cherry tomato, courgette pesto

Iceberg lettuce, tomatoes, fried shallots, blue cheese, ranch dressing

Earl grey mascarpone cream, shortbread biscuit

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, garlic butter, Parmesan, garlic crisps

Tomato & basil salsa, avocado, Parmesan on charred ciabatta Jack's Creek Wagyu

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

XO butter, African chilli sauce, coriander

Soy & sesame dressing, horseradish cream, charred orange, pickled onion, chilli, orange-infused oil

Wagyu MB3-5 - Grain Fed - Jack's Creek, Australia

Wagyu MB3-5 - Jack's Creek, Australia Grilled to perfection with our signature basting.

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Slow-cooked and finished on the flame-grill, with our signature basting

Spring vegetables, cherry tomato, courgette pesto

Gem lettuce, plum tomatoes, olives, red onion, cucumber, feta, Greek dressing

Earl grey mascarpone cream, shortbread biscuit

Brownie base, salted caramel, fior di latte gelato

Apricot jam, custard, walnut tuiles, fior di latte gelato

Served warm with dipping butter, extra virgin olive oil, balsamic reduction

Baked bread, garlic butter, Parmesan, garlic crisps

Marinated tomato, African chutney, red basil, black pepper, coriander, balsamic glaze

Tomato, red onion, avocado, Parmesan on charred ciabatta

Wagyu rump, capers, onion, coriander, anchovy aioli, Parmesan, truffle oil, crostini

Seared rare, dressing, horseradish cream, charred orange, pickled radish, orange reduction

Seared scallops, African chilli, butter, lime, lemon grass, coriander, coconut cream

Grilled prawns, African chilli, tomato, coriander, lemon, lime, coconut cream

Grilled calamari, African chilli, tomato, coriander, lemon, lime, coconut cream

Pan-fried, peri-peri sauce, crostini

Parmesan, panko, chipotle aioli, black garlic aioli

3 Croquettes, Traditional Boerewors, Camembert, Bruschetta

Cheddar, lettuce, tomato, onion rings

Slow-cooked and finished on the flame with our signature basting. Served with crunchy chips or house salad

Stuffed with sun-dried tomato, spinach, crispy artichoke, smoked paprika, basil pesto

Seared, baby potatoes, charred onion purée, capers, seared lemon

Spinach, prosciutto, cherry tomato, courgette purée

Served with crunchy chips or house salad

Beef fillet, African spices, onion, tomato, green pepper

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Grilled to perfection with our signature basting and served with crunchy chips or house salad

Broccoli, lemon, chilli, feta, crispy chilli oil

Truffle oil, Gruyère, Cheddar & mozzarella, truffle crumbs

Wagyu, mixed greens, tomato, crispy onion, fried shallots, honey mustard dressing, red wine vinaigrette, dressing

Mixed greens, tomato, olives, red onion, cucumber, feta, Greek dressing

Rocket, Parmesan, balsamic glaze

Pumpkin, feta, walnuts, crispy shallots, orange infused oil

Mixed greens, dressing, Parmesan, herbs, pickled brine

Chunky chips, aioli, tomato sauce

Buttery potato, chives

Served with crunchy chips or house salad

Served with crunchy chips or house salad

Cheddar & mozzarella macaroni pasta with béchamel sauce

Served with crunchy chips or house salad

Natural vanilla ice cream, chocolate sauce, white chocolate straw

Egg yolk, cream, sugar, shortbread biscuit

Salted caramel, cream cheese, Oreo base

Amarula, cream, egg yolk, sugar, shortbread biscuit

Filo pastry, custard, cinnamon, crème brûlée, salted caramel

Cream cheese, mascarpone, vanilla, shortbread biscuit

Vanilla bean ice cream and choice of liqueur

Vanilla bean ice cream blended with one of the following liqueurs: Kahlúa, Amarula, Frangelico

Tomato & basil salsa, avocado, Parmesan on charred ciabatta

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aioli

Beetroot, pickled cucumber, soy & sesame dressing, horseradish cream, avocado puree, capers, crostini

Angus x Hereford-Grass Fed - Argentina

Aberdeen Angus - Grain Fed - Australia

Chedda, cos lettuce, tomato, onion rings, burger sauce

Mozambique peri-peri & lemon basting

Wild rocket, salsa verde, hot English mustard mayo, tomato relish, caramelised onion, ciabatta

Truffle, Parmesan

Served with a macaroon

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, green garlic butter, Parmesan, garlic crisps

Tomatoes & basil salsa, avocado, Parmesan on charred ciabatta

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aioli

Wagyu MB3-5 - Grain Fed - Jack’s Creek - Australia

Aberdeen Angus - Grain Fed - Australia

African Chilli, Peppercorn, Creamy Mushroom, Biltong Butter, Chimichurri

Portuguese marinade, parsnip mash, roasted root vegetable, mustard veloute, crispy Brussels sprouts, nut crumb

Mussels, potatoes, black beans, tomato, chilli, butter sauce

Truffle, Parmesan

Parmesan, Gruyere, Cheddar & mozzarella, truffle, chives

Served with a macaroon

Brownie base, salted caramel, fior di latte gelato

Buttermilk buns, green garlic butter, Parmesan, garlic crisps

Tomatoes & basil salsa, avocado, Parmesan on charred ciabatta

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

Cucumber, onion, lemon, nam jim sauce

Parmesan, jus, gremolata, black garlic aioli

Black Angus, USDA Choice - Grain Fed - USA

Ocean Angus - Grass Fed - New Zealand

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Marinated lamb fillet, mustard, yogurt

Truffle, Parmesan

Iceberg lettuce, tomatoes, fried shallots, blue cheese, ranch dressing

Served with macaroon

Date caramel, walnut tuiles, earl grey cream, burnt banana, fior di latte gelato

Buttermilk buns, green garlic butter, Parmesan, garlic crisps

Tomatoes & basil salsa, avocado, Parmesan on charred ciabatta

Truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato

Soy & sesame dressing, horseradish cream, charred orange, pickled onion, chilli, orange oil

XO butter, African chilli sauce, coriander, ciabatta

Wagyu MB3-5 Grain Fed – Jack’s Creek, Australia

Wagyu MB3-5 Grain Fed – Jack’s Creek, Australia

African chilli, miso, sesame, soy, spring onion, ginger, garlic

Mozambique peri-peri & lemon basting

Slow-cooked and finished on the flame-grill, with our signature basting

Truffle, Parmesan

Gem lettuce, plum tomatoes, olives, red onions, cucumber, feta, Greek dressing

Served with macaroon

Date caramel, walnut tuiles, earl grey cream, burnt banana, fior di latte gelato

Brownie base, salted caramel, fior di latte gelato