Fukunotori Ryogoku Ten
ふくの鳥 両国店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
ช่วงเวลาแห่งความสุขกับการย่างไก่บนเตาถ่าน
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
The bubbles are as fine as fresh cream, proving the mastery!
The unchanging tortoiseshell pattern bottle that has surpassed 70 years of tumult! The father of Japanese whiskey is called for its reliable quality, refreshing with citrus aroma and soda!
This big hit product, which has become commonplace, was developed by the founder of the soft drink manufacturing and sales company 'Shuusui-sha', 'Hide Ishiwatari', inspired by the trend of non-alcoholic beer in the late Taisho era! Glass Shochu Set (White/Black)
Kirin Ichiban Shibori Nama Beer Medium 547 yen Small 437 yen Pitcher 2,068 yen
About one-fourth the calories of beer, it is said to have zero purines, which can cause gout and high uric acid levels! The main Hoppy is called 'soto' and the shochu mixed with it is called 'naka'. Hoppy black set 589 yen, Hoppy white set 589 yen, naka (shochu) 283 yen, soto (white) 305 yen, soto (black) 305 yen.
・Kaku Highball 481 yen ・Kaku Lemon Highball 503 yen ・Kaku Tea Highball 503 yen ・Kaku Cola Highball 503 yen ・Kaku Ginger Highball 503 yen ・Kaku White Peach Highball 503 yen ・Kaku Strong 273 yen
・Kishu Nanko Plum Umeshu 470 yen・Kishu's 'Yuzu Umeshu' 517 yen
・Electric Bran 30 degrees 462 yen ・Electric Bran Old 40 degrees 495 yen ・Chaser beer (small) 437 yen ・Electric Highball 514 yen
・Cassis Orange ・Cassis Soda ・Cassis Grapefruit ・Cassis Oolong ・Gin and Tonic ・Gin Buck ・Orange Blossom
・Mitsuya Cider Mix ・Calpis Sour ・Kishu Red Plum Sour ・White Peach Sour ・Fresh Squeezed Lemon Sour ・Fresh Squeezed Grapefruit Sour ・Green Tea Highball ・Oolong Highball Each 481 yen・Super Energetic Fresh Lemon Sour 536 yen・Hakata Salt Mandarin Sour・Kiwi Sour Each 503 yen
・Glass wine (red/white) 437 yen each ・Kettle wine (red/white) 1,408 yen each ・Sangria on the rocks (red/white) 421 yen each ・Sparkling sangria (red/white) 470 yen each ・Sangria & Kiwi 514 yen ・Nikka apple wine 514 yen ・Nikka apple wine highball 514 yen ・Akadama punch 503 yen
[Sweet Potato] Satsuma Island Beauty, Kagoshima 25 degrees 528 yen [Sweet Potato] Tomino Hozan 638 yen [Sweet Potato] Kuro Kirishima 528 yen [Brown Sugar] Rento, Amami Oshima 25 degrees 547 yen [Shiso] Tantakatan, Hokkaido 20 degrees 514 yen Bottle Shochu: [Sweet Potato] Kuro Kirishima 3,608 yen; [Barley] Kogin no Sasayaki 3,608 yen; [Brown Sugar] Rento 3,608 yen ≪Toppings≫ - Umeboshi (1 piece) 110 yen - Lemon (1 piece) 209 yen - Tea Carafe 418 yen - Juice Carafe 866 yen
Mine no Shiroume Honjozo 1 go 547 yen 2 go 1,073 yen Yoshinokawa Barrel Sake [Niigata Prefecture Sake Degree +4] Enjoy the aroma of the barrel and the aroma of the pestle in a sake vessel that reflects the unique aesthetic sense of the Japanese. Please enjoy the essence of 'sake' that has not changed since the Edo period. 1 go 605 yen Otokoyama Gin-sen [Yamaguchi Prefecture Sake Degree +3] A gentle mouthfeel and moderate richness. This sake has a quality finish. 1 go 547 yen 2 go 1,073 yen
・Orange Juice ・Grapefruit Juice ・Cola ・Ginger Ale ・Mitsuya Cider ・Calpis (Water/Soda) Each 283 yen ・Oolong Tea ・Green Tea Each 245 yen ・Energy Boosting Juice 437 yen ・Zero One 547 yen
Healthy chickens raised freely in the rich natural environment near the Kitakamoto National Park have a delicious flavor. Crispy on the outside and juicy on the inside, grilling them quickly over charcoal is the best way to enjoy them! To prevent them from cooling at the table, we serve them hot and juicy on a 'plow iron plate'. ≪Points of Commitment≫ 1. We source Choshu chicken from Yamaguchi Prefecture! We strive for safety and security. 2. Grilling over black binchotan charcoal seals in the flavor! 3. We deliver them hot directly on the plow iron plate! 4. Enjoy with our special 'yuzu pepper'! 5. The cabbage is not just for decoration!
The homemade tartare chicken nanban that has been very popular since the opening of Fuku no Tori! Please enjoy the authentic taste that is particular about flavor! ≪Points of Commitment≫ 1. Instead of using chicken breast, we use thigh meat for a juicy finish! 2. Instead of wheat flour, we use potato starch for a crispy texture! 3. The balance of our homemade sweet vinegar soy sauce is exquisite! 4. Our homemade tartare sauce is packed with ingredients!
This is an original potato salad born from the desire to create a 'delicious potato salad' that only a chicken restaurant can offer! It features a nostalgic flavor with a soy sauce taste, enhanced by the carefully crafted 'chicken soboro'! ① It contains the passion of the creator and the thoughts of the chef! ② The 'chicken soboro' is meticulously crafted to complement the potato salad. ③ Uses 'Hokkaido-produced Kita Akari' potatoes, which are carefully selected. ④ A perfect balance of ingredients to bring out the flavors of the materials!
This is our pride, the exquisite liver that we have meticulously refined countless times before it saw the light of day! The excellence is not just for show! Please confirm it for yourself.
◆ Grilled 'Domestic Young Chicken Skewers' with Binchotan Charcoal: thigh skewer 217 yen, negima skewer 217 yen, liver skewer 217 yen, chicken wing skewer 286 yen, gizzard skewer 217 yen, bonjiri skewer 217 yen, seseri skewer 217 yen, chicken breast skewer 217 yen, chicken skin skewer 217 yen, heart skewer 184 yen, cartilage skewer 195 yen, assorted 5 skewers 877 yen, homemade tsukune 217 yen, shirokoro hormone skewer 217 yen. ≪Points of Commitment≫ 1. The umami is packed thanks to the far-infrared effect of black Binchotan! 2. The aroma of black Binchotan is proof of authenticity! 3. Only selected individuals can stand at the grill!
A masterpiece crafted with great care by the head chef! The unique blend of ingredients developed through extensive research results in a smooth texture, and when you bite into it, the meat juices burst out! This dish truly deserves to be called the tsukune of a chicken restaurant. ≪Key Points≫ ① A secret blend of thigh ground meat, neck ground meat, and ground chicken skin. ② The sweetness of onions enhances the umami! ③ Each skewer is carefully prepared one by one. ④ The infrared effect of binchotan charcoal packs in the flavor! ⑤ The aroma of binchotan is a mark of authenticity! ⑥ Only selected artisans can stand at the grill!
Please enjoy the differences in various parts of our proud domestic young chicken.
Various bird snacks - exquisite liver 657 yen - Choshu chicken grilled with yuzu pepper 836 yen - homemade super coarsely ground menchi katsu 657 yen - tartar chicken nanban 693 yen - aged fried chicken 657 yen - chicken wasabi 657 yen - exquisite drooling chicken 767 yen
Various fried dishes - French fries 514 yen
Various vegetable appetizers: Chilled tomato 440 yen, Edamame 481 yen, Salt-dressed cucumber 481 yen, Addictive cabbage 481 yen, Grilled nagaimo with wasabi 437 yen
Various salads - Crunchy vegetable Korean salad 572 yen - Fuku no Tori potato salad 514 yen << Appetizer >> Various appetizers - Traditional cold tofu 385 yen - Grilled skate fin 437 yen - Grilled shishamo 462 yen - Homemade pickled vegetables assortment 481 yen
Various desserts; pumpkin ice mont blanc 440 yen; today's ice cream 327 yen
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