Jyuwari Soba Motoya
十割そば 素屋
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
สนุกกับโซบะที่บดสดใหม่และเทมปุระคุณภาพสูง
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
This is our No. 1 Tempura Zaru Soba with 2 shrimp and 3 types of vegetables. Please enjoy the tempura with our original Mentai Salt.
・Assorted tempura (1 piece of Korean ginseng, 1 shrimp, 3 types of vegetables)・100% buckwheat soba made with fresh Korean ginseng directly imported from Korea. This is a delicious dish that embodies care for your health, popular in our restaurant as tempura zaru soba. *Menu items may change according to the season. *Please choose between zaru soba or kake soba.
<Using eel from Kagoshima> *Mini Unadon a la carte... 1,365 yen
With a warm egg
This is a steamed soba with a seasoning made from Tokushima Prefecture's 'Mimakara Chili Pepper' and grated daikon that becomes addictive.
This is an unadon made with a luxurious half of domestic eel directly shipped from Satsumasendai.
Small...165 yen Large...220 yen
3ヶ
Yamato Tororo and Quail Egg
This is a 100% malt beer that is particular about its ingredients and brewing method. Small draft... 495 yen, Medium draft... 770 yen
Medium bottle
Medium bottle
Non-alcoholic beer small bottle
Produced in Chile
Junmai Ginjo +3/Nara Prefecture
Junmai Nama Sake +1/Fukuoka Prefecture
Daiginjo +5/Saga Prefecture
Junmai Ginjo +2/Saga Prefecture
Junmai Daiginjo +3/Yamaguchi Prefecture
Junmai Daiginjo +3/Yamaguchi Prefecture
Honjozo +5/Toyama Prefecture
Junmai Ginjo +3/Fukuoka Prefecture
Junmai Kimoto +5/Fukushima Prefecture
Contains no alcohol

