Umaimon Sakaba GENYA

Cabbage, bean sprouts, garlic chives, shimeji mushrooms, beef cheek, pork loin, chicken thigh, and other meats pair well with the miso-based broth. <Toppings> - Tofu 150 yen - Oysters 150 yen - Squid tentacles 150 yen - Red sausage 50 yen <Finishing> - Rice porridge 300 yen - Chinese noodles 350 yen - Udon 250 yen *Available for order from one serving. Please enjoy!

Toppings: Tofu 150 yen, Oysters 150 yen, Squid Tentacles 150 yen, Red Wiener Sausage 50 yen. Finale: Udon 250 yen, Zosui (rice soup) 300 yen, Chinese Noodles 350 yen.

Please see the blackboard menu. Half servings are also available!

Mixed with plum paste or dressed with a vinegar sauce

Smoked after being seasoned egg!!

The most popular item on the smoked menu! It's finished rare, giving it a feel similar to prosciutto!

Feel free to ask the staff! We can also prepare a platter♪

・Tofu (smoked) 200 yen・Cheese (smoked sauce) 200 yen・Smoked tofu (smoked & smoked sauce) 200 yen・Smoked quail (smoked & smoked sauce) 200 yen

・Chicken Thigh (Marinated in Soy Sauce Koji) 150 yen・Prawn (Marinated in Salt Koji) 250 yen・Beef Cheek (Marinated in Miso) 250 yen・Red Wiener Sausage 150 yen

Baguette: 2 for 100 yen

Please order a minimum of 4 pieces.

Please order a minimum of two pieces.

Please order from 2 pieces

Made with special pulled beef

Rice, soup, pickles, salad