le benaton
ル ベナトン
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
อาหารฝรั่งเศสแท้จากโบแน
คะแนน
รีวิว
รูปภาพ
เมนู
A prix fixe course with a choice of appetizers and all dishes Enjoy two appetizers of your choice, fish or specialties, and your choice of meat for the main course.
This course allows you to enjoy the best ingredients and specialties of the day. It is a luxury of the day, where everything can be adjusted according to your tastes and preferences. Enjoy our chef's signature dishes with a glass of wine.
Appetizers using seasonal ingredients and main dishes recommended by the chef. You can choose according to your mood.
This course allows you to enjoy both fish and meat. Of course, the volume can be adjusted. If you would like to eat both fish and meat, but are concerned about the quantity, please do not hesitate to ask our staff. We can also accommodate any food allergies you may have on the day of the meal.
We will assemble a course according to the day's procurement, recommended ingredients, and customer preferences. We have a colorful assortment of seasonal ingredients awaiting your order.
This is a terrine made with boar and deer meat. It contains foie gras.
A cold appetizer wrapped in foie gras with dried figs
A terrine made with plenty of potatoes.
Pan-fried Foie Gras with Caviar-style Autumn Eggplant
Sautéed pork head and trotters served with fried langoustines
Roasted abalone with burnt butter and liver sauce
※Please ask the staff 2,500 yen and up
This is a soup made with lobster.
This is our specialty.
Please ask the staff
It is a fresh type of cheese.
From 1,200 yen
From 1000 yen
From 1000 yen
1,000 yen and up
1,000 yen and up
From 1,200 yen
From 1,200 yen
From 900 yen
From 900 yen
