Migiwa
汀
| อา | จ | อ | พ | พฤ | ศ | ส |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
ร้านอาหารสบาย ๆ ที่พบกับอาหารและศิลปะ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.15(1 รายการ)รีวิว
เมนู
Rokkohime Beef Wood-Fired Steak A 30-minute drive from Migiwa is Kobe Beef Ranch in Nishi Ward, Kobe City. The cattle are raised on the farm, which was established more than 50 years ago, drinking water from the Rokko mountain range. Feed is also locally sourced as much as possible, such as sake lees from a sake brewery in Kobe. In this course, "Rokko Hime Gyu," a female cow raised on the Kobe Beef Ranch, is served as a wood-fired steak. Please enjoy the delicious lean, soft, moist and juicy meat. Fresh Pasta Fresh pasta is made from Hata Fresca (Fuji Menzu Kobo). The pasta is made from flour, eggs, olive oil, salt, and water.
A casual course featuring fresh pasta and seasonal ingredients. Fresh pasta is made from Hatafresca (Fuji Menzu Kobo). The pasta is made from flour, eggs, olive oil, salt, and water, and the low water content allows you to enjoy the true flavor of the flour.
This is a course for groups who wish to enjoy Migiwa on a private basis.
A great value pasta lunch set that offers fresh pasta with low water content. You can choose from a variety of pasta dishes (depending on the menu, dried noodles will be used instead of fresh pasta). Fresh pasta is made with Hatafresca (Fuji Menzu Kobo). The pasta is made from flour, eggs, olive oil, salt, and water, and is low in water content, allowing you to enjoy the true flavor of the flour.
From amuse to dessert Rokkohime Beef Wood-Fired Steak A 30-minute drive from Migiwa is Kobe Beef Ranch in Nishi Ward, Kobe City. Kobe beef is raised on water from the Rokko mountain range, which was created more than 50 years ago. Feed is also locally sourced as much as possible, such as sake lees from a sake brewery in Kobe. In this course, "Rokko Hime Gyu," a female cow raised on the Kobe Beef Ranch, is served as a wood-fired steak. Please enjoy the delicious lean, soft, moist and juicy meat. Fresh Pasta Fresh pasta is made from Hata Fresca (Fuji Menzu Kobo). The pasta is made from flour, eggs, olive oil, salt, and water.
First, a glass of wine. Enjoy a glass of wine and a light meal.
This set includes a bottle of wine and a light meal.
(Pastry originating from Naples, Italy)
You can enjoy a crunchy texture all the way to the edge. The dough is homemade and has been carefully fermented for a full day.
(Tomato sauce / Mozzarella cheese / Basil) - Extra cheese +200 yen
(4 types of cheese/honey) - Extra cheese +200 yen
(Trapanese sauce with almonds and tomatoes / freshly shaved prosciutto / arugula) - Extra cheese +200 yen
Located about 30 minutes by car from the beach, this is the Kobe Beef Farm in the Nishi Ward of Kobe City. The farm was established over 50 years ago and the cattle are raised on water from the Rokko Mountain range. The feed is sourced as locally as possible, including sake lees from Kobe's sake breweries. At the farm, the female cattle known as Rokko Hime are used for meat dishes. The red meat is delicious, tender, and moistly juicy.
80g…1,900 yen 120g…2,900 yen 200g…4,500 yen
200g…4,800 300g…7,000 400g…9,000
Priority will be given to customers with reservations. It may take about an hour to serve as we will be preparing the charcoal for grilling.
1 person / 1,800 yen and up
(Vanilla/Organic Brown Sugar) single…400 yen double…600 yen
Ice Topping + 300 Yen
Drinking party/Year-end party/New Year party/Welcoming party/Farewell party/Welcome and farewell party/Dinner meeting/Reunion/Party/Dinner/Evening meal/Meat/Homey/Extraordinary/Casual/Delicious/Recommended/Gourmet
White ale made with natural yeast in Okayama
Local beer made with natural water from Kobe
Craft beer made by Australians with beautiful water from Shiga
Light beer born in India
Fermented apple wine made with natural yeast
Non-alcoholic beer made from malt and hops
From around 2,000 yen at the wine shop (cellar) ☆ Takeout OK
Please take a look at today's wine list.
Junmai sake ...500 yen Daiginjo ...750 yen
Peroni born in Italy
Please choose from the beer refrigerator showcase starting at 600 yen
Caffeine-free
Red...500 yen White...700 yen Kids size...100 yen
Bottled wine and bottled beer are also available for purchase.
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