Hinamori Chicken Fried Chicken Shinjiro

Winter banquets are all about nabe (hot pot)! We recommend this course. The main dish is a nine-course "mizutaki nabe," which is served in a cloudy white broth made by simmering chicken stock for a long time. The soup is light but rich in flavor, as the vegetables are also used to their fullest. The soup is tasty enough as it is, but it is also delicious served in a bowl with a pinch of salt added to taste. We will help you enjoy a peaceful banquet that will warm you from the inside out!

Winter banquets are all about nabe (hot pot)! We recommend this course. The main dish is a nine-course "mizutaki nabe," which is served in a cloudy white broth made by simmering chicken stock for a long time. The soup is light but rich in flavor, as the vegetables are also used to their fullest. The soup is tasty enough as it is, but it is also delicious served in a bowl with a pinch of salt added to taste. We will help you have a friendly banquet that will warm you up from the inside out! The price for a dish only is ￥3850.

If you go to the trouble, you want to enjoy good food! For such a banquet. In addition to Shinjiro's famous "5 skewers of yakitori including Ise-aka-chicken" and "Hinadori chicken fried chicken," this luxurious course focuses on the quality of our popular menu items such as "Kumamoto horse sashimi," which is a must for sake lovers, and "Hagemi," which is Ise-aka-chicken breast meat wrapped in the skin. *The price for the dish only is ￥3850.

If you go to the trouble, you want to enjoy good food! For such a banquet. In addition to Shinjiro's famous "5 skewers including Ise-red chicken yakitori" and "chicken nanban," this luxurious course focuses on the quality of our popular menu items such as "Kumamoto horse sashimi," which is a must for sake lovers, and "takimimi," which is Ise-red chicken breast wrapped in the skin. *The price for the dish only is ￥3850.

This course is full of grilled chicken and skewers grilled with Hokkaido salt and Tosa binchotan charcoal. This course features our grilled dishes such as Shinjiro's specialty "Hina Chicken Karaage", "Tsukune with Kyoto egg yolk full of flavor" finished from raw, and asparagus pork roll with homemade mayonnaise. The price is ¥3850 if you order only the dishes.

This course is full of yakitori and skewers grilled with Hokkaido salt and Tosa binchotan charcoal. The main course includes our grilled dishes such as "Chicken Nanban-age", "Tsukune with egg yolk full of flavor from raw and Kyoto egg", and asparagus pork roll with homemade mayonnaise. The price is ¥3850 if you order only the dishes.