The Host Fine Indian Cuisine (Toronto)

Vegetable and onion fritter

Spinach patties stuffed with goat cheese

Filling | spiced potato and peas

Filling | chicken

Chicken strips with South Indian spirited flavours of curry leaves, ginger, garlic, chillies

Tandoori grilled - Mushroom Cauliflower

Medley of chick peas, potato, spices in crispy basket and drizzled with yogurt and chutney

Tandoori grilled fresh Indian cheese with pepper and onion

Blend of crispy noodles, puffed rice, poori, onion, tomato and a delicious dose of Szechuan flavour

Grilled vegetable dumplings with tandoori marinade and chilli garlic sauce

Crispy cauliflower tossed in sweet, sour and hot manchurian sauce

Lightly Battered Fried Fish Pakora

Hot sour garlicky flavoured

Lentil soup endowed with coconut and chicken bits

Bread stuffed with spinach and cream cheese

Spring mix, mangos, cranberry in chutney dressing

Samosa | Spinach Kebab | Bhajia

Samosa | Spinach Kebab | Bhajia | Fish Pakora

Yogurt with shredded cucumber

Onion, chili and lemon

Diced vegetables in lemon cumin dressing

Half chicken on bone marinated in yogurt and house special tandoori masala-roasted in clay oven

Succulent pieces of boneless chicken breast marinated with a kick of green chilli heat and cooked over open fire

Boneless chicken kebab in a delicate creamy marinade, grilled

Our version of traditional red chicken tikka

Succulent rack of lamb flavoured with fresh ginger / Mace / Cardamom / Yogurt

Tender kebab of smoked ground lamb meat

Jumbo juicy shrimp, marinated with a flavour of ginger and perfectly grilled

Shrimp tandoori in a marinade of cream cheese, mace and cardamom

Infused with Punjabi spices and attitude, marinated and cooked over slow fire

Mirch tikka | Malai tikka | Chicken tikka

Adaraki Makhmali Jhingha | Fish Tikka

Lamb chops | Seekh kebab | Fish tikka | Mirch tikka

Leavened white flour Tandoori bread

Mixed dried fruit bread

Naan with your choice of stuffing

Roti stuffed with spiced potato

Tandoori baked wheat bread

Flaky layered butter roti, choose your flavour

Naan | Lacha parantha | Roti | Onion kulcha

Plain white

Cumin flavoured

Garden fresh vegetables and basmati rice slow cooked with spices and herbs

Long grain basmati rice with your choice of meat or shrimp, slow cooked on a dum with saffron and herbs

Soft cheese balls in a rich creamy gravy, flavoured with saffron and cashews

Homemade cheese and pepper in thick gravy flavoured with fenugreek

Homemade cheese in cashew creamy sauce

Indian homemade cottage cheese in fresh spinach puree

Pan tossed, okra cooked with onions and spice

Simple, homely and tasty, potato cauliflower stir fried

An assembly of flavours coconut, tamarind, mustard seeds, chilli

Unripe jackfruit in a spicy thick gravy of onion, ginger and tomato

Mix of fresh vegetables in rich cashew sauce

Mushroom and pepper stir fried in curry sauce

A tangy sauce of onion and tomato with raisins and nuts- choose your vegetable: Eggplant | Potato | Mushroom

A simple dish in a league of its own, black lentil cooked overnight with select spices

Yellow lentil seasoned with cumin, onion, tomato and garlic

Spicy and tangy chickpeas curry

Classic Butter Chicken, chicken tikka in tangy creamy tomato sauce

spicy less creamy

Famous anarkali bazaar (Pakistan) style chicken curry with fresh tomato, ginger, garlic with roasted coriander seeds

Host's original, chicken in a creamy sauce with basil and pine nuts

Boneless pieces of grilled chicken prepared in tomato and onion gravy with a hint of coriander

Grilled chunks of chicken enveloped in a spiced tomato sauce with pepper and onion

Tandoori lamb chops in a creamy onion and tomato curry flavoured with fenugreek

Boneless meat slow cooked with yogurt and traditional Indian warm spices with subtlety of saffron

Baby goat cooked with traditional aromatic spices

Bengali traditional fish dish, in a masala rich gravy

In a creamy coastal coconut curry, subtly spiced with a gentle heat

A fiery spicy goan (anglo Indian) dish with palm vinegar, chillies, ginger and spices

Vegetable and onion fritter

Spinach patties stuffed with goat cheese

Filling | spiced potato and peas

Filling | chicken

Chicken strips with South Indian spirited flavours of curry leaves, ginger, garlic, chillies

Tandoori grilled - Mushroom & Cauliflower

Medley of chick peas, potato, spices in crispy basket and drizzled with yogurt and chutney

Tandoori grilled fresh Indian cheese with pepper and onion

Blend of crispy noodles, puffed rice, poori, onion, tomato and a delicious dose of Szechuan flavour

Grilled vegetable dumplings with tandoori marinade and chilli garlic sauce

Crispy cauliflower tossed in sweet, sour and hot manchurian sauce

Lightly Battered Fried Fish Pakora

Hot & sour garlicky flavoured

Lentil soup endowed with coconut and chicken bits

Bread stuffed with spinach and cream cheese

Spring mix, mangos, cranberry in chutney dressing

Samosa | Spinach Kebab | Bhajia

Samosa | Spinach Kebab | Bhajia | Fish Pakora

Yogurt with shredded cucumber

Onion, chili and lemon

Diced vegetables in lemon cumin dressing

Half chicken on bone marinated in yogurt and house special tandoori masala-roasted in clay oven

Succulent pieces of boneless chicken breast marinated with a kick of green chilli heat and cooked over open fire

Boneless chicken kebab in a delicate creamy marinade, grilled

Our version of traditional red chicken tikka

Succulent rack of lamb flavoured with fresh ginger / Mace / Cardamom / Yogurt

Tender kebab of smoked ground lamb meat

Jumbo juicy shrimp, marinated with a flavour of ginger and perfectly grilled

Shrimp tandoori in a marinade of cream cheese, mace and cardamom

Infused with Punjabi spices and attitude, marinated and cooked over slow fire

Mirch tikka | Malai tikka | Chicken tikka

Adaraki & Makhmali Jhingha | Fish Tikka

Lamb chops | Seekh kebab | Fish tikka | Mirch tikka

Leavened white flour Tandoori bread

Mixed dried fruit bread

Naan with your choice of stuffing

Roti stuffed with spiced potato

Tandoori baked wheat bread

Flaky layered butter roti, choose your flavour

Naan | Lacha parantha | Roti | Onion kulcha

Plain white

Cumin flavoured

Garden fresh vegetables and basmati rice slow cooked with spices and herbs

Long grain basmati rice with your choice of meat or shrimp, slow cooked on a dum with saffron and herbs

Soft cheese balls in a rich creamy gravy, flavoured with saffron and cashews

Homemade cheese and pepper in thick gravy flavoured with fenugreek

Homemade cheese in cashew creamy sauce

Indian homemade cottage cheese in fresh spinach puree

Pan tossed, okra cooked with onions and spice

Simple, homely and tasty, potato & cauliflower stir fried

An assembly of flavours coconut, tamarind, mustard seeds, chilli

Unripe jackfruit in a spicy thick gravy of onion, ginger and tomato

Mix of fresh vegetables in rich cashew sauce

Mushroom and pepper stir fried in curry sauce

A tangy sauce of onion and tomato with raisins and nuts- choose your vegetable: Eggplant | Potato | Mushroom

A simple dish in a league of its own, black lentil cooked overnight with select spices

Yellow lentil seasoned with cumin, onion, tomato and garlic

Spicy and tangy chickpeas curry

Classic Butter Chicken, chicken tikka in tangy creamy tomato sauce

spicy & less creamy

Famous anarkali bazaar (Pakistan) style chicken curry with fresh tomato, ginger, garlic with roasted coriander seeds

Host's original, chicken in a creamy sauce with basil and pine nuts

Boneless pieces of grilled chicken prepared in tomato and onion gravy with a hint of coriander

Grilled chunks of chicken enveloped in a spiced tomato sauce with pepper and onion

Tandoori lamb chops in a creamy onion and tomato curry flavoured with fenugreek

Boneless meat slow cooked with yogurt and traditional Indian warm spices with subtlety of saffron

Baby goat cooked with traditional aromatic spices

Bengali traditional fish dish, in a masala rich gravy

In a creamy coastal coconut curry, subtly spiced with a gentle heat

A fiery spicy goan (anglo Indian) dish with palm vinegar, chillies, ginger and spices