All Day Dining Compass Yokohama Bay Sheraton Hotel & Towers

The "Kyushu-Miyazaki" fair will be held in the form of an order buffet, where guests can order at their seats to enjoy the gastronomic delights of Kyushu, especially the tropical city of Miyazaki, blessed with sunshine and greenery. A variety of brand-name meats such as Miyazaki brand pork shabu-shabu and char-grilled Jitokko chicken will be on offer. We also offer a wide variety of authentic local delicacies such as chicken nanban, spicy noodles, and meat rolled rice balls. Fresh seafood such as "Onibe" and "Mehikari," the bounty of the Hyuga Sea, and the traditional vegetable "Sadohara eggplant" are served in steamed, tempura, and grilled soaked dishes. For dessert, we offer a wide variety of Miyazaki sweets such as mango pudding, cheese buns, and nettabo. During weekday lunch hours, we offer the "Kyushu Kaisen-don", a bowl of rice topped with as much seafood as you like.

Enjoy Kyushu's gastronomic delights centering on Miyazaki, a tropical island blessed with sunshine and greenery, in an order buffet style. A wide selection of brand-name meats such as Miyazaki beef shabu-shabu and char-grilled Jitokko chicken are available. A wide variety of authentic local delicacies such as chicken nanban, spicy noodles, and meat rolled rice balls are also available. Fresh seafood such as "Kurose-buri," "Onibe" and "Mehikari," the bounty of the Hyuga Sea, and the traditional vegetable "Sadohara eggplant" can be enjoyed in steamed, tempura and grilled soaked dishes. For dessert, there is a full lineup of Miyazaki sweets such as mango pudding, cheese buns, and nettabo. For lunch on Saturdays, Sundays, and national holidays, we offer a mentaiko (cod roe) eating contest, sushi, and mango brûlée roasted on the spot under the supervision of our pastry chef, making it a special experience for you.

Enjoy Kyushu's gastronomic delights centering on Miyazaki, a tropical island blessed with sunshine and greenery, in an order buffet style. A wide selection of brand-name meats such as Miyazaki beef shabu-shabu and char-grilled Jitokko chicken are available. A wide variety of authentic local delicacies such as chicken nanban, spicy noodles, and meat rolled rice balls are also available. Fresh seafood such as "Kurose-buri," "Onibe" and "Mehikari," the bounty of the Hyuga Sea, and the traditional vegetable "Sadohara eggplant" can be enjoyed in steamed, tempura and grilled soaked dishes. During dinner time, you can enjoy a mentaiko (cod roe) eating contest, sushi, and mango brûlée roasted on the spot under the supervision of the pastry chef, making for a very special experience. Also, during weekday dinner time only, unlimited time is available.

Enjoy Kyushu's gastronomic delights centering on Miyazaki, a tropical island blessed with sunshine and greenery, in an order buffet style. A wide selection of brand-name meats such as Miyazaki beef shabu-shabu and char-grilled Jitokko chicken are available. A wide variety of authentic local delicacies such as chicken nanban, spicy noodles, and meat rolled rice balls are also available. Fresh seafood such as "Kurose-buri," "Onibe" and "Mehikari," the bounty of the Hyuga Sea, and the traditional vegetable "Sadohara eggplant" can be enjoyed in steamed, tempura and grilled soaked dishes. For dessert, there is a full lineup of Miyazaki sweets such as mango pudding, cheese buns, and nettabo. For dinner on Saturdays, Sundays, and national holidays, we offer a mentaiko (cod roe) eating contest, sushi, and mango brûlée roasted on the spot under the supervision of our pastry chef, making it a special experience for you.