Korean Bar Rafubaru
韓国酒場ラフバル
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
สวรรค์ของอาหารเกาหลีที่เต็มไปด้วยบรรยากาศต่างประเทศ
จุดแนะนำ
คะแนน
รีวิว
เมนู
<All you can eat and drink cheese takkarbi <Appetizers> 5 kinds of appetizers <Main course> Cheese takkarbi <A la carte> Seafood pancake <Closing course> Pokkunpa or Pokkunmyun <Refill available> Takkarbi vegetable cheese
<All-you-can-eat and all-you-can-drink samgyeopsal <Appetizer>5 kinds of appetizers <Main course>Samgyeopsal <A la carte>Seafood pancake <Finish>Pokkumpa or Pokkunmyun <Refill available>Pork bellyPork shoulder roll Lettuce sprouts
<All-you-can-eat and all-you-can-drink <2 main courses> All-you-can-eat samgyeopsal & takkarbi + all-you-can-drink <Appetizers> 5 kinds of appetizers <Main course> samgyeopsal & cheese takkarbi <A la carte> seafood pancake <Finish> pokkunpa or pokkunmyun <Refill available> pork belly pork shoulder takkarbi cheese wrapped lettuce vegetable platter bean sprouts
<All-you-can-eat & all-you-can-drink> All-you-can-eat samgyeopsal, dakgalbi, and shrimp roll + all-you-can-drink <Appetizers> 5 kinds of appetizers <Main course> samgyeopsal & dakgalbi & shrimp roll <A la carte> seafood pancake <Finish> pokkunpa or pokkunmyeon <Refill available> pork belly pork shoulder takkkarbi shrimp roll wrapped lettuce cheese vegetable dish
<Girls' Party Course> A variety of popular Korean dishes such as shrimp yukhoe, fried chicken, and kimpas! <3 appetizers> Kakuteki, oi kimchi, kotchori <Salad> 1 spring roll <Cold dish> Shrimp Yukke <Fried dish> Fried chicken <A la carte> Seafood pancake <Main dish> 1/2 Kimcheese kimpa <Sweet dish> Ice cream + draft beer for 500 yen
+All-you-can-drink for +500 yen. Extension available at +1,000 yen per hour. LO :20 minutes before
+All-you-can-drink for +500 yen. Extension available at +1,000 yen per hour. LO :20 minutes before
In addition to the standard menu of pancakes, yangnyeom chicken, etc., you can also choose from a main course of samgyeopsal or cheese takkalbi! This is a very satisfying course perfect for all kinds of banquets, including two kinds of draft beer and makgeolli (rice wine)! Appetizers〉3 kinds of appetizers, which are changed daily〈Salad〉Ebi choregi salad〈Cold dishes〉Kangjang yono〈Main dish〉Samgyeopsal or cheese takkarbi〈Fried dish〉Yangnyeom chicken〈A dish〉Kim cheese pancake〈Settings〉Pokkunpa or Pokkunmyun〈Sweet dish〉Ice cream to refresh your palate
Recommended for the cold season! This course is perfect for various banquets with Korean specialty, hearty pudae jjigae! <Appetizers>3 kinds of appetizers, which are changed daily <Salad>Ebi choregi salad <Cold dish>Kangjang yono <Main dish>Pudae jjigae <A la carte>Kim cheese pancake <Fried dish>French fries <Sweet dish>Risotto <Sweet dish>Ice cream to refresh your palate
Kamifurano-produced pork belly / Kamifurano-produced pork shoulder / beef belly / ※ Beef tongue + 200 yen topping → 1 perilla leaf 100 yen, 1 raw oyster 300 yen, 1 sausage 100 yen
Double cheese 400 yen, extra cheese 400 yen
Half 1500 yen
Additional pieces available for 300 yen each
Rice, with Korean seaweed
Half body 1600 yen
From 250 yen each - can be added
Half 700 yen
Medium Rice 250 yen, Large Rice 300 yen
Half 550 yen
Half 600 yen
+200 yen to change to Chamisul on the Jounde
Plain, Peach, Mango
Plain, Peach, Mango
Water mix, soda mix, sour pomegranate, pineapple, muscat, acerola
Muscat, plum
Watered down or Jasmine tea mixed
Fresh, Muscat, Peach, Grapefruit, Strawberry, Lemon
Pomegranate, Pine

