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Think granny smith apples — capturing their sweet, sour, and refreshingly crisp essence. The perfect blend of Poortoms gin with tangy apple liqueurs and finished with drops of apple essence oil. Poor toms gin, giffards sour apple liquer, bols apple sour liq, supasawa

Inspired by native davidson plums, this cocktail embodies their rich tartness & lightly astringent flavor with sweet notes. Featuring local botanic plum gin with rasberry liquer, zesty lime juice enhanced with plum bitters. Ooray botanic australis plum gin, massenez fraise des bois, lime juice, bitters plum, fee foam

What is What a Fig, you ask? It's a playful sip that captures the irresistible sweetness and nutty undertone of a perfectly ripe fig! This whimsical cocktail mixes vodka with luscious fig liqueur, kiwi puree, zesty yuzu sweet vermouth and topped up with soda to balance the rich flavours. Archie rose native botanical vodka, massenez fig liqueur, real kiwi puree, unico yuzu sweet vermouth, lime juice, soda

Hailing from the sun-soaked Northern Queensland, Rozella is distinct for it vibrant colour, fruity and herbal undertones. This cocktail showcases the fruity Rozella jam with local rum, rhubarb liqueur, lime juice and fresh rhubarb liqueur and finished with finger lime pearls. Husk spiced bam bam rum, rhubi rhubarb liqueur, rozella jam, lime juice, white honey

An effervescent cocktail blending the delicate floral notes of St. Germain with the bubbly crispness of the rosé sparkling wine & balanced bitterness of Ginrosa. A splash of Lemon Myrtle Soda adds a zesty twist, making it the perfect thirst-quencher. St. germain, ginrosa, craigmore rosé sparkling wine, sodasmith lemon myrtle soda

Unearth a hidden treasure with our reimagined Old Fashioned featuring the smoky depth of peated whisky, balanced by the rich, fruity notes of cognac and banana liqueur. A touch of orange bitters and a whisper of smoke elevating the flavors, creating a bold and unforgettable experience. Ardbeg 10, hennessy vs, massenez banana liqueur, angostura bitter, angostura orange bitter, tabasco

Ignite your senses with our fiery margarita combining the smoky mezcal with the spicy warmth of mexican chilli liqueur and a homemade capsicum sugar syrup. Balanced with black salt creating a perfect blend of savoury, sweet and spice. Los siete misterios, ancho reyes, lime juice, homemade capsicum sugar syrup

Elegance served in a glass, a captivating twist on the classic gimlet with bold southern strength gin and luscious sweetness of pear liqueur & syrup. Brightened by a splash of dry vermouth & lime juice. Each sip is a harmonious blend of zesty, botanical, sweet goodness. Never never southern strength gin, merlet pear liqueur, giffard pear syrup, oscar 697 dry, lime juice

A trip to cloud nine? An enchanting blend of earthy matcha, creamy oat milk, melon liqueur and Australian vodka. Infused and charged in siphon, this airy goodness boasts fluffy textures and garnished with nutty pistachio fairy floss. Ketel one vodka, matcha, midori melon liqueur, oat milk, simple syrup

Our shining star - this twist on an americano illuminates the complex flavours by blending the light bitterness of campari & sweetness of dark vermouth topped with soda and a housemade nutty foam creating a velvety finish. Campari, Oscar 697 rosso, housemade nutty foam, soda

Lyre's Italian spritz, orange juice

Lyre's vodka, lyre's coffee liqueur, little drippa coffee, almond syrup

Lyre's amaretto, lime juice, fee foam

Four pillars bandwagon non-alc, giffard pear syrup, lime juice

Ketel one vodka, mr black coffee liqueur, little drippa coffee, simple syrup

Casamigos tequila, continental triple sec, lime juice, agave

Casamigos tequila, lime juice, agave

Havana club 3 rum, lime juice, simple syrup, soda

Havana club 3 rum, lime juice, simple syrup

Bulleit bourbon, angostura bitters, simple syrup

Tanqueray gin, oscar 679 sweet vermouth, campari

Bulleit bourbon, wild turkey rye whisky, oscar 679 sweet vermouth, angostura bitters

Ballantines whisky, lemon juice, simple syrup, fee foam

Disaronno amaretto, lemon juice, simple syrup, fee foam

Tanqueray gin, oscar 679 dry vermouth

Tanqueray gin, lemon juice, brut cuvée

Aperol, prosecco, soda

Served with sriracha mayo

Served with jamon, pickled cumquat, pistachio, pomegranate, mandarin, olive oil

Chilli honey, pickled blueberries, fennel seed, mandarin, olive oil

Served with lemon myrtle mayo

Miso caramel, dukkah, puffed quinoa

Beef patty, pickles, maple aioli, pickles, cheddar cheese

Pimento, petite bouche, gochujang mayo, olive oil

Tartare sauce, cabbage, battered fish, chips, tomato sauce

Lady finger, mascarpone, cocoa powder, coffee, kahlua

Served with mixed berries, fairy floss

3 scoops of gelato served with wafer roll, oreo crumb