CAFE IN THE HOUSE

We serve a generous two cups worth, allowing you to enjoy it slowly. We offer a variety of specialty single origin and original blends.

Recommended for those who want to enjoy a clear espresso. You can savor the richness of the dark roast directly while also experiencing the sweetness of Ethiopia in the aftertaste.

The goal was to create a cup that resembles a rich milk tea. It is not just a bitter latte; you can feel a balanced combination of bitterness, acidity, and sweetness. Oats and Soy are also recommended. (There is an additional charge of 50 yen for Oats and Soy customization.)

Recommended when you want to enjoy both sweetness and bitterness. The sweetness of chocolate and the bitterness of espresso blend with milk, creating a rich aroma that spreads in your mouth.

In Italy, this is said to be a substitute for iced coffee. Espresso is mixed with brown sugar and shaken like a cocktail, then served in a champagne glass.

This is a hearty pizza toast topped with rich cheese, flavorful salami, and a generous amount of fluffy cheese on thick-cut toast.

Thickly sliced toast is baked with plenty of butter soaked in. The sweetness spreads in your mouth and pairs perfectly with drinks. A boiled egg is also included.

Homemade granola from craft chocolate works topped with banana and combined with cacao nibs to create the best breakfast.