Bikini Picard
ビキニ ピカール
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Lunch-only course with popular pintxos platter and choice of main dish
For this limited time only, we are offering a 10% discount on a dinner course that includes an assortment of lovely pintxos, meat dishes, and paella!
This is a standard menu featuring classic Spanish tapas. We look forward to your early reservations.
A hearty meal plan featuring plenty of fall ingredients. We look forward to your early reservations.
This package features a variety of seasonal delicacies and includes dessert. We look forward to your early reservations.
This is a standard menu featuring classic Spanish tapas. We look forward to your early reservations.
A hearty meal plan featuring plenty of winter ingredients. We look forward to your early reservations.
This package features a variety of seasonal delicacies and includes dessert. We look forward to your early reservations.
A CAVA with a crisp taste and good effervescence.
A Spanish fruit cocktail made with wine and fresh fruits.
A cocktail originating from the Basque region. A mix of red wine and cola.
Popular in the Andalusia region. A slightly sweet red wine mixed with cider.
Originating from the Andalusia region. A light beer mixed with cider to refresh the throat.
Our house wine, light and refreshing taste.
Fruity aroma of green apple. Refreshing taste of Catalonia wine.
Rich aroma from wooden barrels and fruity notes like orange. A shining golden Chardonnay.
Our house wine. A light and easy-to-drink red.
Deep red color. Complex aromas of red berries and spices. Strong fruit flavors spread in the mouth.
A rich Chardonnay with aromas of vanilla and wood from the barrel, and fruity notes reminiscent of orange. Shining in a golden color.
Good balance of apple and citrus flavors, clear and elegant.
Very vibrant and memorable floral aroma.
A top-quality Rias Baixas Albariño that beautifully combines barrel aroma and fruitiness. A blissful aftertaste.
Features a sweet fruity aroma. The scent of cooked cherries.
The moment you drink it, a mix of berry aromas spreads. A wine endorsed in the manga 'God's Drop.'
The aroma of the wooden barrel is not overpowering, and the balance is good due to the synergistic effect with sweet fruit flavors. The fragrance that lingers in the nose is exquisite.
A deep and distinct aroma reminiscent of red and black fruits.
A robust mouthfeel with a deep flavor. Aromas of prune and cocoa. A deep and long finish.
Using whole "Mogami Chicken" sourced from Yamagata Prefecture, carefully cut in-house. We cooked it with a broth made from seafood that has been slowly extracted from the ingredients, combined with a concentrated essence of chicken flavor. This special autumn paella features a fragrant crispy bottom and fluffy rice, allowing the rich flavor of Mogami Chicken to spread. Please enjoy the seasonal deliciousness.
Juicy meat that captures the flavor of bone-in lamb. Price for regular size: 4 pieces.
Tender red beef grilled on an iron plate. Also available in 300g.
Grilled seasonal vegetables served with a vinaigrette sauce.
The Spanish omelette, cooked fresh on the spot, is a staple of Spain.
This is a pincho by Chef Josep that you can't eat anywhere else.
Fresh seasonal vegetables and karasumi are perfect as a snack.
We made croquettes from the flavorful parts near the bone of Iberico Bellota. Please enjoy them hot!
A specialty dish from the Catalonia region. The flavors of clams, shrimp, and squid are intertwined with thin pasta, making it an incredibly delicious plate!! *Prepared in a pot. (Serves 2-3 people) ★Half size is also available!! Price for half size.
A dessert fried to a crisp in the shape of petals. This is a sweet that Chef Jose had during festivals in his grandmother's village when he was a child.
Fried potatoes and bacalao (cod)! Made fluffy using egg whites. One of Chef Jose's proud dishes.
Tapa topped with tomato, egg, green olives, anchovies, capers, and herbs. Very satisfying. ☆ This pinchos is loved by Chef Jose's son! We named it after him♪
For Catalans, this is a dish that one cannot live without. Its simplicity makes it something you can eat every day!
A platter of Iberico ham and two types of salami (Iberico Chorizo, Iberico Salchichon)!
Please ask the staff for your preferred cheese♪
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