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官方

蟹王府

Name: 蟹王府
Address: 东京都中央区日本桥室町2-1-1 三井二号馆1层, 中央区, 东京都, JP
Telephone: +81366650958
Price range: JPY 34,000
Rating: 3.61

Xie Wang Fu

3.61

（3条）

JPY 5,500

JPY 34,000

中式料理

中央区, 东京都, 日本

25

消息

通知

▶お子様のご利用は10歳以上でございます。 ▶上海蟹の姿蒸しは入荷がなくなり次第終了となります。他のお料理でご対応させて頂きます。 ▶お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。 ▶ご予約のお時間30分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡下さい。 ▶7名様以上のご予約の際は直接店舗までお問い合わせください。《キャンセルポリシー》 3日以内のキャンセルはコース料金のお支払いが発生致します。恐れ入りますが、キャンセルは3日前までにご連絡ください。お電話でのお問合せ： 03-6665-0958

预约

可预约・代理预约

类型

预算

JPY 5,500

JPY 34,000

营业时间

星期日

休息

星期一

11:00~15:00

(L.O.14:00)

可预约

11:00~14:00

17:00~23:00

(L.O.22:00)

可预约

17:00~22:00

星期二

11:00~15:00

(L.O.14:00)

可预约

11:00~14:00

17:00~23:00

(L.O.22:00)

可预约

17:00~22:00

星期三

11:00~15:00

(L.O.14:00)

可预约

11:00~14:00

17:00~23:00

(L.O.22:00)

可预约

17:00~22:00

星期四

11:00~15:00

(L.O.14:00)

可预约

11:00~14:00

17:00~23:00

(L.O.22:00)

可预约

17:00~22:00

星期五

11:00~15:00

(L.O.14:00)

可预约

11:00~14:00

17:00~23:00

(L.O.22:00)

可预约

17:00~22:00

星期六

11:00~15:00

(L.O.14:00)

可预约

11:00~14:00

17:00~23:00

(L.O.22:00)

可预约

17:00~22:00

节日

休息

地址

2026/8/3 至 2026/8/30

一	二	三	四	五	六	日
3	4	5	6	7	8	9
10	11	12	13	14	15	16
17	18	19	20	21	22	23
24	25	26	27	28	29	30

：立即预约

：预约申请

：没有空位

：休息日

尽享正宗上海料理的奢华空间

这是一家提供正宗上海料理的高档餐厅。您可以享用到包括上海蟹、鲍鱼和鱼翅等奢华食材制作的美味菜肴。在温馨的氛围中，您可以轻松地品味到正宗的味道。每次光临都会有新的发现，祝您度过一个特别的时光。

评价

3.61（3条）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

菜品

5

服务

5

气氛

5

性价比

4.5

国外用户评价3.64（1条）

菜品

5.00

服务

5.00

气氛

5.00

性价比

4.50

点评

中島功太郎

@Kotaro-Nakashima

7月30日

这是一家位于中国上海的高档中餐厅。它精心挖掘了包括最高品质的上海蟹在内的时令食材的独特风味。

1

照片

菜单

Food

套餐

NEW 融合鱼翅与浓郁蟹肉酱的土锅饭午餐套餐 4道菜

3种开胃菜、今日点心1道、鱼翅蟹肉酱拌饭（这是一道大量使用鱼翅和蟹肉的奢华佳肴）、今日甜点1道

JPY 5,710

蟹王府总厨师长推荐！！【上海店菜单“蟹肉丰盛极品拌面”午餐套餐】4道菜

3种开胃菜、今日点心1道、蟹肉特制拌面（这是一道大量使用蟹肉的奢华佳肴）、今日甜点1道

JPY 6,050

全新推出——由中国主厨精心烹制的“上海蟹肉正宗麻婆豆腐”午餐套餐（含米饭）——这道正宗蟹肉麻婆豆腐融合了10多种香料，共4道菜

3种开胃菜、今日点心1道、上海蟹肉麻婆豆腐（配米饭）、今日甜点1道这道正宗的蟹肉麻婆豆腐融合了10多种香料。

JPY 4,190

Not specified (seat reservation only)

JPY 0

A la carte menu

Crab King Palace's original dishes using plenty of Shanghai crab cuisine, traditional Shanghai crab dishes other than Shanghai crab, dim sum, and seasonal recommended menus are also available. We have various other dishes prepared in addition to the dishes listed.

Crab Meat Xiao Long Bao (1 piece)

JPY 660

Sichuan-style saliva chicken (small portion)

JPY 3,960

Seasonal Smoked Fish with Special Osmanthus Sauce (Small Plate)

JPY 5,280

Shanghai-style simmered vegetables with kelp (small serving)

JPY 1,980

Crab marinated in Shaoxing wine

A delicacy unique to 'Crab King Mansion' that combines traditional and modern cooking methods, starting from the cultivation of crabs.

JPY 3,080

Domestic pork dumplings with crab meat sauce (one serving)

JPY 2,750

Steamed Abalone Herbal Soup (One serving)

JPY 2,750

Simmered Dried Tofu with Crab Meat (Small Bowl)

JPY 3,300

Nanso Specialty Crab Miso Sauce Rice with Male and Female Crab Roe

A Nanso specialty dish where male crab white roe and female crab innards are mixed with crab miso, and eaten by mixing with fragrant rice.

JPY 3,300

King Crab Palace Special Frozen King Crab

A dish made by marinating live Shanghai crab in a special sauce based on white wine and freezing it at -40°C.

JPY 3,850

Steamed Crab in Shaoxing Wine

A dish where crabs are steamed once and then marinated in Crab King's original Shaoxing wine sauce.

时价（请询价）

Stir-fried Hong Kong-style migrating crab

A dish where migrating crabs are stir-fried with plenty of garlic for a fragrant flavor.

时价（请询价）

Stir-fried Crab Meat with Popin (One Serving)

Approximately 20 pieces of crab meat are used in one dish. Stir-fried in oil extracted from crab shells. A luxurious dish where this is stuffed into popin (thin pancakes) with a sesame fragrance. Enjoy with a glass of Juvres-Chambertin wine.

JPY 4,180

套餐

NEW 融合鱼翅与浓郁蟹肉酱的土锅饭午餐套餐 4道菜

3种开胃菜、今日点心1道、鱼翅蟹肉酱拌饭（这是一道大量使用鱼翅和蟹肉的奢华佳肴）、今日甜点1道

JPY 5,710

蟹王府总厨师长推荐！！【上海店菜单“蟹肉丰盛极品拌面”午餐套餐】4道菜

3种开胃菜、今日点心1道、蟹肉特制拌面（这是一道大量使用蟹肉的奢华佳肴）、今日甜点1道

JPY 6,050

全新推出——由中国主厨精心烹制的“上海蟹肉正宗麻婆豆腐”午餐套餐（含米饭）——这道正宗蟹肉麻婆豆腐融合了10多种香料，共4道菜

3种开胃菜、今日点心1道、上海蟹肉麻婆豆腐（配米饭）、今日甜点1道这道正宗的蟹肉麻婆豆腐融合了10多种香料。

JPY 4,190

Not specified (seat reservation only)

JPY 0

A La Carte Menu

We offer original dishes from Crab King House that make abundant use of Shanghai crab, as well as traditional Shanghai crab dishes other than Shanghai crab, dim sum, and seasonal recommended menus. We also have various other dishes available that are not listed.

Peking Duck (1 whole)

This is Peking duck specially imported from China through a unique route by Kanioufu. It features crispy skin, juicy meat, and rich flavor. Customers can enjoy the carefully roasted Peking duck with our special sauce unique to our restaurant. ■ Pancakes: 2 pieces per person ■ Includes Hong Kong roasted duck

JPY 18,000

Crab Meat Soup Dumpling (One)

JPY 660

Sichuan-style Saliva Chicken (Small Plate)

JPY 3,960

Seasonal Fish Smoked with Special Osmanthus Sauce (Small Plate)

JPY 5,280

Kofu and Seasonal Vegetables in Shanghai Style (Small Bowl)

JPY 1,980

Crab Marinated in Shaoxing Wine

A unique delicacy from 'Crab Wangfu', which combines traditional and modern cooking methods, starting from crab farming.

JPY 3,080

Domestic Pork Meatballs with Crab Meat Sauce (One Serving)

JPY 2,750

Abalone Herbal Steamed Soup (One Serving)

JPY 2,750

Braised Dried Tofu with Crab Meat (Small Plate)

JPY 3,300

Nanso Specialty Couple Crab Miso Sauce Rice

A Nanso specialty dish featuring crab miso combined with male crab's milt and female crab's roe, served mixed with fragrant rice.

JPY 3,300

Special Frozen Crab from King Crab House

A dish made by marinating live Shanghai crabs in a special sauce based on white liquor and freezing them at minus 40°C.

JPY 3,850

Steamed Blue Crab in Shaoxing Wine

This dish is made by steaming the crab first and then marinating it in the original Shaoxing wine sauce from Crab King Palace.

时价（请询价）

Stir-fried Hong Kong-style Blue Crab

A dish where blue crab is stir-fried with plenty of garlic for a fragrant flavor.

时价（请询价）

Stir-fried Crab Meat with Popin (One Serving)

Uses about 20 pieces of crab meat in one dish. Stir-fried in oil infused with the aroma of crab shells. A luxurious treat wrapped in sesame-scented popin (thin pancakes). The glass of wine is Gevrey-Chambertin.

JPY 4,180

基本信息

日本語 English 한국어 繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

店名

蟹王府

英语

Xie Wang Fu

日语

蟹王府

家

셰왕후

繁体中文（台湾）

成隆行蟹王府

繁体中文（香港）

成隆行蟹王府

通知

▶お子様のご利用は10歳以上でございます。 ▶上海蟹の姿蒸しは入荷がなくなり次第終了となります。他のお料理でご対応させて頂きます。 ▶お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。 ▶ご予約のお時間30分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡下さい。 ▶7名様以上のご予約の際は直接店舗までお問い合わせください。《キャンセルポリシー》 3日以内のキャンセルはコース料金のお支払いが発生致します。恐れ入りますが、キャンセルは3日前までにご連絡ください。お電話でのお問合せ： 03-6665-0958

预约

可预约・代理预约

类型

电话号码

+81 3-6665-0958

地址