博多もつ将 总本店
博多もつ将 総本店 / Hakata Motsu Sho Sohonten
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品尝醋酱油制作的绝品牛肚锅
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With horse sashimi directly from Kumamoto, the land of fire! Here is a quick summary of Motsumasa's deliciousness.
Appetizers Serving Daikon Salad BASASHI (horse sashimi) directly from Kumamoto, the land of fire Hakata Gyoza Arita chicken grilled with salt Japanese Wagyu Beef Motsunabe (Vinegared soy sauce or soy sauce) Gyoza (dumplings) Tofu from Mamegurakuan Noodles or rice porridge to finish Today's dessert
Sorry for the wait! We have added a new course that includes the top three most popular dishes at Motsu-Masa: Miso Horumon Teppan, Meida Cheese Omelet, and Hakata Ichibu Gyoza! All of them are delicious and satisfying for both body and soul. Enjoy 120% of the Motsusho experience to the fullest!
All-you-can-drink draft beer! And even horse sashimi directly from Kumamoto, the land of fire! Here is a quick summary of Motsumosyo's delicious offerings.
Includes all-you-can-drink draft beer! Kagoshima, Kumamoto, Hakata, Saga! Carefully selected delicacies from all over Kyushu! From appetizers to desserts, we carefully prepare the best dishes. Feel like you are on a trip to Kyushu!
Sorry for the wait! We have added a new course that includes the top three most popular dishes at Motsu-Masa: Miso Horumon Teppan, Meida Cheese Omelet, and Hakata Ichibu Gyoza! All of them are delicious and satisfying for both body and soul. Enjoy 120% of the Motsusho experience to the fullest!
The soup base is made by slowly simmering chicken broth, and it is enjoyed dipped in vinegar soy sauce. Please add sesame, chili pepper, or yuzu sesame to your liking. Once you get hooked, you won't be able to escape this new sensation of deliciousness.
The soup, expertly blended with familiar and delicious Kyushu soy sauce, is a classic of Hakata motsunabe! The ultimate flavor is achieved by combining the deliciousness of offal and vegetables.
This is a dish that those who have eaten the vinegar soy sauce offal hot pot must try! It is simmered in a soup full of the umami of offal and vegetables, while mixing in sesame until the liquid is gone. Surprising to see, moving to eat! Addictive!!!
The talk of the town introduced on Ametalk, this award-winning B-class gourmet from Fukuoka, the rumored world's most delicious 'Miso Hormone Teppan', uses original red miso and sizzles on the teppan♪
Even specialty gyoza shops would be envious. Made in-house, each one is carefully wrapped, and you could eat 100 of these one-bite gyoza with yuzu pepper. You'll want to eat them every day.
A perfect combination of sweet egg, mentaiko, and cheese! Refills are happening nonstop!
Beef aorta! A rare cut that can only be taken from one cow. Seasoned perfectly with garlic, salt, pepper, and soy sauce. Delicious even when cold, with a crunchy texture that pairs excellently with alcohol.
Butter, soy sauce, garlic, and offal! The strongest combination. The cabbage does a great job.
For offal lovers, this is irresistible! It has a firm texture, and the more you chew, the more the umami intensifies. Enjoy it with rock salt.
A recommended dish by the chef. It's simply delicious and comforting! We added garlic chives and offal.
The umami of chicken + the strongest homemade red miso + cheese! They teamed up on the teppan!
A masterpiece with the exquisite flavor of lean meat and the sweetness of fat. The deliciousness spreads with every bite!
With a crunchy texture and juicy flavor! Squeeze some lemon for a refreshing and exquisite taste.
The Stamina Teppan grilled with secret red miso is rich and perfect as a snack with alcohol or as a side with rice! It comes sizzling hot on a teppan!
So meaty that you wouldn't believe it's ham! No coloring agents or preservatives are used at all. The corporate philosophy is straightforward!
It's a round sky, but with a thick and chewy texture! You will want to eat as many as you can!
We had a special original soy sauce made to pair with the horse sashimi!
In order for everyone to enjoy delicious beer, we have passed the test of the 'God Foam Super Master Store' which is said to have less than 10% in Fukuoka City, and we strive every day!
・Strong ¥790 ・Mega ¥1,100 ・Mega Strong ¥1,300
・Strong ¥520 ・Mega ¥690 ・Mega Strong ¥890
・Mega ¥700 ・Giga ¥900 ・Add ¥50 for lemon, yuzu, ginger, or green tea.
Mega → 880 yen, Strong → 610 yen
The unique complexity of Midori enhances the dish with a subtle lemon flavor.
Plain sour with a citrus aroma!
Feels somewhat nostalgic lol
Kurokirishima, Shirokirishima, Akakirishima, Shimabijin, Kobiki Blue, Osumi
Sanyama Daiyame
Umi Kujira Yamaneko Akahoruma 20 degrees Akahoruma 25 degrees Bright Farm Manzen Aira Kiraku GLOW EP05
Isami Bakudan Hanatare
Super easy to drink lol
JJ → Jasmine Shochu mixed with Jasmine tea
Ichiko Nikkaido
Nakanaka Iki Gold
Unkai
Zanpa Harusame
Rento
Super spicy! Refreshingly easy to drink!
Well-balanced umami and acidity. Itoshima-produced Yamada Nishiki.
Crisp and refreshing.
Rich in flavor.
Smooth and fruity.
Crisp and dry, with a refreshing aftertaste.
Fruity and aromatic.
Soft and fruity.

