四川料理 元祖麻婆豆腐 新宿店
元祖麻婆豆腐 新宿店 / Ganso Mapo Tofu Shinjuku
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
辛度可選的正宗麻婆豆腐名店
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For a luxurious banquet! This 16-course menu features Peking Duck, the king of Chinese cuisine! This course includes all-you-can-drink, so it is perfect for all kinds of banquets and parties.
For a luxurious banquet! The King of Chinese course is also available. 16-course menu with "Peking Duck" as the main dish! We also have the all-you-can-drink course! This course includes all-you-can-drink, so it's perfect for all kinds of banquets and parties.
Recommended for dinner parties with other hot pot lovers.
All-you-can-eat and all-you-can-drink course with a total of 100 dishes! Authentic Sichuan cuisine, Chinese cuisine, Chinese food Enjoy authentic Chinese cuisine to your heart's content! Half price for elementary school students!
All you can drink menu
A 10-course meal featuring shark's fin! All-you-can-drink included, so it's perfect for all kinds of banquets and parties! Seasonal Shanghai Crab can be added +Seasonal Shanghai Crab can be added to the menu for only 4,180 yen! Please make a reservation at least one week in advance if you wish to order Shanghai crab.
A type of baijiu produced in Mianzhu, Sichuan Province, with an alcohol content of 60 degrees. Jian Nan Chun has a long history and is selected as a famous liquor in the country, known for its strong aroma.
A high-quality liquor produced in Moutai Town, Renhuai County, Guizhou Province. It has a captivating flavor that is different from other Chinese liquors and is popular as the pinnacle of Chinese liquor with global demand.
It is known as the “rich-aroma type,” and is said to have a savory aroma. Despite its high alcohol content, it doesn’t have a strong, pungent taste on the tongue; rather, it has a smooth, sweet flavor.
2 Go: 550 yen
5 pieces
※For 2 people or more 【Add】 Seafood and Meat Platter: 1650 yen 【Add】 Vegetable Platter: 1100 yen
Reservations must be made at least one week in advance. It is also possible to add to each course.
※200g (Tail Fin)
6 pieces
6 pieces
10 pieces
3 pieces
Steamed chicken with Sichuan-style spicy sauce
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