炭燒肉 ステーキ irori by DAISUKE TAKUBO
炭焼肉 ステーキ irori by DAISUKE TAKUBO / Charcoal BBQ Steak irori by DAISUKE TAKUBO
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
最新資訊
評分
評論
菜單
Steak Gozen" is a set meal of Miyazaki Wagyu beef grilled to perfection on the JOSPER Grill, a Spanish charcoal oven. It is served with rice made from Saga Prefecture's Sagabiyori rice and the finest laver from the Ariake Sea.
This steak set meal features carefully selected Wagyu sirloin from Saga Prefecture, grilled to perfection on the JOSPER Grill, a Spanish charcoal oven. It is served with rice made from Saga Prefecture's Sagabiyori rice and the finest laver from the Ariake Sea.
This steak set meal features carefully selected Wagyu sirloin from Saga Prefecture, grilled to perfection on the JOSPER Grill, a Spanish charcoal oven. It is served with rice made from Saga Prefecture's Sagabiyori rice and the finest laver from the Ariake Sea.
This steak set meal features carefully selected Wagyu sirloin from Saga Prefecture, grilled to perfection on the JOSPER Grill, a Spanish charcoal oven. It is served with rice made from Saga Prefecture's Sagabiyori rice and the finest laver from the Ariake Sea.
Saga beef filet steak is grilled to perfection on the JOSPER grill, a Spanish charcoal oven. It is served with rice made from Saga Prefecture's Sagabiyori rice and the finest laver from the Ariake Sea.
Saga beef filet steak is grilled to perfection on the JOSPER grill, a Spanish charcoal oven. It is served with rice made from Saga Prefecture's Sagabiyori rice and the finest laver from the Ariake Sea.
This sumptuous steak jyu is full of Kyushu ingredients, including Miyazaki wagyu beef grilled to perfection on the JOSPER Grill, a Spanish charcoal oven, and Hakata's famous spicy cod roe and dashimaki tamago (rolled egg), topped with glossy rice of Saga-biyori (rice grown in Saga Prefecture). The steak is served with the finest laver from the Ariake Sea and other delicacies.
A stewed hamburger steak set meal using wagyu beef from Kyushu. It is served with rice made from the beautiful Saga Prefecture's Sagabiyori rice. The special gelato after the meal is also an exquisite dish.
我們精心準備了令人無比滿足的「伊洛里」特餐,選用上等和牛。由我們的主廚完美烹調的和牛,每一口都讓您感受到幸福的滋味。與摯愛之人共享一頓略帶奢華的晚餐,敬請享用這份「和牛盛宴」。 〇餐前小點 〇三種開胃菜 〇什錦拼盤 〇宮崎牛瘦肉牛排(100克) *主菜和牛可依價格選擇更換 〇迷你和牛碎牛肉飯或起司拼盤 〇DOLCE TACUBO 特製冰淇淋
我們精心準備了令人無比滿足的「伊洛里」特餐,選用上等和牛。由我們的主廚烹調而成,每一口都飽含幸福的滋味。與摯愛之人共享一頓略顯奢華的晚餐,敬請享用這份「和牛盛宴」。 〇餐前小點 〇三種開胃菜 〇什錦海鮮拼盤 〇宮崎牛瘦肉牛排(200克) *主菜和牛可依價格選擇更換 〇迷你和牛碎牛肉飯或起司拼盤 〇DOLCE TACUBO 特製意式冰淇淋
我們精心準備了令人無比滿足的「伊洛里」特餐,選用上等和牛。由我們的主廚完美烹調的和牛,每一口都帶來幸福的滋味。與摯愛之人共享一頓略帶奢華的晚餐,敬請享用這份「和牛盛宴」。 〇餐前小點 〇三種開胃菜 〇什錦海鮮湯 〇佐賀牛西冷牛排(100克) *主菜和牛可依價格選擇更換 〇迷你和牛碎牛肉飯或起司拼盤 〇DOLCE TACUBO 特製意式冰淇淋
我們精心準備了令人無比滿足的「伊洛里」特餐,選用上等和牛。由我們的主廚烹調而成,每一口都飽含幸福的滋味。與摯愛之人共享一頓略顯奢華的晚餐,敬請享用這份「和牛盛宴」。 〇餐前小點 〇三種開胃菜 〇什錦海鮮湯 〇佐賀牛西冷牛排(200克) *主菜和牛可依價格選擇更換 〇迷你和牛碎牛肉飯或起司拼盤 〇DOLCE TACUBO 特製意式冰淇淋
我們精心準備了令人無比滿足的「伊洛里」特餐,選用上等和牛。由我們的主廚烹調而成,每一口都飽含幸福的滋味。與摯愛之人共享一頓略顯奢華的晚餐,敬請品嚐這份「和牛盛宴」。 〇餐前小點 〇三種開胃菜 〇什錦海鮮湯 〇佐賀牛柳(100克) *主菜和牛可根據價格選擇更換 〇迷你和牛碎牛肉飯或芝士拼盤 〇DOLCE TACUBO 特製意式冰淇淋
我們精心準備了令人無比滿足的「伊洛里」特餐,選用上等和牛。由我們的主廚烹調而成,每一口都飽含幸福的滋味。與摯愛之人共享一頓略顯奢華的晚餐,敬請享用這份「和牛盛宴」。 〇餐前小點 〇三種開胃菜 〇什錦海鮮湯 〇佐賀牛柳(200克) *主菜和牛可根據價格選擇更換 〇迷你和牛牛肉碎飯或芝士拼盤 〇DOLCE TACUBO 特製意式冰淇淋
An assortment of 3 types of colorful tapas, featuring carefully selected seasonal vegetables, each prepared to bring out their unique flavors.
An assortment of 5 colorful tapas made with carefully selected seasonal vegetables, prepared in a way that brings out their individual flavors.
0Amuse 0Three kinds of appetizers 0Bolito misto 0Miyazaki wagyu steak (100g)*Main wagyu beef can be changed by option depending on the amount 0Mini beef bowl or cheese platter 0DOLCE TACUBO's special gelato
