Nicolai Bergmann NOMU azabudai

A seasonal muffin featuring the texture of chunky sweet potatoes, rich caramel sauce, and a hint of fragrant spices, perfectly combined with purple sweet potato sour cream. Not only is it visually impactful, but it also offers a delightful balance of sweetness, acidity, and toastiness that spreads across your palate. Enjoy the arrival of autumn with every bite.

A rich and smooth yogurt combined with strawberries and blueberries, this nutritious NOMU original Greek yogurt is accented by honey-soaked nuts with a hint of spice and the texture of homemade granola, making it a satisfying dish.

A special morning set that includes homemade live bread, Danish Samsoe cheese, boiled egg, homemade jam, honey butter, sea salt, and a drink. Please choose one drink from hot coffee, cold brew, or A.C. Park tea.

A sandwich with ham and rich Danish Samsoe cheese, combined with mayonnaise. It's a simple yet satisfying dish that highlights the flavors of the ingredients.

A sandwich made with fresh tomatoes and onions, combined with smooth cream cheese. The delicious flavor of the tomatoes and the crunchy, satisfying texture will become addictive.

A sandwich with a rich flavor of avocado and vegan cream that spreads in your mouth. The aroma of arugula adds an accent.

We baked Bornsbier, a traditional Danish pastry, using NOMU's original recipe. The fluffy bread dough is infused with brown sugar made from plenty of brown sugar and butter, layered with spices of cinnamon and cardamom, resulting in a rich and deep flavor. It is a simple yet luxurious dish that you can enjoy. Please savor it with coffee or tea.