概述

評價・點評

菜單

基本資訊

去過

CK's Kitchen

Name: CK's Kitchen
Telephone: +81363032855
Price range: JPY 4,500
Rating: 3.1

シーケーズキッチン

3.10

（1件）

JPY 1,500

JPY 4,500

加州料理

目黑區, 東京都, 日本

0

預約

可預約・代理預約

類型

預算

JPY 1,500

JPY 4,500

營業時間

星期日

12:00~15:00

(L.O.14:30)

可預約

18:00~23:00

(L.O.22:00)

可預約

星期一

休息

星期二

18:00~23:00

(L.O.22:00)

可預約

星期三

12:00~15:00

(L.O.14:30)

可預約

18:00~23:00

(L.O.22:00)

可預約

星期四

12:00~15:00

(L.O.14:30)

可預約

18:00~23:00

(L.O.22:00)

可預約

星期五

12:00~15:00

(L.O.14:30)

可預約

18:00~23:00

(L.O.22:00)

可預約

星期六

12:00~15:00

(L.O.14:30)

可預約

18:00~23:00

(L.O.22:00)

可預約

國定假日

休息

地址

2026/6/28 至 2026/7/25

日	一	二	三	四	五	六
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25

：立即預約

：預約申請

：沒有空位

：公休日

享受世界風味的加州料理餐廳

希克斯廚房是一家由在加州名店修業的主廚經營的餐廳。其特色在於提供以法式和義式為基礎的創意加州料理。在溫馨的氛圍中，您可以品嚐到多樣食材所製作的精緻料理。

評分

3.10（1件）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

餐點

-

服務

-

氣氛

-

CP值

-

日本使用者評價3.12（1條）

餐點

-

服務

-

氣氛

-

CP值

-

餐廳氛圍輕鬆愜意，雖然距離車站稍遠，但一進門就能感受到一股暖意。開胃菜的沙拉和熱騰騰的洋蔥湯都經過精心烹製，味道絕佳。主菜，如脫骨的豬肋排和酥脆的炸鯖魚排，都令人滿足。烤蔬菜和炒高麗菜的製作毫不馬虎，香料的香氣將食材的美味襯托得淋漓盡致。餐後可以享用甜點和咖啡，切好的水果和日式甜點的組合也令人賞心悅目。這裡能真切感受到擁有國際經驗的主廚的加州風格，顯然這家餐廳也深受當地人的喜愛。

1

菜單

Food

Appetizer

Terrine of Pate de Campagne with Leafy Vegetables and Herbs

Although known as a traditional French dish, this terrine is prepared using CK's Kitchen's original recipe. Filled with foie gras, it is lightly finished with pork and chicken and accompanied by a variety of herbs.

JPY 1,200

Homemade Smoked Salmon Potato Galette with Dill Sour Cream

JPY 1,300

Tuna Tataki Salad with Ponzu-Flavored Sherry Vinaigrette

This menu represents California cuisine, which was born from the fusion of various cultures from around the world. It is a dish that feels like the reverse import of Japan's sashimi culture. A popular menu among Hollywood stars.

JPY 1,200

Caesar Salad on a Parmesan Plate

JPY 900

Spicy Chicken with Bone

JPY 800

〈Soup -SOUP-〉

Mushroom Soup with Various Essences

In America, soups are popular, and this soup made with 5 types of mushrooms offers a rich flavor. Fresh thyme is used as a secret ingredient. This is the chef's signature menu where you can enjoy various essences such as mushrooms and herbs.

JPY 600

Clam Chowder

JPY 600

Fish and Meat Dishes

Roasted Flathead with Nori-Flavored Chardonnay Sauce

JPY 1,900

Baked Cheese Risotto and Seafood Assortment

JPY 1,900

Grilled Young Chicken with Parsley, Garlic Flavor, and Lemon Butter Sauce

JPY 1,500

Roasted Lamb with Balsamic Red Wine Sauce

JPY 1,800