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麥酒庵大塚店

Name: 麥酒庵 大塚店
Telephone: +81339154550
Price range: JPY 9,000
Rating: 3.64

麦酒庵大塚店 / Mugishuan Otsuka

3.64

（3件）

JPY 9,000

居酒屋

豐島區, 東京都, 日本

0

預約

可預約・代理預約

類型

預算

JPY 9,000

營業時間

星期日

15:00~22:00

(L.O.21:30)

可預約

星期一

休息

星期二

17:00~23:00

(L.O.22:30)

可預約

星期三

17:00~23:00

(L.O.22:30)

可預約

星期四

17:00~23:00

(L.O.22:30)

可預約

星期五

17:00~23:00

(L.O.22:30)

可預約

星期六

15:00~22:00

(L.O.21:30)

可預約

國定假日

15:00~22:00

(L.O.21:30)

可預約

地址

2026/7/12 至 2026/8/8

日	一	二	三	四	五	六
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8

：立即預約

：預約申請

：沒有空位

：公休日

新鮮的牡蠣和多樣的飲品任你享受的酒處

麥酒庵大塚店位於距離大塚車站步行2分鐘的好地點，是一個可以享受牡蠣和酒的酒處。您可以品嚐新鮮的生牡蠣和蒸牡蠣，並享受來自日本各地精選的約200種日本酒和手工啤酒。此外，料理以食材的原味為主，讓人越喝越有味道，十分吸引人。

評分

3.64（3件）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

餐點

-

服務

-

氣氛

-

CP值

-

照片

菜單

Drink

Food

套餐

主廚搭配套餐 15 道菜品

這是以牡蠣為主的飲酒套餐。各種各樣的事情一點點。例：3種蘸料（煮豆、玉米、玉煮茄子）、3種生蠔、1種蒸蠔、海帶蠔、蠔油炸丸子、紅鯛魚、白蘿蔔高湯燜、熏咸三文魚、牡蠣配辣橄欖油・燉秋三文魚魚白・牡蠣味噌黃瓜・大石湯白蘿蔔麻糬・三種小菜・牡蠣湯拉麵

JPY 8,000

Not specified (seat reservation only)

JPY 0

Simple course with oysters (additional order is available)

JPY 5,000

Full Course + Sake Pairing (2h30m)

This is a course for drinking, centering on oysters. A little bit of various items. (Raw oysters can be changed to steamed oysters.)

JPY 11,000

Simple course (additional order is available) + Sake pairing (2h)

Simple course with oysters (additional order is available) If you do not like raw oysters, you can change to steamed oysters. Additional order is available.

JPY 8,000

5 Oyster-free snacks course + all-you-can-drink sake 2H

5 dishes except oysters and all-you-can-drink sake 2h (L.O.1h45m)

JPY 6,500

Oyster shabu shabu course (also available with all-you-can-drink sake for 3000 yen for 2 hours). (Plus Maluev for 500 yen)

This course allows you to enjoy oyster shabu shabu until the end. We can also accommodate all-you-can-drink sake.

JPY 5,000

Craft Beer

Available in 6 types on draft. We will refill as soon as the kegs run out.

Small Glass 700 Yen and up

時價（請詢價）

Large Glass 1200 yen and up

時價（請詢價）

Maruefu

I started Maruefu. It is a swing tap imported from Czech Republic, but I am still in training.

JPY 800

Nihonshu

Always available in 100 to 150 varieties. Half serving from 450 yen (generally around 500 to 600 yen)

Yoshida Kura

時價（請詢價）

Zongxuan

時價（請詢價）

Tianmei

時價（請詢價）

Kouei Kiku

時價（請詢價）

Nihonshu

時價（請詢價）

Rising Sun

時價（請詢價）

Now

時價（請詢價）

Yamisan

時價（請詢價）

Senjikei

時價（請詢價）

Rice Song

時價（請詢價）

Fusang Crane

時價（請詢價）

Cold Chrysanthemum

時價（請詢價）

Yue Kaizhen

時價（請詢價）

Highball

We serve a chilled highball. By carefully pouring the alcohol (45ml) and soda water into a chilled glass without creating bubbles, you can enjoy the original balance and aroma of the alcohol even more.

Suntory Kaku

時價（請詢價）

Makers Mark

時價（請詢價）

Johnny Walker Black

時價（請詢價）

Ichiro's Malt White Label

時價（請詢價）

Ichiro's Malt Mizunara

時價（請詢價）

Today's Oyster - Available from one piece, either raw or steamed

Fresh Oysters with Distinct Flavors by Region

You can enjoy the different flavors by region. The photo shows, from left to right, rock oysters from Shinojima in Aichi Prefecture, rock oysters from Kashima in Ibaraki Prefecture, and Pacific oysters from Kombu-mori in Hokkaido.

時價（請詢價）

True Oysters Available Year-Round in About 10 Varieties

The peak season for true oysters is not winter, but spring, when they store nutrients before the spawning season in summer. Additionally, recently, there has been an increase in delicious oysters that do not reach the spawning season, known as triploid oysters, which can be enjoyed year-round.

Various Raw Oysters

時價（請詢價）

Oyster Cuisine

Kakigori Kombujime

It takes about 3 hours, so please contact us in advance whether you make a reservation or on the day.

時價（請詢價）

Juicy and Flavorful 'Oyster Fry and Chips (Small)'

Large has 5 oysters, small has 3. By lightly coating and finishing it in a skewer-fried style, it brings out the taste of fresh raw oysters. It has a crispy texture with juicy flavors overflowing.

JPY 950

Oyster Jelly

JPY 800

Marinated Oysters in Olive Oil (Basil or Spicy)

JPY 900

Oyster Dote Nabe (One Size)

It can be prepared on the same day, but there may be cases where we cannot accommodate if the ingredients are not available. If you contact us just before, we will do our best to accommodate you. Additional mushrooms, vegetables, udon, ramen, and porridge can be ordered.

JPY 3,000

Oyster Shabu Shabu (One Serving)

Enjoy oysters that can be eaten raw, cooked in a broth base for shabu shabu. You can also enjoy vegetables cooked in that broth. Additional mushrooms, vegetables, and finishing options like udon, ramen, or rice porridge are available. Reservation required, starting from two servings.

JPY 3,000