代官山 炭火燒肉 猿樂 豊洲店
代官山 炭火焼肉 猿楽 豊洲店 / Daikanyama Charcoal BBQ Sarugaku Toyosu
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
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嚴選肉品與精緻空間的燒肉享受
推薦亮點
評分
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菜單
享用這套人氣套餐，即可同時品嚐烤肉和烤蔬菜，並包含90分鐘暢飲。套餐包含：泡菜和涼拌菜（6種）、爽脆味噌捲心菜、雞肉燉菜、奶油乳酪餅乾、優質牛舌、豪華烤排骨拼盤、精緻味噌烤蔬菜拼盤、烤蔬菜和生菜、石鍋拌飯以及高級拉拉烤排骨甜點。 [暢飲菜單] 生啤酒、紅酒、白酒、烏龍茶、茉莉花茶、可爾必思茶、加庫茶、美格威士忌、可爾必思、可樂、烏龍茶、茉莉花茶
盡情享用我們廣受歡迎的開胃菜和從芝浦直送的新鮮內臟。這道令人垂涎的內臟套餐是內臟愛好者的完美之選，並包含90分鐘的無限暢飲。套餐包含泡菜和涼拌菜、6種開胃菜、爽脆味噌捲心菜、烤雞（雞雜燉菜）、奶油芝士配餅乾、味噌內臟、鹹內臟、烤蔬菜和生菜、今日特選內臟、石鍋拌飯以及高級裙邊牛排甜點。 [無限暢飲菜單] 生啤酒、紅酒、白酒、烏龍茶高球、茉莉花茶高球、可爾必思高球、加久高球、美格威士忌高球、可爾必思、可樂、烏龍茶、茉莉花茶
此特惠套餐包含人氣開胃菜和經典烤肉，如牛舌、裙邊牛排和烤排骨，並附贈90分鐘暢飲。套餐包含六道開胃菜，包括泡菜和涼拌菜、爽脆味噌捲心菜、醬汁、奶油乳酪餅乾、優質牛舌和裙邊牛排；精選和牛瘦肉拼盤；豪華烤排骨拼盤；烤蔬菜和生菜；兩種精選內臟；石鍋拌飯；以及高級烤排骨甜點。 [暢飲菜單] 生啤酒、紅酒、白酒、卡庫高球、烏龍高球、茉莉高球、可爾必思高球、美格威士忌高球、可爾必思、可樂、烏龍茶和茉莉花茶。
這是一個很受歡迎的套餐，您可以同時享用烤肉和烤蔬菜。套餐包含泡菜和涼拌菜、6種開胃菜、清爽的味噌捲心菜、烤蔬菜、奶油乳酪餅乾、優質牛舌、豪華烤排骨拼盤、精緻的味噌烤蔬菜拼盤、烤蔬菜和生菜、石鍋拌飯以及高級拉拉烤排骨甜點。
為荷爾蒙愛好者打造的令人無法抗拒的荷爾蒙套餐，包含人氣開胃菜和直接從芝浦空運而來的新鮮荷爾蒙。泡菜、涼拌菜和六道開胃菜，清爽的味噌捲心菜、炸春捲、奶油乳酪和餅乾。味噌風味荷爾蒙拼盤、鹽味荷爾蒙、烤蔬菜和生菜、今日特供荷爾蒙石烤拌飯，以及高級裙邊牛排甜點。
這套套餐是特殊場合的完美之選，包含廣受歡迎的開胃菜以及所有經典的烤肉菜餚，例如牛舌、牛腩和烤排骨。套餐還包含六道開胃菜，包括泡菜和涼拌菜、脆脆的味噌醬、捲心菜和烤蔬菜，以及奶油起司和餅乾。此外，套餐還包含優質牛舌和牛腩、精選和牛瘦肉拼盤、豪華烤排骨拼盤、烤蔬菜和生菜、兩種精心挑選的內臟，以及石烤拌飯和高級烤排骨甜點。
A smooth red wine with fruity flavors reminiscent of ripe plums and raspberries, with a hint of vanilla nuance.
A harmonious blend of ripe plum and berry aromas with hints of spices like pepper. Rich and smooth, with well-balanced tannins.
A prestigious winery that laid the foundation of Chianti. An excellent red wine with a rich and deep flavor, which can be considered a model of Chianti Classico, offering outstanding stability.
Bottle wine is available on a separate menu. Please ask the staff.
It has a rich fruit flavor reminiscent of fresh and ripe citrus and kiwi. It has a concentrated feel, with a creamy and juicy mouthfeel, and a lingering sense of minerality.
Features a refreshing citrus flavor and fresh acidity, with a characteristic slight bitterness typical of Koshu.
A new star of Chablis. Excellent harmony of minerality and fruitiness.
Features a rich and fresh citrus aroma with a balanced crisp acidity, using European varieties such as Chardonnay and Riesling. Served in a half bottle.
A dry sparkling wine made from dough, featuring a robust effervescence and fruity charm.
Refined, clear taste, dry.
Carefully selected ingredients have been meticulously prepared and aged for a long time. This is a premium beer for refined 'adults' to slowly enjoy their own time.
Asahi Dry Zero
Cola / Dry Zero Ginger Ale, Ramune, Oolong Tea, Corn Tea, Black Oolong Tea
Includes fresh hormone of 4 types with sagari for a great price of 1,980 yen including tax! *The content of the hormone may vary depending on the supply situation.
◇Refills of rice are a must! The deliciousness that makes you unable to put down your chopsticks
The most popular lunch menu item!
Super fresh Shibaura horumon! A selection of 4 types!
Surprising form! It is essential to grill without burning.
Refills are a must! The deliciousness makes it hard to stop eating rice.
◇Refills of rice are a must! The deliciousness that makes you unable to put down your chopsticks
A luxurious assortment featuring three types of specially selected Wagyu beef, centered around the tender and high-quality fatty Zabuton Kalbi, recommended by our restaurant. *The contents may vary depending on the availability of ingredients.
A selection of the day's most tender high-quality Japanese beef and offal.
Recommended for Kalbi lovers
Mainly using A5 grade Wagyu beef such as Misuji, Zabuton, Katashin, Red Meat Fillet, and Shintama. Special soy sauce sauce that enhances the flavor of the meat.
Beef tongue 1,800 yen (including tax) *The photo is for two servings.
It is called Harami because it is located on the diaphragm muscle part on the side of the scapula (abdomen).
Juicy meat juices and the umami unique to Wagyu are packed in. 100g 1,800 yen
This cut has a very good balance of lean meat and marbling.
A rare cut that is popular for its unique texture and is the most marbled part of the shoulder.
Plump and tender large pieces of offal. The umami spreads in the mouth.
A recommended dish with a rich, soft, and sweet flavor. We are particular about freshness, and due to its rarity, there is a limited quantity available.
Tender with a light flavor and crispy texture
A popular cut with rich flavor and delicious taste
With a crunchy and firm texture, it's perfect as a snack.
Easy to eat with a moderate umami flavor
Tender meat with no fat, light flavor
The crunchy texture and the melting sweetness of the fat are exquisite
It is cartilage found in the trachea of the cow.
The second stomach of a cow, characterized by its net-like shape. It has a light flavor.
The aorta connected to the heart. Its mild flavor and crunchy texture are addictive.
Beef cheek meat, with a good balance of lean and fat, offering a unique texture to enjoy. A recommended dish.
Characterized by a unique crunchiness and refreshing flavor from the fourth stomach of the cow.
This is a rare cut that offers the flavor of a chewy texture and melting fat.
Today is a luxury
Using ultra-fine premium Korean noodles
100% Koshihikari Used
100% Koshihikari used
For an additional 100 yen, you can complete it with stone grilled cheese bibimbap.
Bibimbap with plenty of melting cheese
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