Bar the Base / Tokyo
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
評分
評論
菜單
銀座でいちばん居心地の良いバーで、本格的なお酒と、お酒に合う真心こめた美味しいコース料理をご提供します。飲み放題で、ゆっくりと楽しい時間をお楽しみください。
From the many domestic craft beers, the owner's carefully selected craft beer is featured weekly.
A coexistence of tradition and challenge, with a strong yet soft roasted aroma and sweetness from the barrel
A deep aroma nurtured by the nature of Chichibu, with a light mouthfeel and a lingering rich malt finish.
Nikka Cafe Gin combined with the aroma of kabosu pepper and Japanese citrus, creating a harmonious blend of botanical scents, along with the refined bitterness of domestic tonic and the mellow acidity of kabosu, resulting in a dignified drink.
Miyazaki Kyoya Sake Brewery HINATA + Lemon, using botanicals from Miyazaki's kumquat, hebes, and Hyuga summer citrus, paired with juniper berries for a vibrant and refreshing taste.
The clear sweetness of Nikka Cafe Vodka plus Sudachi Vodka, combined with high-quality spicy domestic ginger ale and the refreshing acidity of Sudachi creates a deep and lingering aftertaste.
800 yen and up
900 yen and up
900 yen and up