Mochiron

400 yen for 3 pieces, 750 yen for 6 pieces. Handmade soup dumplings every day. The moment you put it in your mouth, the rich flavor of the meat juice spreads.

500 yen for 3 pieces, 950 yen for 6 pieces. Black dough infused with bamboo charcoal, filled with overflowing meat juice and the aroma of truffles. A special dish in both appearance and taste.

500 yen for 2 pieces, 750 yen for 3 pieces. Yellow dough with orange fish roe. A refined dish where the bursting flavor of shrimp and the texture of the fish roe overlap.

450 yen for 2 pieces, 650 yen for 3 pieces, topped with gold leaf and filled with rich, overflowing custard. Finished with a mild sweetness for easy eating.

A sticky rice dumpling carefully wrapped and steamed in a lotus leaf. A hearty flavor infused with the essence of the ingredients.

A single piece kneaded with plenty of green onions, grilled to a fragrant finish. The crispy surface and chewy texture are addictive.

A bamboo shoot meat bun wrapped in a leaf-shaped dough. Crisp bamboo shoots and juicy meat flavor.

A red chashu finished with a special sauce, perfectly harmonized with fluffy dough.

500 yen for 2 pieces, 750 yen for 3 pieces of Cantonese-style fried dumplings. The deliciousness of chives and pork is sealed inside, finished in a cute shape resembling a carrot.

550 yen for 2 pieces, 820 yen for 3 pieces. A dish that highlights the texture and umami of squid and shrimp, with a crispy exterior and juicy flavor inside.

500 yen for 2 pieces, 750 yen for 3 pieces. Made with finely chopped daikon, it is crispy on the outside and chewy on the inside.

Three leaf-shaped grilled soup dumplings. A delicious taste that is different from steamed.

A fluffy steamed bun filled with slowly braised pork belly. A simple yet flavorful Taiwanese burger.

A classic Chinese dish of 3 fried sesame balls. Enjoy the crispy texture and chewy dough.

250 yen for 3 pieces, 350 yen for 5 pieces. A classic from Taiwanese street food, salty crispy chicken. Made with chicken breast, light and crunchy, delicious enough to eat as many as you want.

Small 550 yen, Medium 690 yen, Large 790 yen. Hot rice topped with flavorful Mapo Tofu. A dish that offers a satisfying experience with its spiciness and richness. *The soup may vary depending on the season.

Large 750 yen, generous portions of slowly simmered pork belly. The melt-in-your-mouth pork belly combined with a rich sauce creates an authentic flavor. *The soup may vary depending on the season.

Large 750 yen, a famous Taiwanese dish, Braised Pork Rice. Simple yet addictive bowl. *The soup may change depending on the season.

Soy sauce, pork bone, miso [2 servings] 750 yen [3 servings] 950 yen

(Warm only) [2 servings] 950 yen

(Hot/Cold)【2 servings】900 yen

Plenty of mango with a refreshing sweetness, topped with a sweet and refreshing aftertaste, finished with ice.