Azabu Kadowaki

Name: Azabu Kadowaki
Address: Tokyo, Minato-ku, Azabu Juban 2-7-2, Bilanka Azabu 1F, Minato-ku, Tokyo, JP
Telephone: +81357722553
Price range: JPY 66.000
Rating: 4.53

麻布かどわき

4.53

（40Thema）

JPY 66.000

Kaiseki

Minato-ku, Tokyo, Japan

Nachricht

Reservierung

Reservierungsservice nicht möglich

Genre

Budget

JPY 66.000

Öffnungszeiten

Adresse

Nächster Bahnhof

AzabujuubannStation Von 0.34kmRopponngiStation Von 0.79kmAkabanebashiStation Von 0.91km

Sitzkategorie

Tresen Tisch Separater Raum

Einrichtungen

Keine Parkplätze

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)

Reservierungsservice nicht möglich

Anfrage zur Wiederaufnahme des aktuellen Reservierungsservices：14 Einträge

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Kreativität genießen im Michelin-Sterne Japanisches Restaurant

Das Michelin-Sterne Japanisches Restaurant, das sich etwa 5 Minuten zu Fuß von der Azabu-Juban Station entfernt befindet. Hier kann man kreative japanische Küche genießen, die saisonale Zutaten aus Japan sowie aus der ganzen Welt integriert. Der Inhaber wählt täglich sorgfältig die Zutaten auf dem Markt aus und kreiert das Menü des Tages. Die Gerichte, die saisonale Delikatessen wie Matsutake und Matsuba-Krabben bieten, sind allesamt Meisterwerke, die aus den flexiblen Ideen des Inhabers entstehen.

Empfohlene Punkte

Auswertung

4.53（40Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

4.33

Service

4.33

Atmosphäre

4.33

Preis-Leistungs-Verhältnis

4.33

im Ausland Nutzerbewertungen4.51(1Einträge)

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

Rezensionen

Julianne Ring

@juliannering

2025年5月29日

5.0

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

Dinner at Azabu Kadowaki was a special experience — delicate flavors and thoughtful, seasonal dishes. The truffle claypot rice stood out as a true highlight. Everything about it asked for a third visit and it’ll get one…

Anonym

2021年2月20日

4.4

行った時間: 2 2021 Mittag

Preis pro Person: JPY 49.000

It was our first visit to Kadokawaki in a year and a half, and since it was February, we chose a course centering on fugu (blowfish). We enjoyed all the delicious parts of fugu, and the steamed egg custard and grated turnip in a hot pot were extremely tasty and very satisfying. We closed the meal with rice topped with trifle, which we could not miss. Karasumi (dried young sardines) salad Milt of tiger puffer fish with tofu Deep-fried puffer fish Pufferfish sashimi with ponzu (liver and salt ponzu) Grilled Milt of Torafugu steamed egg custard with crab one-pot dish of Shogoin turnip and sea bream, potherb mustard, Japanese parsley and yuba Rice with trifle ricotta cheese, strawberry, strawberry and trifle honey sauce

Yuki

🌹なっちゃん🌹

@naako72

Japan

2019年10月15日

5.0

This time we have W Truffle Rice 🍚✨ Super duper special😍😍. First of all, I put a lot of fall truffle on it, mix it ...... and then I put white truffle on top with more truffle 🤗✨💓🍄. The aroma is amazing 🥺. Heavenly 👼💕🌈 They say that by first seasoning with fall truffles and then adding a generous amount of white truffles, you get more flavor and deliciousness 💃✨. Sorry if it's hard to get a reservation this time of year because of my love of truffles 🙏 lol💓 Dessert. Cheyenne Muscat, melon, strawberries, ricotta cheese and truffles with honey sauce 🍇🍓🍈🍯✨. I'm so happy 😘. Next time I'm going to eat crab at the year-end party!

グルメマフィア

@sak

Japan

2019年6月24日

4.9

行った時間: 1 2016 Nacht

The original truffle rice! You must eat at the counter! It's yummy! I'm addicted to Japanese food these days! I'm addicted to Japanese food these days! Kadowaki was also a winner. The owner is from Tokushima and his name is Mr. Kadowaki. At first I thought he looked scary, but he had a nice smile and I was relieved. We had our table at the counter, and he and his apprentice worked together exquisitely! He is a very fast and efficient chef! The contents of the course were Kujo leek and Thai salad Liver tofu, abalone liver miso dengaku Abalone Tempura, bamboo shoots, and kara mushi Flounder sashimi, liver and salt sauce Kabayaki, Shogoin turnip Crab bowl with squid and shrimp sherbet Kue shabu shabu Kue shabu shabu shabu, sweet potato and turnip with red bean paste Truffle rice, the original from 14 years ago. Ricotta cheese, strawberries, pomegranate, truffle honey sauce, and much more! and much more! Some say it's not cosy enough, but I think it's only natural for the contents to be this high class food to begin with. I mean, a certain steak restaurant charges something like 140,000 yen, right? Don't drink... (laughs) It is nonsense to compare it with that place, but the cost may be bad, but on the other hand, the taste is great, right? And,,, the original truffle rice, or the steamed egg custard with squid and shrimp in sherbet sauce are too exquisite! I'm sure the people I take there will be very satisfied! I will visit again when the season changes! I'm going to attack Japanese cuisine this year!

グルメマフィア

@sak

Japan

2019年6月24日

4.9

行った時間: 4 2018 Nacht

Royal road, original, dignified atmosphere Different from nervousness, the best part of counter kappou. You can relax but to savor the food, you need to be moderately nervous. The owner's occasional smiles will ease your mind. The staff is also very efficient. The bitterness of butterbur is Japanese cuisine! Not sweet or spicy. It's bitterness. It's a taste for adults - I feel like I've grown up when I understand this. Seiko crab chawanmushi is seriously bad. It was the No. 1 chawanmushi of all time! Spring is the season of Hana-Sansho (Japanese pepper)! Ayu fish! Bamboo shoots! Ahhhh...! A treasure trove of ingredients! It's hard to go either way in May, but I can go in April! I was very satisfied with all the firsts! I would like to visit here just once a year. The last truffle rice. It was the original. Other restaurants are imitating it. I was very satisfied with the dessert!

Yuki

Japan

2025年11月30日

4.0

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

行った時間: 11 2025 Nacht

Reservierung

Preis pro Person: JPY 70.000

It was a type of Japanese cuisine with a twist.

kodama

@kodama

Japan

2022年7月13日

4.5

行った時間: 7 2022 Nacht

Reservierung

Preis pro Person: JPY 35.000

All the dishes were new to me, especially the truffle rice, which was delicious. It was so popular that we had to wait at the bar before going through to our private room. It's amazing that they have a bar for meeting people.

Yuki

Chieko Takagi

@chiekotakagi11

Japan

2020年2月12日

5.0

Last night at 💕KadoWaki My favorite truffle dinner😋😋✨ So happy ❤❤❤ Since this month is my birthday month I was allowed to say whatever I wanted 😘💓 Thank you so much for everything 😌✨✨✨ 💗💗

Yuki

よしかず

@yoshikazu-7955

Japan

2021年8月27日

5.0

行った時間: 8 2021 Nacht

Reservierung

The food was all delicious and we enjoyed the variety of flavors. The speed at which the food came out was smooth and fully enjoyable. I have already made a reservation again.

Senri🍣🦀🍣

@Senri0107

Japan

2019年10月9日

White truffle x caviar x sea urchin somen noodles❤️ I wanted to eat this so badly. I had to place a special order for this handsome guy. This makes me too happy, 😭💓💓 This is the best of the day. ❤️ I definitely want to eat there again😍

Foto

Speisekarte

Food

Cooking

Chef's Choice Course

¥21,000 to ¥70,000

Tagespreis (bitte erfragen)

Layered Summer Vegetables and Sea Bream with Sansho Pepper, Topped with Sea Grapes

The layered seafood and mountain delicacies can be enjoyed by eating them in order from the top or mixing them together, offering a delightful balance of textures and flavors.

Tagespreis (bitte erfragen)

Truffle Rice with Rich Flavor and Distinct Aroma

An original menu from a popular restaurant that many regular customers visit for. You can enjoy the goodness of the ingredients in a simple way.

Tagespreis (bitte erfragen)

Steamed Egg Custard with Sweet Corn, Foie Gras Sauce, Crab, Shiitake Mushroom, and Scallion

A masterpiece that brings out the sweetness of sweet corn in a smooth steamed egg custard, complemented by rich foie gras and truffle.

Tagespreis (bitte erfragen)

Sesame Tofu and Beet Miso with Oyster Mushrooms and Kujo Green Onions

Tagespreis (bitte erfragen)

Blanched Chinese cabbage and chrysanthemum with Matsuba crab and Senja Karadzuke miso

Tagespreis (bitte erfragen)

Kyoto chrysanthemum sesame and red snapper roe with wasabi and green onion rock mushroom

Tagespreis (bitte erfragen)

Quail meatball lotus root tempura with Korean ginseng and ginkgo nuts

Tagespreis (bitte erfragen)

Seared Flounder with Dried Karasumi and Wasabi

Tagespreis (bitte erfragen)

Maru Daikon Lucche Layered Grilled White Miso Truffle Sauce

Tagespreis (bitte erfragen)

Yuzu Kamadara Abalone Liver Miso Yuzu Miso

Contents: Abalone steamed in sake, shrimp, blowfish milt, chestnut gluten

Tagespreis (bitte erfragen)

Chawanmushi with Foie Gras Sauce and Oyster Sauce Drizzle

Tagespreis (bitte erfragen)

Grilled Prawn and Taro with Kabu Sauce, Grilled Lake Biwa Eel

Tagespreis (bitte erfragen)

Truffle Rice with Rich Flavor and Distinct Aroma

An original menu from a popular restaurant that many regular customers visit for. You can enjoy the goodness of the ingredients in a simple way.

Tagespreis (bitte erfragen)

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Geschäftsname

Azabu Kadowaki

Reservierung

Reservierungsservice nicht möglich

Auszeichnungen

Michelin

das Jahr 2026 Drei Michelin-Sterne

das Jahr 2025 Drei Michelin-Sterne

das Jahr 2024 Drei Michelin-Sterne

das Jahr 2023 Drei Michelin-Sterne

das Jahr 2022 Drei Michelin-Sterne

das Jahr 2021 Drei Michelin-Sterne

das Jahr 2020 Drei Michelin-Sterne

das Jahr 2019 Zwei Michelin-Sterne

Genre

Telefonnummer

+81 3-5772-2553

Adresse

Nächster Bahnhof

AzabujuubannStation Von 0.34kmRopponngiStation Von 0.79kmAkabanebashiStation Von 0.91km

Öffnungszeiten

Sonntag

Urlaub

Montag

17:30~23:00

(L.O.22:00)

Reservierungen möglich

17:30

, 18:00

, 20:00

, 20:30

Dienstag

17:30~23:00

(L.O.22:00)

Reservierungen möglich

17:30

, 18:00

, 20:00

, 20:30

Mittwoch

17:30~23:00

(L.O.22:00)

Reservierungen möglich

17:30

, 18:00

, 20:00

, 20:30

Donnerstag

17:30~23:00

(L.O.22:00)

Reservierungen möglich

17:30

, 18:00

, 20:00

, 20:30

Freitag

17:30~23:00

(L.O.22:00)

Reservierungen möglich

17:30

, 18:00

, 20:00

, 20:30

Samstag

17:30~23:00

(L.O.22:00)

Reservierungen möglich

17:30

, 18:00

, 20:00

, 20:30

Feiertag

Urlaub

Budget

JPY 66.000

Sitzkategorie

Tresen Tisch Separater Raum

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)

Einrichtungen

Parkplatz

keiner

近隣にコインパーキングあり

Tabak

Nichtraucher

Eröffnungstag

unbekannt

Website

Listen, die dieses Restaurant enthalten

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Azabu Kadowaki

麻布かどわき

Kreativität genießen im Michelin-Sterne Japanisches Restaurant

Empfohlene Punkte

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Listen, die dieses Restaurant enthalten

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Azabu Kadowaki

麻布 かどわき

Kreativität genießen im Michelin-Sterne Japanisches Restaurant

Empfohlene Punkte

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Listen, die dieses Restaurant enthalten

Empfohlene Restaurants für Kaiseki in der Nähe von AzabujuubannStation

Empfohlene Restaurants in der Umgebung von AzabujuubannStation

麻布かどわき