Ajino Jujiya Korinbo Daiwa

Aji no Jujiya is a renowned establishment in Kanazawa, cherished for its long-standing selection of tsukudani and abundant seafood from the Hokuriku region. The carefully crafted tsukudani concentrates the umami of shellfish and seafood, featuring a gentle seasoning that highlights the natural flavors of the ingredients, making it beloved by many. The diverse lineup, especially the clam tsukudani, sansho chirimen, and small shrimp tsukudani, is also a popular choice for souvenirs. Each visit brings new discoveries, allowing you to savor the luxurious flavors that embody Kanazawa's culture.