Bar Ebisu

*Macabeo-Parellada, this Spanish aged Cava is a bottle that can be slowly enjoyed from toasting to dining. Natural wine.

*Merlot - A genuine rosé made from domestically grown grapes in Nagano, Japan. The first unfiltered rosé in Japan, carefully handcrafted, extremely dry, and natural.

*Chardonnay from France, Champagne. Strong fruitiness and deep richness. This champagne, made by the beautiful winemaker Cécile Gronnie, is extremely popular among champagne lovers in Paris. Small-scale production.

*Koshu, Japan - Yamanashi Fresh and fruity flavor. Enjoy the representative grape of Japan, 'Koshu'. Dry.

A refreshing dry wine full of fruity flavors reminiscent of Verdejo and other Spanish Rueda peaches.

Aligoté - A dry wine naturally fermented from fully ripe grapes harvested from 60-year-old vines in Burgundy, France.

*Sauvignon Blanc from Australia, a wine with fresh aromas of green herbs and lemon.

*Mainly Garganega. This is the most delicious among the many Soaves from Veneto, Italy.

A high-quality white wine from Rioja, Spain, with pleasant barrel aromas, including Viura and others.

This is a wine made by a representative producer of Alsace, France, who values the quality of grapes and adheres to tradition, naturally fermented.

Natural style with plenty of minerality, possibly due to the use of half grapes from the Chablis region of Burgundy, France, made from Chardonnay.

A dry wine made from Riesling grapes in a natural environment in Alsace, France, where wild strawberries and tulips bloom, and deer and boars come to play. Natural wine.

A wine made with the intention of 'enjoying a relaxing moment immersed in pleasure' from Syrah, France, Languedoc.

*Grenache France-Rhône 'Grou' refers to the sound made when drinking wine, like gulping and swigging.

*Black Queen and others - A wine made from the Japanese grape 'Black Queen' native to Yamanashi, Japan.

*Cabernet Franc from France's Loire region. A natural wine with fruity flavors and refreshing fruit aromas. A wine that smoothly seeps into the body.

*Merlot - A wine crafted with a focus on the fruitiness of Bordeaux, France - Natural style

A wine made using natural yeast from Pinot Noir grapes in Margaret River, Australia, maximizing the natural flavors of the grapes. Natural wine.

*Merlot - A limited wine made only from the best grapes from our own vineyard in Nagano, Japan - Natural wine

Aged for at least 7 years. A complex and dry wine with a lingering finish.

Refreshing and crisp dry taste

Preamar means 'high tide'. It has a slightly salty flavor.

Crisp and dry. A salty aftertaste.

A carefully crafted sherry produced in small quantities. Strong aroma and dry.

A fino characterized by a light drinking experience and refreshing aroma.

Rich aroma and mellow flavor.

Has a unique personality between Fino and Amontillado

There is no further beyond this... the highest, the best meaning. A dry type with a smooth texture.

Gentle texture and well-balanced richness

A roasted nut-like aroma and a mellow mouthfeel

A sweet wine that recreates the taste of sherry transported back and forth by ship to the East Indies, with nuances of dried grapes.

It's so delicious that it's locked up to prevent theft.

Small glass 480 yen

Small bottle

A fruity wine decanter representative of southern Spain, made by adding fresh oranges, lemons, honey, and more to a wine base. 1500 yen