Fleischgericht KOJIRO

A new style of "meat cuisine" centering on Japanese black beef! The hearty "Yakisuki Sirloin" is one of the best. Please enjoy the "Wagyu Rump Grilled in a Salt Kettle", "100% Japanese Black Beef Mini Burger", and other superb courses that are not limited to Japanese and Western cuisine.

A new style of "meat cuisine" centering on Japanese black beef! The two great beefs, "Sirloin & Chateaubriand" are the best of the best. Please enjoy the "Wagyu Beef Sashimi Assortment", "100% Wagyu Beef Mini Burger", and other superb courses that are not limited to Japanese and Western cuisine.

A new style of [meat cuisine] centering on Japanese black beef! This is a reasonable course available only at lunch time.

A new style of "meat cuisine" centering on Japanese black beef! The hearty "Yakisuki Sirloin" is one of the best. Please enjoy the "Wagyu Rump Grilled in a Salt Kettle", "100% Japanese Black Beef Mini Burger", and other superb courses that are not limited to Japanese and Western cuisine. The all-you-can-drink menu includes 2 types of sparkling wine, 6 types of red wine, and 3 types of white wine, for a total of 11 types of wine! Wine lovers, of course, can enjoy our meat dishes with a variety of wines!

A new style of "meat cuisine" centering on Japanese black beef! The two great beefs, "Sirloin & Chateaubriand" are the best of the best. Please enjoy the "Wagyu Beef Sashimi Assortment", "100% Wagyu Beef Mini Burger", and other superb courses that are not limited to Japanese and Western cuisine. The all-you-can-drink menu includes 2 types of sparkling wine, 6 types of red wine, and 3 types of white wine, for a total of 11 types of wine! Wine lovers, of course, can enjoy our meat dishes with a variety of wines!

Guests booking this course will be served at "Musashi" on the 4th floor of the same building. A new style of "meat cuisine" centering on Japanese black beef! There are very few dishes that we ask our customers to grill. Please enjoy the "Wagyu Rump Grilled in a Salt Kettle", "KOJIRO Mini Hamburger", and other superb courses that are not limited to Japanese and Western cuisine.

Guests booking this course will be served at "Musashi" on the 4th floor of the same building. A new style of "meat cuisine" centering on Japanese black beef! The two biggies of meat, "Sirloin & Chateaubriand" are the best of the best. Please enjoy "Wagyu Beef Sashimi Assortment", "KOJIRO Mini Hamburger", and other superb courses that are not limited to Japanese and Western cuisine.

Guests booking this course will be served at "Musashi" on the 4th floor of the same building. A new style of "meat cuisine" centering on Japanese black beef! There are very few dishes that we ask our customers to grill. Please enjoy the "Wagyu Rump Grilled in a Salt Kettle", "KOJIRO Mini Hamburger", and other superb courses that are not limited to Japanese and Western cuisine. The all-you-can-drink menu is the same as that of "4th Floor Musashi" and does not include 11 kinds of wine (one kind of red and one kind of white bubbles). (There is one red, one white, and one bubbly each.) Please make reservations with this in mind.

Guests booking this course will be served at "Musashi" on the 4th floor of the same building. A new style of "meat cuisine" centering on Japanese black beef! The two biggies of meat, "Sirloin & Chateaubriand" are the best of the best. Please enjoy "Wagyu Beef Sashimi Assortment", "KOJIRO Mini Burger", and other superb courses that are not limited to Japanese and Western cuisine. The all-you-can-drink menu is the same as that of "4th Floor Musashi" and does not include 11 kinds of wine. (There is one red, one white, and one bubbly each.) Please make reservations with this in mind.

A new style of [meat cuisine] centering on Japanese black beef! There are very few dishes that we ask our customers to grill. Please enjoy our "Wagyu Rump Grilled in a Salt Kettle", "KOJIRO Mini Hamburger", and other superb courses that are not limited to Japanese and Western cuisine. The all-you-can-drink menu includes 2 types of sparkling wine, 6 types of red wine, and 3 types of white wine, for a total of 11 types of wine! Wine lovers, of course, can enjoy our meat dishes with a variety of wines!

A new style of [meat cuisine] centering on Japanese black beef! There are very few dishes that we ask our customers to grill. Please enjoy our "Wagyu Rump Grilled in a Salt Kettle", "KOJIRO Mini Hamburger", and other superb courses that are not limited to Japanese and Western cuisine.

Customers booking this course will be served at "Musashi" on the 4th floor of the same building. Please come directly to "Musashi" on the 4th floor. A new style of "meat cuisine" centering on Japanese black beef! There are few dishes that we ask our customers to grill. Please enjoy "Wagyu Rump Grilled in a Salt Kettle", "KOJIRO Mini Hamburger", and other superb courses that are not limited to Japanese and Western cuisine.

Guests booking this course will be served at "Musashi" on the 4th floor of the same building. A new style of "meat cuisine" centering on Japanese black beef! There are very few dishes that we ask our customers to grill. Please enjoy the "Wagyu Rump Grilled in a Salt Kettle", "KOJIRO Mini Hamburger", and other superb courses that are not limited to Japanese and Western cuisine. The all-you-can-drink menu is the same as that of "4th Floor Musashi" and does not include 11 kinds of wine (one kind of red and one kind of white bubbles). (There is one red, one white, and one bubbly each.) Please make reservations with this in mind.

A special course that allows you to enjoy both meat dishes and Wagyu yakiniku is now available! This is a meat course that includes popular meat dishes and assorted Wagyu beef yakiniku. This is a special value-priced course available for reservation only on weekends and holidays. Please make your reservation as soon as possible!

A special course featuring meat dishes, Wagyu beef yakiniku and all-you-can-drink! This is a value-priced course that includes popular meat dishes and assorted Wagyu beef BBQ, plus 2 hours all-you-can-drink including 11 kinds of wines. This special value course is only available for reservations on weekends and holidays. Please make reservations as soon as possible!