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Komon

Name: Komon
Telephone: +81252222120
Price range: JPY 18.000
Rating: 3.32

古門 / Common

3.32

（2Thema）

JPY 18.000

Kaiseki

Niigata-shi Chuo-ku, Niigata, Japan

22

Nachricht

Reservierung

Reservierungen möglich・Offizielle Reservierung

Genre

Budget

JPY 18.000

Öffnungszeiten

Sonntag

Urlaub

Montag

17:30~21:30

Reservierungen möglich

Dienstag

17:30~21:30

Reservierungen möglich

Mittwoch

17:30~21:30

Reservierungen möglich

Donnerstag

17:30~21:30

Reservierungen möglich

Freitag

17:30~21:30

Reservierungen möglich

Samstag

17:30~21:30

Reservierungen möglich

Feiertag

Urlaub

Adresse

Sitzkategorie

Tresen Tisch Separater Raum

Zahlungsmethode

Credit cards accepted (VISA, Master, JCB, AMEX, Diners)

8. Juni bis 5. Juli 2026

M	D	M	D	F	S	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Reservierungsregeln

Reservierungen möglich : Vor 240Monate

Reservierungen geschlossen : der betreffende Tag Vor 1Stunden 0Minuten

The Essence of High-End Japanese Cuisine in Niigata

Komon is a restaurant that represents the Niigata culinary scene, boasting a Michelin star. The dishes, crafted with seasonal ingredients, are backed by exceptional skill, providing surprise and delight with every visit. Led by the former executive chef of Nadaman Hakata, this establishment introduces a new food culture to Niigata through its rich combinations of ingredients. It is the perfect place to enjoy high-quality Japanese cuisine in Niigata.

Auswertung

3.32（2Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

-

Japan Nutzerbewertungen3.43(2Einträge)

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

-

Rezensionen

maho

@mmm0315

Japan

2021年10月3日

5.0

I don't think there is a Japanese restaurant in Niigata City that can match this one. The atmosphere of the restaurant is full of a sense of luxury, and the food is also full of a sense of luxury.... The dashi (Japanese soup stock) has a very mild taste and is truly delicious. Even people I know who have eaten in various prefectures and countries nodded their heads in agreement that the food here is delicious. The owner of the restaurant is also a very kind person, and I wonder if she creates the soft and fluffy atmosphere of the restaurant. It is very crowded, so if you want to go, you should make a reservation at least a week in advance. I highly recommend it for business entertainment and anniversaries.