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Kitashinchi Yamagataya

Name: Kitashinchi Yamagataya
Address: Espace Kitashinchi 25, 1-5-5 Dojima, Kita-ku, Osaka-shi, Osaka, Osaka-shi Kita-ku, Osaka, JP
Telephone: +818053198929
Price range: JPY 26.000
Rating: 3.78

北新地やまがた屋

3.78

（3Thema）

JPY 26.000

Yakiniku

Osaka-shi Kita-ku, Osaka, Japan

4

Nachricht

19. Oktober bis 15. November 2026

M	D	M	D	F	S	S
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Neueste Informationen

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 26.000

Öffnungszeiten

Adresse

Nächster Bahnhof

WatanabebashiStation Von 0.26kmKitashinnchiStation Von 0.26kmOebashiStation Von 0.39km

Sitzkategorie

Tresen

Einrichtungen

Keine Parkplätze

Kein Washlet

keine Barrierefreiheit

Kein WLAN

Kein Strom

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB und AMEX)

A hidden gem for barbecue lovers

Kitashinchi Yamagataya is a hidden barbecue restaurant quietly located in a mixed-use building in Kitashinchi. The owner personally grills the meat, and the restaurant is particularly renowned for its exquisite tongue dishes. You can also enjoy unique hot pot dishes featuring matsutake mushrooms and clams. It's a place where you can spend special moments that never get boring, no matter how many times you visit.

Empfohlene Punkte

Auswertung

3.78（3Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

-

Rezensionen

あーこ

@unicorn1119

Japan

2019年5月21日

3.8

The sumptuous grilled hormone and the superb tongue shabu-shabu. The tongue steak, with all the unnecessary parts trimmed off, is exquisite. You won't find it anywhere else.

Katsuomi Koike

@bms12nmnl

Japan

2019年10月15日

The shop owner, who has mastered procurement, grills all the courses for you. Eating the tongue and skirt steak while listening to explanations about the differences in texture depending on the location is truly one of a kind.

takenyam kurihara

@txkxnxm

Japan

2019年10月15日

A renowned restaurant with a high-end hormone kaiseki approach. It uses only the core cuts, stripping away everything else, and all the accompanying ingredients are luxurious!

1

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Speisekarte

Food

Drink

Menü

Yamagata-ya SP Course: Seasonal Hot Pot with Tanshabu

This course features seasonal tan-shabu hot pot and grilled dishes. The tan-shabu hot pot varies by season. January–February: Gout-style tan-shabu hot pot (additional charge applies; please confirm) March: Clam and water dropwort tan-shabu hot pot (followed by flower pepper hot pot in the second half; additional charge applies; please confirm) April: Flower Pepper Tanshabu Hot Pot (Additional charge applies; please confirm) May–June: Clam and Water Shield Tanshabu Hot Pot July, August, and first half of September: Clam and Matsutake Mushroom Tanshabu Hot Pot (Additional charge applies; please confirm) Mid-September–October: Wild Mushroom Tanshabu Hot Pot (Additional charge applies; please confirm) November: Clam and Matsutake Mushroom Tanshabu Hot Pot (Additional charge applies; please confirm) December: Oyster, Miso, and Butter Tanshabu Hot Pot For details on dates, prices, etc., please call to confirm 08053198929

JPY 27.500

Seasonal Offal Hot Pot

This course lets you enjoy seasonal offal hot pot. The offal hot pot varies by season. January–February: Gout-style offal hot pot (additional charge applies; please confirm) March: Clam and water dropwort offal hot pot (followed by flower pepper hot pot in the second half; additional charge applies; please confirm) April: Flower pepper hot pot (additional charge applies; please confirm) May–June: Clam and water shield motsu hot pot July, August, and first half of September: Clam and matsutake mushroom motsu hot pot (additional charge applies; please confirm) Mid-September–October: Offal Hot Pot with Wild Mushrooms (Additional charge applies; please confirm) November: Clam and Matsutake Mushroom Offal Hot Pot (Additional charge applies; please confirm) December: Oyster, Miso, and Butter Offal Hot Pot For details on dates, prices, etc., please call to confirm 08053198929

JPY 16.500

Yamagata-ya's SP Yakiniku Course

This is a yakiniku course where the owner of Yamagata-ya grills each piece one by one.

JPY 27.500

Yamagata-ya's Yakiniku Course

This is a yakiniku course where the owner of Yamagata-ya grills each piece one by one.

JPY 16.500

Course Menu

Grilled Course Excluding Tax

JPY 15,000

Hot Pot Course Excluding Tax Reservation Required One Day in Advance

JPY 15,000

Drinks

Wine

Tagespreis (bitte erfragen)

Highball

Tagespreis (bitte erfragen)

Beer

Tagespreis (bitte erfragen)

Sake

Tagespreis (bitte erfragen)

Shochu

Tagespreis (bitte erfragen)

Champagne

Tagespreis (bitte erfragen)

Sour

Tagespreis (bitte erfragen)

Soft Drink

Tagespreis (bitte erfragen)

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Geschäftsname

Kitashinchi Yamagataya

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Telefonnummer

+81 80-5319-8929

Adresse

Nächster Bahnhof

WatanabebashiStation Von 0.26kmKitashinnchiStation Von 0.26kmOebashiStation Von 0.39km

Öffnungszeiten

Sonntag

Urlaub

Montag

18:00~20:00

Reservierungen möglich