Idzu Gen

Izugen is a historic sushi restaurant that has been in operation since the Taisho era and has recently been recognized with a Michelin Bib Gourmand, attesting to its quality. It primarily offers traditional pressed sushi from Kyoto, including saba sushi, maki sushi, box sushi, and chirashi sushi, with seasonal ingredients that change throughout the year. The balance of vinegared rice and toppings is excellent, allowing you to enjoy the flavors without the need for soy sauce. Engaging in conversation with the friendly proprietress is also part of the charm, making it a popular spot with many repeat customers.