Non Shirafu
呑んしらふ
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A Hidden Tavern Featuring Premium Domestic Whiskey and Beef Tongue Dishes
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You can easily enjoy all-you-can-drink for the second party! You can enjoy small dishes carefully selected by the manager!
In addition to the excellent beef tongue tataki as the main course, this hearty course includes our specialty fried beef tongue! Recommended for company parties!
A 8-course beef tongue course! From our signature dish, beef tongue tataki, to our hearty beef tongue fried rice, we have everything you need at the best price. We offer the best course full of beef tongue that you can enjoy to your heart's content!
All-you-can-drink time from 2 hours to 3 hours☆☆Only available from Monday to Thursday! This is a hearty course including our specialty fried beef tongue in addition to the main dish, the exquisite beef tongue tataki! Recommended for company parties!
Carefully selected from the part of the beef tongue with the most marbling, finished with a roast. Please enjoy it with rock salt and wasabi to your liking. It features a crispy and juicy texture with rich flavor.
A must-try dish for those who order beef tongue at a barbecue. It's also perfect as a snack with drinks.
This is a version using beef tongue instead of chicken. It has a firmer texture than chicken and can be enjoyed lightly, making it perfect as a snack during meals or as a second drink accompaniment.
Beef tongue cut into bite-sized pieces, seasoned with long green onions and Mapo flavor. The savory taste of beef tongue spreads within the spicy kick.
Beef tongue cut into bite-sized pieces, coated in a soy sauce-based sauce and grilled. It's a flavor that pairs perfectly with drinks and will keep your chopsticks moving.
A platter of three items: premium roasted beef tongue, grilled beef tongue with green onion salt sauce, and delicious beef tongue steak.
This is a platter of two items: premium beef tongue roasted and grilled beef tongue with green onion salt sauce.
Seared bonito topped with green onions and garlic chips. Please enjoy it with ponzu sauce.
It is topped with plenty of pickled daikon and green onions on top of negitoro. It is a style where customers can roll it themselves and eat.
This is a type of mackerel sushi made only with saba. The skin is grilled, releasing an enticing aroma that stimulates the appetite.
This is a spring roll wrapped with smoked salmon and cream cheese. Once you try it, you'll be hooked on the flavor.
This is a dish with smoked salmon, cream cheese, and salmon roe placed on top of a cracker.
This is chicken liver finished with low-temperature cooking. The chicken liver is moist and fluffy, making it perfect as a snack with alcohol.
This is a dish finished to be wobbly and fluffy.
This is a dish with cheese inside dashi rolled omelette.
This is a dish with mentaiko inside dashi rolled omelette.
This is a dish with mentaiko and cheese inside dashi rolled omelette.
Quickly stir-fried pea shoots are perfect as a snack with alcohol.
Stir-fried bean sprouts and minced beef tongue in a spicy flavor.
It is characterized by a refreshing and juicy flavor.
Marinated twice to infuse the flavor. A classic dish at izakayas with a crispy and juicy texture.
A dish of fried chicken topped with yuzu pepper sauce. Recommended for those who want to enjoy fried food in a refreshing way.
A combination of secret soy sauce fried chicken and yuzu pepper fried chicken.
This is crispy fried burdock. Please enjoy it with shichimi mayonnaise to your liking.
We made tempura with flavorful maitake mushrooms. Please enjoy it with rock salt to your liking.
A staple of izakaya. With ketchup and mayonnaise.
This is a potato salad mixed with beef tongue and chopped vegetables. It is a slightly unusual potato salad with the aroma of beef tongue.
Suntory Draft
Sapporo Red Star
A premium all-you-can-drink option that can be added to each course. Enjoy famous whiskey as much as you like.
A product that embodies the concept of Hibiki, created with the four seasons of Japan, the sensibility of the Japanese people, and the craftsmanship of Japan. It features a vibrant aroma and a deep yet soft flavor.
A soft and vibrant aroma, with a sweet and smooth taste. This is Yamazaki, created by the meeting of various Yamazaki malts, including the traditional Mizunara cask-aged malt and innovative wine cask-aged malt.
The aroma has a fresh impression with green notes reminiscent of young leaves, mint, and green apple, with a hint of smokiness like a campfire in the background.
The aroma is very clean, giving a gentle and sweet impression reminiscent of vanilla, honey, and pear. The taste is smooth and gentle, without any strong characteristics, with a light sweetness and a delicate woodiness that spreads.
The aroma begins with a sweet and rich scent reminiscent of vanilla and ripe fruits, with a hint of spice and smokiness. On the palate, the sweetness and thickness from bourbon barrels derived from American whiskey, the lightness of Irish and Canadian whiskeys, the depth and smokiness of Scotch, and the delicacy and harmony of Japanese whiskey intersect in a complex manner, creating an exquisite balance.
This is a bottle characterized by a strong and rich flavor. The aroma initially presents a faint hint of peat (smokiness), followed by sweet and toasty notes reminiscent of green apples, dried fruits, and biscuits. Perhaps due to its proximity to the sea, there is also a slight brininess and iodine sensation.
It is characterized by a soft and vibrant aroma, with a fruity and smooth taste. Its elegant and well-balanced style is considered appealing.
It is characterized by a flavor that combines richness and delicacy. It has a solid body, a peaty aroma, and a fruit-like sweetness that harmonizes well, embodying the spirit of Japanese whiskey making.
It is characterized by a fragrant, complex, and deep flavor. The charm lies in the careful handmade quality that coexists with fruitiness and spiciness. It is known as a pioneer of Japanese craft whiskey.
The charm lies in the smooth and elegant sweetness, refreshing fruity aroma, and subtle barrel notes that harmonize together. It is easy to drink yet complex, and can be described as a delicate Japanese whiskey.
It features a well-balanced flavor. It has a smooth mouthfeel, gentle sweetness, and mild roasted aroma, making it enjoyable whether served as a highball or with water.
Light and mildly aromatic, this whiskey is attractive for its drinkability.
Sweet and smooth, rich and elegant Canadian whiskey
Light and smooth, well-balanced and easy to drink Canadian whiskey
The roasted aroma of charred barrels and the sweetness of vanilla
A bottle where the deep richness of malt harmonizes with the sweetness of dried fruits.
Aroma of honey and apple. The soft and light mouthfeel is charming.
Aroma of pear and green apple. Fruity, gentle, and smooth
The queen of Islay, where moderate smoke and sweetness harmoniously blend.
Intense beat and scent of the sea. A unique drink
Sweet and smoky. A world bestseller with the aroma of vanilla and nuts.
The softness of wheat and the sweetness of caramel. A vibrant and rounded flavor.
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