Kokepiyo
こけぴよ / KOKEPiyo
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Städtisches Versteck, das Beste vom Yakitori genießen
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Japan Nutzerbewertungen3.63(9Einträge)Rezensionen
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「限定コース」 ・前菜 ・さらだ ・串焼き 7本 ※水郷赤鶏のもも、うずら、ささみ、手羽、つくね、ねぎ巻き 最後の一本はお客様のお好きな串をお選び頂けます。 (一部お選び頂けない串も御座いますのでご了承の程宜しくお願い致します) ・野菜焼き ・本日の一品 ・卵かけご飯 お味噌汁 ・＋200でそぼろ丼、親子丼に変更可
Omakase 5 Courses] 3 Courses Appetizer 5 skewers Suigo red chicken thigh, white meat, quail, tsukune, leek roll (The contents may be subject to change)
Appetizer 7 skewers Suigo red chicken thigh, spring onion roll, gizzard, white meat, chicken wing, liver, tsukune (The contents may be subject to change)
All-you-can-drink on Tuesdays, Wednesdays and Thursdays only Last entry at 19:30, 2 hours and 30 minutes Basically, this plan includes all-you-can-drink for the 7 courses shown on the menu.
Omakase Course】6pieces・Appetizer・Sarada・Skewered skewers 7pcs ※Suigo red chicken thigh, quail, white meat, chicken wing, liver, Tsukune, Negimaki (subject to change), grilled vegetables, today's dish, soup, duck nigiri, can be changed to Soboro-don or oyakodon with extra 200 yen
Omakase 5-piece course】・Appetizer・5 skewers ※Suigo red chicken thigh, white meat, quail, tsukune, leek roll (contents may be subject to change)
7 skewers *Suigo red chicken thigh, spring onion roll, gizzard, white meat, chicken wing, liver, tsukune (contents subject to change)
All-you-can-drink on Tuesdays, Wednesdays and Thursdays only Last entry at 19:30, 2 hours and 30 minutes
From 260 yen - Please ask the staff.
・3 mini grilled chicken skewers (thigh meat, meatball, and chicken breast; may change depending on supply conditions) ・potato salad ・omelette ・rice ・juice ・dessert
・Thigh meat・Tenderloin・Quail・Tsukune (may change depending on availability)・Juice・Dessert
Kuzuryu is conceptualized as 'a local sake that accompanies daily conversations and hospitality.' The first impression of its flavor is a gentle and refreshing umami that spreads, with a high-quality sweetness unique to junmai, and a sharpness that tightens the overall balance, making it a very well-balanced junmai sake.
A soft mouthfeel that conveys elegance, spreading a mellow flavor in the mouth.
The essence of Ginjo Torikai lies in its vibrant aroma and soft flavor. It has a smooth mouthfeel and a gentle taste, with a refined aftertaste... much like a ginjo sake, this is a rice shochu.
Just as it is freshly made and poured! This is what we call 'naokumi' in sake, and that is Rokudaime Yuri.
A mandarin sake with a mysterious texture, filled with pulpy fruit. This is a dessert-like sake packed with juicy fruit. Enjoy the refreshing throat feel and the bursting texture.
● A remarkable 40% peach juice! It has a fruity sensation as if you are eating a dessert. This sake is made with an abundant use of sweet and juicy white peaches, creating a flavor that feels just like enjoying a peach dessert. Retaining the goodness of peach juice, it is thick yet has a refreshing aftertaste, leaving a refined finish.
・Glass Sparkling - Glass White - Glass Red
Kazushige
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